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The only miss was the vegan panacotta which was more of a mochi texture and not to my liking (and which they took off the bill without my asking, after the waiter seeing it was barely eaten.","submittedDateTime":"2023-08-08T19:57:29Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Erika","isVip":null,"profileColor":"ICECREAM","initials":"E","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/71405335.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":68,"endIndex":75,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4146-2110083019-180161276018","text":"I wasn’t too hungry so I had the gnocchi and dessert which both were amazing. The sauce on the gnocchi was excellent.","submittedDateTime":"2022-06-13T19:06:34Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"YanaY","isVip":null,"profileColor":"PUMPKIN","initials":"YY","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":95,"endIndex":102,"__typename":"ReviewHighlight"},{"startIndex":33,"endIndex":40,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/52691052/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/52691052/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/52691052.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/52691052.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"4146-b6546a9613329357bc1d655992954ad0","name":"OYSTERS & CAVIAR","description":"TRIO OF PREMIUM OYSTERS QUARTER TIN OF STERLING ROYAL CAVIAR PINK PEPPERCORN MIGNONETTE LEMON","reviewCount":5,"reviews":[{"reviewId":"OT-4146-2110118693-120100309132","text":"Great anniversary dinner. Everything liquid from the opening Manhattan to the glass of port was excellent. We had The Pear appetizer as well as oysters. Both were fabulous. My wife had the scallops which were perfect. I had the Cipionno which I was disappointed with. Meager amount of seafood in a this broth. We finished with a Grean Meunie Soufflé which was divine. It could be better with a combination of Meunièr sauce with chocolate rather than raspberry but great nonetheless the less. Great service. Highly recommend.","submittedDateTime":"2024-05-23T21:19:03Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BobP","isVip":null,"profileColor":"MUSTARD","initials":"BP","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":146,"endIndex":153,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4146-2110113481-130171823193","text":"I'd heard about the Firehouse my whole life, and finally got to go! My father went 50 years ago and remembered it fondly; he took me and my dude there to celebrate several major life events. \n\nIt's elegant. Like, Stanford mansion, old world, gilded age elegant. Tall mirrors with scrollwork, sparkly chandeliers, and vintage classical paintings. It made me glad I'd donned my dangly earrings and put on my flouncy skirt! Then there was the perfect food and service! \n\nThe servers were knowledgeable and magically materialized with just the right bites and info. Their presence added to the elegance! Lastly, the food! \n\nThere's steak, and then there's steak. This steak was so smooth, it dissolved into the bloodstream on a river of buttery deliciousness! The chicken saltimbocca is something I will attempt to replicate at home, even if it doesn't match up :) Their whiskey caramel chocolate tart with whiskey \"caviar\"... I can still feel it, it was so good! I'm a nondrinker, but my companions sipped a whiskey older than my kids, and when I smelled it, I got wood, leather, and a hint of Mark Twain (in a good way!) \n\nIt was the combination of the ambiance/decor, service and food (and company!) that made this a major dining experience for me. I will come here again, and the experience will be the celebration!","submittedDateTime":"2024-01-06T22:31:41Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"MaryW","isVip":null,"profileColor":"ICECREAM","initials":"MW","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":912,"endIndex":918,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4146-2110105275-120007162092","text":"Lovely place - if you’ve been in Sacramento you might have forgotten how wonderful the Firehouse is. The oysters on the half shell were outstanding. The scallops amazing! The monk fish with risotto was excellent.","submittedDateTime":"2023-07-22T00:50:43Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JazzyC","isVip":null,"profileColor":"MUSTARD","initials":"JC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/75108246.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":105,"endIndex":115,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4146-2110089786-170003217027","text":"The restaurant offers an affordable valet, which made arrival a breeze. We were greeted by a wonderful host, who took our coat to check for the evening. Our server was knowledgeable and kind, as well as warm and humorous; a must have for our outings. We were delighted by chef’s adventurous take on simple ingredients and I cannot express the jaw dropping flavor of the venison carpaccio. I have never in my life experienced such mastery (and I’ve eaten at many reputable establishments). The wine selection was curated by knowledgeable sommeliers, and has options for any budget (within reason). Dessert was an adventure of its own with many delightful options, one of with stood out with its whiskey caviar.\n\nWe will absolutely return for an encore. Thank you, Firehouse, for making out anniversary one to remember.","submittedDateTime":"2022-11-14T03:46:23Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"GypsyheartMeg","isVip":true,"profileColor":"PLUM","initials":"GM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/55164510.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":702,"endIndex":708,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4146-2110081194-140103084474","text":"We celebrated our anniversary last night and wow where do I begin the minute that the hostes seated us everything was perfect our waiter was so nice and attentive took our orders from appetisers to our entree but made sure that we had enough time to savor each meals before the next one😊 we had multiple waiters and they were very nice and attentive too so professionals about the food , the prime rib eye and fillet mignon\nWith 2 scallops was cook so perfect ! It was so buttery tender and the scallops were also tender !🥰 we also had the oysters and the firehouse trio and it was amazing as well ! Drinks were very good \nMy husband had Moscow mule and I had the blackberry martini 🥰 lastly, we had creme brulee for dessert and it was nice how they wrote on the plate happy anniversary ! Thank you for making our night so perfect !!!","submittedDateTime":"2022-05-12T22:14:32Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Mila","isVip":null,"profileColor":"PUMPKIN","initials":"M","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":551,"endIndex":558,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/41983125/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/41983125/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/41983125.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/41983125.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"4146-8d43c52aebaaf6a04739355c3d482415","name":"OYSTERS","description":"HALF-DOZEN SEASONAL OYSTERS LEMON PINK PEPPERCORN MIGNONETTE","reviewCount":4,"reviews":[{"reviewId":"OT-4146-2110118693-120100309132","text":"Great anniversary dinner. Everything liquid from the opening Manhattan to the glass of port was excellent. We had The Pear appetizer as well as oysters. Both were fabulous. My wife had the scallops which were perfect. I had the Cipionno which I was disappointed with. Meager amount of seafood in a this broth. We finished with a Grean Meunie Soufflé which was divine. It could be better with a combination of Meunièr sauce with chocolate rather than raspberry but great nonetheless the less. Great service. Highly recommend.","submittedDateTime":"2024-05-23T21:19:03Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BobP","isVip":null,"profileColor":"MUSTARD","initials":"BP","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":146,"endIndex":153,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4146-2110106759-180027788258","text":"We arrived an hour early and we were seated right away! The host was VERY helpful and seated us in a table in the corner where we could sit together and not across from each other. Service was impeccable! Drinks were very tasty! Food was amazing! I had a New York and my Beautiful Birthday girl had the lobster! Do not miss this place!!!","submittedDateTime":"2023-08-25T20:05:05Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"mocohd","isVip":null,"profileColor":"PUMPKIN","initials":"m","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":303,"endIndex":310,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4146-2110105275-120007162092","text":"Lovely place - if you’ve been in Sacramento you might have forgotten how wonderful the Firehouse is. The oysters on the half shell were outstanding. The scallops amazing! The monk fish with risotto was excellent.","submittedDateTime":"2023-07-22T00:50:43Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JazzyC","isVip":null,"profileColor":"MUSTARD","initials":"JC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/75108246.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":105,"endIndex":115,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4146-2110081194-140103084474","text":"We celebrated our anniversary last night and wow where do I begin the minute that the hostes seated us everything was perfect our waiter was so nice and attentive took our orders from appetisers to our entree but made sure that we had enough time to savor each meals before the next one😊 we had multiple waiters and they were very nice and attentive too so professionals about the food , the prime rib eye and fillet mignon\nWith 2 scallops was cook so perfect ! It was so buttery tender and the scallops were also tender !🥰 we also had the oysters and the firehouse trio and it was amazing as well ! Drinks were very good \nMy husband had Moscow mule and I had the blackberry martini 🥰 lastly, we had creme brulee for dessert and it was nice how they wrote on the plate happy anniversary ! Thank you for making our night so perfect !!!","submittedDateTime":"2022-05-12T22:14:32Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Mila","isVip":null,"profileColor":"PUMPKIN","initials":"M","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":551,"endIndex":558,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/51052278/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/51052278/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/51052278.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/51052278.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Other","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"WC2","diningAreaId":10102,"description":"NYE","tag":"Dining Room","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":true,"hasEnhancedPrivateDining":true,"description":"Since 1960, The Firehouse has been the destination for guests that desire an exceptional setting to celebrate a special occasion, conduct an important meeting or host a memorable luncheon or dinner. 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The 1st cocktails we got were so very tasty, but the 2nd round were even better because our server tweaked them to our liking. Unfortunately the sea bass needs work. It was breaded and undercooked, but the sauce was delicious. The duck also wasn’t what you’d expect for fine dining. 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We’ve been here many times for the last 20 years or so. One of our favorite restaurants. Now that we have children it’s really hard to find nice restaurants that are kid friendly. I’m so grateful the Firehouse is listed as kid friendly and has a kids menu. Our kids did really well there and enjoyed the food. 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Loved this entire experience. Will be back","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":12,"nickname":"SheilaA","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"SA","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-14T16:55:10Z","dinedDateTime":"2025-03-13T18:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-4146-2110133305-180078068008","text":"Andres was excellent the food was exceptional and the service was spot 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The splendid ambiance of The Firehouse is enhanced by its reputation for excellence in food, wine and hospitality. The most award-winning restaurant in Sacramento, The Firehouse has earned the "Best of Award of Excellence" from Wine Spectator magazine every year since 2002. Most recently, The Firehouse became only the 2nd restaurant in Sacramento to receive a 2024 DiRōNA Award, along with multiple OpenTable Diners' Choice Awards. The Firehouse has been rated in Zagat's Top 100, and has also been the recipient of the "Award of Unique Distinction" and "America's Best 100 Wine Restaurants" from Wine Enthusiast.
Since 1960, The Firehouse has been the destination for guests that desire an exceptional setting to celebrate a special occasion, conduct an important meeting or host a memorable luncheon or dinner. The quiet elegance of the decor, including 7 private rooms, lends itself to occasions of all sizes.
$10 valet and street parking are available. A City lot is located at Second and L Streets. A City parking garage is located one block over on Neasham and Front Streets.
CONFIT ROOT VEGETABLES, PEARL ONIONS, SARLADAISE POTATOES, BLACK CURRANT-DUCK DEMI-GLAZE
SEARED DAY BOAT SCALLOPS*$62.00
SHIITAKE MUSHROOMS, PANCETTA LARDONS, TOKYO TURNIPS, CAULIFLOWER PURÉE, HERB OIL, CHIVES
ROASTED CAULIFLOWER HASH$39.00
QUINOA, CELERY ROOT, BUTTERNUT SQUASH, RED KURI SQUASH, CARNIVAL CAULIFLOWER PURÉE
SPECIALTY CUTS
SERVED WITH A STARCH AND VEGETABLE DU JOUR.
PRIME DRY-AGED NEW YORK STRIP STEAK$62.00
APPLEWOOD-SMOKED BACON & ONION JAM, MARCHAND DE VIN, 10 OUNCES
HERB-CRUSTED NEW ZEALAND RACK OF LAMB*$65.00
HOUSE-MADE MINT COULIS, ROASTED SHALLOT DEMI-GLAZE, 10 OUNCES
THE FIREHOUSE PRIME FILET MIGNON$68.00
LOCAL MICRO HERBS, EXTRA VIRGIN OLIVE OIL POWDER, SAUCE BORDELAISE, 8 OUNCES
LOCAL DOUBLE-CUT BRINED PORK CHOP$52.00
GRAVENSTEIN APPLE BUTTER, PAN JUS, 12 OUNCES
NO SPLITS PERMITTED ON SPECIALTY CUTS.
ADDITIONS
TO ACCOMPANY SPECIALTY CUTS AND ENTRÉES ONLY. CANNOT BE SOLD SEPARATELY.
AU POIVRE$9.00
CRAB OSCAR$19.00
THREE GRILLED PRAWNS$16.00
BLEU CHEESE COMPOUND$11.00
ROASTED FORAGED MUSHROOMS$0.00
AQ$0.00
OVEN-ROASTED LOBSTER TAIL$0.00
AQ$0.00
TRUFFLES$0.00
AQ$0.00
What 5,652 people are saying
The Firehouse Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
4.6 based on recent ratings
4.6Food
4.7Service
4.7Ambience
4.2Value
Noise • Moderate
Loved For
Sacramento / Sacramento Valley
Great for fine wines
Sacramento / Sacramento Valley
Romantic
Sacramento / Sacramento Valley
Contemporary American
Sacramento
Great for fine wines
Sacramento
Romantic
Review summary
AI-generated from verified diner reviews
The Firehouse Restaurant in Sacramento charms guests with its "impeccable service" and "exceptional food" in a "stately setting." Guests rave about the attentive staff, especially standout servers like Amanda. The menu offers inventive dishes, with the steak and soufflé being popular highlights. It's perfect for special occasions or a memorable dining experience.
5,652 Reviews
OT
OpenTable Diner
Central Coast1 review
4.0
Dined today
Overall 4
Food 4
Service 3
Ambience 5
Firehouse is a special place and we’ll be back but not a super meal this time. Great cocktails and appetizers (shrimp fritters and seared pork belly) but the mains were so-so. Wife’s duck breast was undercooked and the sauce did not have the blackberry punch the menu would lead you to expect. My pork chop was massive but underwhelming sauce and no real seasoning. Son’s fish was good - best of the three. Apparently no sommelier I guess. We asked for recommendations for a wine and the waiter fumbled and was not real helpful. Service was not very attentive. Disappointing for the price and reputation.
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T
Todd
Sacramento3 reviews
5.0
Dined today
Overall 5
Food 5
Service 5
Ambience 5
Great fine dining experience. I’d highly recommend.
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E
Ellie VIP
Richmond3 reviews
5.0
Dined 5 days ago
Overall 5
Food 4
Service 5
Ambience 5
The service at The Firehouse Restaurant was impeccable. Our server asked all the right questions and was ridiculously perfect at his job. The 1st cocktails we got were so very tasty, but the 2nd round were even better because our server tweaked them to our liking. Unfortunately the sea bass needs work. It was breaded and undercooked, but the sauce was delicious. The duck also wasn’t what you’d expect for fine dining. The ambiance is comfortable and classy.
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J
Jackie
Sacramento4 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
The wedge salad and New York steak was absolutely delicious, MOUTHWATERING and the serving was 5 STAR! Thank YOU!
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S
Silen
Sacramento6 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
Delicious food and great service as always. We’ve been here many times for the last 20 years or so. One of our favorite restaurants. Now that we have children it’s really hard to find nice restaurants that are kid friendly. I’m so grateful the Firehouse is listed as kid friendly and has a kids menu. Our kids did really well there and enjoyed the food. We will be visiting more often with the kids now!
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C
Carlos VIP
Sacramento46 reviews
5.0
Dined 6 days ago
Overall 5
Food 5
Service 5
Ambience 4
It was a special occasion and they handled it great!
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SA
SheilaA
San Francisco12 reviews
5.0
Dined on March 14, 2025
Overall 5
Food 5
Service 5
Ambience 5
The food was fabulous, staff was very attentive and helpful with wine n menu choices, atmosphere was comfy n elegant. Loved this entire experience. Will be back
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J
Japhet VIP
Denver8 reviews
5.0
Dined on March 6, 2025
Overall 5
Food 5
Service 5
Ambience 5
Andres was excellent the food was exceptional and the service was spot on
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OT
OpenTable Diner VIP
Central Coast3 reviews
5.0
Dined on March 5, 2025
Overall 5
Food 5
Service 5
Ambience 5
This was fine dining at his finest. The staff was impeccable with their service.
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C
Christal VIP
Central Coast15 reviews
5.0
Dined on March 2, 2025
Overall 5
Food 5
Service 5
Ambience 5
This is one of my favorite places to dine when in Sacramento. The filet mignon is always cooked to perfection. Their soufflé is a must there. Enjoy an extra cocktail or a glass of wine while waiting for it to bake. Great place for a date night or that special occasion.
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FAQs
The Firehouse Restaurant is rated 4.6 stars by 5652 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Dinner
Mon–Thu 5:00 pm–9:00 pm
Fri, Sat 5:00 pm–10:00 pm
Sun 4:00 pm–9:00 pm
Happy Hour
Mon–Fri 5:00 pm–6:00 pm
Price
$50 and over
Cuisines
Contemporary American, Steak, Seafood
Dining style
Fine Dining
Dress code
Business Casual
Parking details
$10 valet and street parking are available. A City lot is located at Second and L Streets. A City parking garage is located one block over on Neasham and Front Streets.
Since 1960, The Firehouse has been the destination for guests that desire an exceptional setting to celebrate a special occasion, conduct an important meeting or host a memorable luncheon or dinner. The quiet elegance of the decor, including 7 private rooms, lends itself to occasions of all sizes.