Za Za's Clarendon Hills

Appetizers

• Bruschetta alla Romano$8.00

• Meatballs

  • (2)$8.00

• Bruschetta alla Spinaci$9.00

  Toasted Bread, diced tomatoes, basil, and parmesan, topped with fresh mozzarella, roasted spinach & olive oil

• Crimini Arrosto$9.00

  Whole crimini mushrooms stuffed with Italian sausage & seasoned bread crumbs baked in a light white wine sauce

• Calamari Fritti or Griglio$11.00

• Mussels, Spicy Tomato Sauce$13.00

• Chevre al Forno$8.00

  Imported goat cheese baked in a light tomato basil sauce, served with toasted bruschetta topped with parmesan & herbs

• Carciofi Arrosto$10.00

  Whole artichoke baked with breading, garlic, parmesan cheese & fresh herbs drizzled with a light lemon & white wine sauce

• Carpaccio Avocado$11.00

  Thinly sliced raw sirloin, diced tomatoes, mushrooms, capers, & basil topped with parmesan, avocado drizzled with olive oil

• Scallops Misto$17.00

  Scallops roasted with olive oil, lemon & white wine served over a wild herb salad topped with leeks di fritti

• Melanzane Parmesan$10.00

  Eggplant lightly seasoned and breaded baked in a light tomato basil sauce topped with mozzarella & fresh herbs

• Risotto Con Pollo$10.00

  Creamy Italian rice with garlic, olive oil, roasted chicken breast, tomatoes & fontanella cheese topped with parmesan

• Baked Clams

  Mediterranean clams baked with a seasoned bread crumbs topped with a light lemon & white wine sauce & fresh herbs

  • 1/2 Dozen$8.00
  • Dozen$14.00

• Scampi Italiano$16.00

  Scampi roasted with olive oil, artichoke hearts, diced tomatoes, mushrooms & spinach in a light brandy sauce

Insalata

• Dinner Salad$4.00

  house or caesar

• Tomato, Onion, Blue Cheese$7.00

• Asparagus Salad$8.00

  Blue Cheese, Lemon, Olive Oil, Tomatoes

• Insalata Caprese$8.00

  Tomato, Fresh Mozzarella, and Basil

• Insalata alla Za Za$11.00

  Mixed Field Greens, romaine, red leaf, and endive with fresh vegetables, red onions, kalamata olives, artichoke hearts, olive oil, lemon, balsamic, and Danish Blue

Pizza

9" Thin Crust

• Fantasia$11.00

  Sliced Beefsteak Tomatoes, Fontanella Cheese, Fresh Basil

• Margherita$10.00

  Fresh Mozzarella, Plum Tomato, Fresh Basil

• Cheese Pizza$9.00

  Toppings: Sausage, Imported Pepperoni, Kalamata Olives, Mushrooms, Artichoke, Spinach, Onion, Anchovy

Pasta

• Capellini Tritata Arrosto$10.00

  Capellini with garlic & olive oil in a light tomato basil sauce topped with parmesan, fresh herbs and a homemade meatball

• Penne Abbruzzesse$11.00

  Penne pasta with olive oil, Italian sausage and pancetta in a light spicy plum tomato sauce topped with fresh parmesan

• Ravioli Creme de Truffle (Meat or Cheese)$11.00

  Home made meat or cheese ravioli with diced tomatoes, white wine & roasted spinach in a light truffle cream sauce

• Crab Gnocchi$13.00

  Home made crab filled gnocchi with garlic, olive oil in a light vodka & roasted red pepper sauce topped with fresh herbs

• Farfalle Con Pollo$11.00

  Bowtie pasta with chicken breast, wild mushrooms, spinach, garlic, olive oil & pine nuts in a light brandy cream sauce

• Tortellini Carbonara$12.00

  Cheese filled tortellini with olive oil, onions, pancetta in a light white wine egg cream sauce topped with parmesan

• Rigatoni Di Bronzino$13.00

  Rigatoni with garlic, olive oil, veal & filet tips, asparagus & pancetta in a light tomato cream sauce topped with mozzarella

• Scampi Broccoli Olio$15.00

  Linguine with jumbo shrimp, garlic, extra virgin olive oil, broccoli and cherry tomatoes in a light white wine sauce

Entrees

• Pollo Bavossa$11.00

  Chicken breast roasted with garlic, olive oil, topped with a light tomato basil sauce & mozzarella served with linguine

• Tilapia Asparagini$15.00

  Tilapia roasted with olive oil, asparagus, mushrooms & sun-dried tomatoes in a light brandy sauce, served with linguine

• Pesce Bianco al Spinaci$15.00

  Whitefish roasted with extra virgin olive oil, capers, lemon & white wine, served with a side of fire roasted spinach

• Salmone Peppercorn$15.00

  Salmon with grated peppercorns, tomatoes, sweet peppers, capers & spinach in a white wine sauce, side of linguine

• Salsiccia Diablo$11.00

  Charbroiled Italian sausage with garlic, olive oil, olives, capers & chilies in a spicy tomato basil sauce served with linguine

• Maiale alla Sassi$13.00

  Thick cut pork tenderloins roasted with olive oil, artichoke hearts & mushrooms in a brandy sage sauce, side of potatoes

• Pork Chops Vesuvio$14.00

  French cut pork chops roasted with olive oil, red onions, sweet peas in a rosemary white wine sauce, side of potatoes

• Vitello Saltimbocca$15.00

  Veal tenderloin with wild mushrooms in a brandy sage sauce topped with fresh mozzarella & prosciutto, side of potatoes