Wildfire - Lincolnshire

4.7

10300 Reviews

$30 and under

American

Make a reservation

2 people

Dec 25, 2024

7:00 PM

Booked 37 times today

Experiences are available.

Good for special occasions
Good for groups
Good for business meals

Step back in time to when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu features broiled steaks and chops, wood-roasted seafood and roasted meats, all prepared in an open kitchen. Signature dishes include Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad and Cedar Planked Salmon. So order a signature martini or one of our many wines by the glass, then sit back and enjoy the 1940s supper club experience of Wildfire.

Order delivery or takeout

Private dining

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Steak, Seafood
Hours of operation
Lunch Daily 11:30 am–3:00 pm Dinner Mon–Thu 3:00 pm–8:30 pm Fri, Sat 3:00 pm–9:00 pm Sun 3:00 pm–8:00 pm
Phone number
(847) 279-7900
Website
http://wildfirerestaurant.com/
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Humberto Morales
Catering
If you can't come to us, we'll come to you! Our Catering Menus are priced per person and include all of your Wildfire favorites, from our signature Wildfire Chopped Salad, to an assortment of sandwiches, pastas, steak, seafood and more. We also offer boxed lunch salad and sandwich options for convenience in the office. Give us a call and we'd be happy to help plan a great menu for you to enjoy with family, friends or co-workers.
Private party facilities
Wildfire is the perfect place to host your next corporate function, rehearsal dinner, birthday party, graduation or any celebratory occasion! Our Club Supper Menu, served family style, is a festive way to pass around and sample a variety of Wildfire specialties. Let us make your next event special!
Private party contact
Sonia Stokes: (847) 279-7900

Location
235 Parkway Drive, Lincolnshire, IL 60069
Neighborhood
Lincolnshire
Cross street
Aptakisic & Milwaukee
Parking details
Ample free parking lot as well as valet service.
Additional
Banquet, Bar/Lounge, Beer, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Bardstown Bourbon Dinner
$135.00 per person
Prepaid
Jan 23, 2025 only
Join us for a custom 4 course menu each paired with a Bourbon from the Bardstown Bourbon Company to complement. The evening begins with Fried Chicken Meatballs paired with a Maple Bourbon Smash, followed by Grilled Arctic Char paired with Cherry Wood Rye, Smoked Brisket paired with Bottled-In-Bond, and ends with a Salted Caramel Budino paired with High Wheat. Greg Johnston, National Director for Bardstown, will join us to discuss the pairings. Dinner begins at 6:30pm, please arrive at least 15 min early to check in. At the time of checkout, we appreciate it if you pre-select the gratuity for your service staff that evening to facilitate the check-in process. Event seating assignments are coordinated by Wildfire.
Bell's Brewery Beer Dinner
$80.00 per person
Prepaid
Feb 20, 2025 only
Join us for a custom 4 course menu each paired with a Bell's Brewery Inc. brew to complement. The evening begins with Beer Cheese Soup in a Pretzel Bread Bowl paired with Lager For The Lakes, followed by Grilled BBQ Shrimp Skewer paired with Hazy Hearty IPA, Bison Meatloaf paired with Oberon Eclipse, and ends with Winter Spiced Bread Pudding paired with Porter. Alex Padilla, Brand Ambassador for Bell's Brewery Inc., will join us to discuss the pairings. Dinner begins at 6:30pm, please arrive at least 15 min early to check in. At the time of checkout, we appreciate it if you pre-select the gratuity for your service staff that evening to facilitate the check-in process. Event seating assignments are coordinated by Wildfire.
La Crema Wine Dinner
$120.00 per person
Prepaid
Feb 6, 2025 only
Join us for a custom 5 course menu paired with a La Crema wine to complement. The evening begins with Lump Crab Beignets & Caramelized Onion & Goat Cheese Tartlet paired with Sauvignon Blanc, followed by Marinated Grilled Shrimp paired with Chardonnay, Prime Sirloin Steak paired with Pinot Noir and ends with a Chocolate Plum Upside Down Cake paired with Cabernet Sauvignon. Krissy Souliotis, Jackson Family National Account Director, will join us to discuss the pairings. Dinner begins at 6:30pm, please arrive at least 15 min early to check in. At the time of checkout, we appreciate it if you pre-select the gratuity for your service staff that evening to facilitate the check-in process. Event seating assignments are coordinated by Wildfire.

Popular dishes

Monday: Southern Fried Chicken$27.95
cole slaw, red skin mashed potatoes, mushroom gravy, homemade biscuit, grade "A" honey; all white meat not available
Tuesday: Spit-Roasted Turkey Dinner$27.95
mushroom-herb stuffing, cranberry relish, gravy, red skin mashed potatoes
Wednesday: Fire-Grilled Greek Chicken$27.95
boneless half chicken, roasted potato wedges, lemon, garlic, herbs; all white meat not available
Thursday: Beer-Braised Short Ribs$37.95
roasted root vegetables, red skin mashed potatoes
Friday & Saturday: Filet Mignon Wellington$54.95
mushroom stuffing, broccolini, au gratin potatoes
Sunday: Spit-Roasted Half Long Island Duck$36.95
sweet cherry sauce, five-grain wild rice

Dinner

Appetizers

Shrimp & Crab Bisque$7.95
corn & red peppers
- Cup$7.95
- Bowl$10.95
Baked French Onion Soup$7.95
swiss & asiago cheese
- Cup$7.95
- Bowl$10.95
Mediterranean Chicken Skewers$11.95
greek yogurt sauce
Bison Meatballs$14.95
tomato sauce, asiago cheese
Baked Goat Cheese$14.95
tomato-basil sauce, flatbread
Crispy Fried Fresh Calamari$17.95
cocktail & ranch sauces
Jumbo Shrimp Cocktail$18.95
zesty cocktail sauce
Oven-Roasted Lump Crab Cakes$19.95
mustard mayonnaise
Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers$21.95
apricot sauce

Salads

side for 1, small for 2-3, large for 4-6

Field Greens$7.95
cucumbers, tomatoes, carrots, choice of: ranch, 1000 island, red wine vinaigrette, blue cheese, balsamic, or citrus lime
- Side$7.95
- Small$14.95
- Large$26.95
Caesar$7.95
romaine, parmesan cheese, garlic croutons
- Side$7.95
- Small$14.95
- Large$26.95
Tuscan Kale & Spinach$8.94
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
- Side$8.95
- Small$15.95
- Large$28.95
Greek$8.94
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
- Side$8.95
- Small$15.95
- Large$28.95
The Wildfire Chopped Salad$17.95
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette
- Small$17.95
- Large$32.95

Prime Burgers & Sandwiches

Served with fresh-cut french fries and cole slaw. Add mushrooms or applewood-smoked bacon to any burger $2 each

Thick Prime Angus Burger$17.95
shredded lettuce, tomato
All-Natural Turkey Burger$18.95
white cheddar, roasted red onions, mustard, mayonnaise
Bison Burger$19.95
all natural; lettuce & tomato
Grilled Chicken Club$18.95
bacon, avocado, jalapeño jack, mustard mayonnaise
Lump Crab Cake Sandwich$23.95
lettuce, tomato, tartar sauce
Roasted Prime Rib French Dip$24.95
thinly sliced prime rib, au jus
Blackened New York Strip Steak Sandwich$24.95
arugula, tomatoes, white cheddar, ancho mayo

With Your Dinner

choose one of these sides to accompany your dinner

Red Skin Mashed Potatoes
Au Gratin Potatoes
Roasted Market Vegetables
Creamed Spinach
Fresh-Cut French Fries
Fresh Broccoli
lemon vinaigrette
BBQ-Rubbed Sweet Potato, Baked Potato, Baked Mac & Cheese, or Cottage Fries
add $1.95
Roasted Mushroom Caps or Loaded Baked Potato
add $3.95

Filet Mignon

Center cut by Master Butchers from the finest midwestern beef tenderloin. Medium well & well done filets will be butterflied

Basil Hayden's® Bourbon Tenderloin Tips$38.95
grilled red onions
- 12 oz.$38.95
Petite Filet Mignon$45.95
for the lighter appetite
- 7 oz.$45.95
Filet Mignon$54.95
the most tender of all steaks
- 10 oz.$54.95
Horseradish-Crusted Filet - House Specialty$58.95
wrapped in applewood-smoked bacon
- 10 oz.$58.95
Oscar Style
Add $15. Lump crab, asparagus, béarnaise sauce

Steaks & Chops

Our steaks and chops are hand-cut by Stock Yards® Packing of Chicago and aged 21 - 28 days until they reach their ultimate tenderness and taste, brushed with our seasoning blend and broiled to your preferred temperature. Add to your steak: béarnaise sauce $3, shrimp skewer $9, crab cake $18

Mushroom-Crusted Fancy Pork Chops$31.95
two all-natural thick center-cut chops
- 16 oz.$31.95
Roumanian Skirt Steak$43.95
special marinade, grilled red onions
- 12 oz.$43.95
New York Strip Steak$47.95
broiled to its fullest flavor
- 14 oz.$47.95
Porterhouse$59.95
two favorite cuts, Char Crust® New York strip & filet mignon in a single steak
- 22 oz.$59.95
Char Crust® Bone-In Rib Eye$59.95
very well marbled chop
- 20 oz.$59.95
Broiled Lamb Porterhouse Chops$59.95
three of Colorado's finest chops, mint chimichurri
- 18 oz.$59.95

Wildfire Signature Crusts

enjoy your steak even more with one of our crusts - $3 each

Wildfire Signature Crusts
horseradish, blue cheese, parmesan

Roasted Prime Rib of Beef au Jus

rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours; the king of roasts is served with horseradish sauce

Roasted Prime Rib of Beef au Jus$39.95
- 10 oz. (Regular Cut)$39.95
- 16 oz. (Queen Cut)$48.95
- 22 oz. (King Cut)$56.95

Fresh Fish & Seafood

flown in daily from both coasts

Coconut Shrimp$29.95
baked in our 600°F oven; ginger-coconut sauce
Cedar-Planked Salmon$32.95
brown sugar-soy glaze
East Coast Sea Scallops de Jonghe$38.95
roasted in our hearth oven
Oven-Roasted Lump Crab Cake Dinner$39.95
mustard mayonnaise
Fresh Fish of The Day$0.00
ask your server about today's fresh catch
- A.Q.$0.00

Chicken & Barbecue

Spit-Roasted Half Chicken$24.95
all-natural chicken from Harrison's Poultry, garlic & herbs or with zesty barbecue sauce; all white meat not available
Chicken Moreno with Artichokes$26.95
grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth
Lemon-Pepper Chicken Breasts$26.95
roasted in our 600°F oven with natural juices
Barbecued Baby Back Ribs$24.95
full, meaty slab, zesty barbecue sauce, cole slaw, applesauce
- Half$24.95
- Full$37.95
Chicken & Baby Back Ribs Combo$39.95
half barbecued chicken and half slab baby back ribs, cole slaw, applesauce; all white meat not available

Side Dishes

Cole Slaw$5.95
Red Skin Mashed Potatoes$6.95
Au Gratin Potatoes$6.95
Creamed Spinach$6.95
Baked Mac & Cheese$7.95
Fresh Broccoli$7.95
lemon vinaigrette
Roasted Market Vegetables$6.95
Baked Idaho Potato$7.95
BBQ-Rubbed Sweet Potato$7.95
Cottage Fries$8.94
ranch dressing
Roasted Mushroom Caps$9.94
Loaded Baked Potato$9.94

What 10,300 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.6Service
4.5Ambience
4.1Value

Noise • Moderate

Loved For

North Suburbs
Most Booked

Review summary

AI-generated from verified diner reviews

Wildfire in Lincolnshire offers a delightful dining experience with "quality food and quality service." Known for its excellent steak and seafood dishes, many patrons rave about the "macadamia crusted halibut" and "filet medallion trio." The ambiance is inviting, making it a "go-to place for special occasions." However, some customers have noted price increases and occasional service charges. Despite this, Wildfire remains a beloved spot for its "consistently great food" and welcoming atmosphere.

10,301 Reviews

L
Lucille
Chicago
23 reviews
5.0
23 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wildfire is always the best place to celebrate special Occasions. Great staff and great food. Exceptional hospitality.
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V
Vishal
VIP
Chicago
5 reviews
5.0
5 reviews
Dined today
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
We had an awesome server , she made the evening. The food was good, the drinks were decent ( martini flight was warm)
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P
Peter
Chicago
10 reviews
4.0
10 reviews
Dined today
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
The food was good, but not exceptional. The ambiance was good, as was service. Expected city steak house quality for the city steak house price.
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K
Kristina
Chicago
2 reviews
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Dinner was amazing and Stacey P is one of the best servers ever. She is incredible.
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T
TITUS
Chicago
4 reviews
5.0
4 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, perfectly cooked based on our needs. Service from Jessica was excellent.
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E
Edman
Chicago
7 reviews
5.0
7 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was a birthday, and we forgot to take a photo. If you are looking to take your service to the next level, why not ask if a party might like a photo. It would be a cool little touch. It would take you form a 4 to a 5...a 4 is very good. I save 5 ratings for something extra-special. Thanks for a memorable evening at Wild Fire.
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S
Sean
San Francisco
7 reviews
5.0
7 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Solid food choices for a family if 5 including a Gluten free diner. Service was Christmas busy which is to be expected. Seafood was fresh and all meals came prepared as ordered. Very nice dining experience. Would recommend for sure.
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J
Jenny
Chicago
6 reviews
5.0
6 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service, great food, nice holiday spirit felt through the night!
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N
Nancy
Chicago
2 reviews
5.0
2 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Had our annual Christmas Lunch. This was our 2nd year at Wildfire and have not been disappointed either time. Food was good, good temperature and our waitress made the rounds to make sure everything was ok and if we needed anything.
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M
Michael
Charleston
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Here for sons Navy boot camp graduation. We took him here to celebrate, and from the appetizers to the desert, everything was excellent. Nice ambiance and the service was great too. Would highly recommend.
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FAQs

Wildfire - Lincolnshire offers takeout which you can order by calling the restaurant at (847) 279-7900.

Wildfire - Lincolnshire is rated 4.7 stars by 10300 OpenTable diners.