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Interior - The Charcoal Room - Santa Fe Station Hotel & Casino, Las Vegas, NV

The Charcoal Room - Santa Fe Station Hotel & Casino

4.6
4.6
2377 Reviews
$31 to $50
Steakhouse

Make a reservation

2 people
7:00 PM
Booked 13 times today
  • Good for special occasions
  • Neighborhood gem
  • Great for fine wines
Fine dining without the pretension! The Charcoal Room features steaks, fresh fish and daily special selections along with a superb wine list. Our bar offers complete dinner service along with fine beverage selections.

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, Seafood, American
  • Hours of operation
    Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Happy Hour Daily 4:30 pm–6:00 pm
  • Phone number
    (702) 515-4385
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Jacob Traynor
  • Catering
  • Private party facilities
    Our group space allows for groups of up to 45 Guests to enjoy a special evening.
  • Neighborhood
    Santa Fe Station Hotel & Casino
  • Cross street
    Located off the US95 and North Rancho Drive.
  • Parking details
    Complimentary Valet available at casino
  • Public transit
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Indoor Fireplace, Non-Smoking, Private Room, Wheelchair Access, Wine

What 2,377 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.6Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
The Charcoal Room at Santa Fe Station Hotel & Casino is a beloved local gem, perfect for steak lovers and special occasions. Guests rave about the "amazing food and service," highlighting dishes like filet mignon and lobster. Despite occasional service hiccups, the "great atmosphere" and attentive staff make it a favorite for many.

2,377 Reviews
  1. Mike

    Chicago

    25 reviews

    vip
    4.0

    25 reviews

    Dined today

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    The Oysters Rockefeller were luke warm could not even finish them, when I let them know I was told “ We’ll let the chef know” and that was it. Took a while to get our food , no one bothered to clear the appetizer plates until the main course came. We all ordered steaks and the server brought us steak knife’s when we were pretty much done eating ( using our butter knife’s). Also brought the toppings for the sweet potatoe when we almost finished eating it. On a good note, the steaks for cooked perfectly, the creamed spinach was pipping hot ( because I requested it that way). The dining experience at the Palace Station charcoal room was much better than this one so I am not sure we will return. Sorry just being honest.

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  2. Becca

    Las Vegas

    2 reviews

    5.0

    2 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was a great experience overall. Flavors of the food was phenomenal. The calamari was a little spicy and could do with less pepper flakes on it since there’s already sliced peppers and a spicy sauce, but it was good. The scallops and steak were phenomenal. Price steep for a small Caesar salad and the scallops were also pricey.. $6+ per scallop is a bit excessive in my opinion.

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  3. Melissa

    Las Vegas

    45 reviews

    4.0

    45 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Service perhaps was spread too thin based on how many patrons arrived for Thanksgiving dinner? Not sure, but we did not have enough attention to meet our expectations for a casino steakhouse. Bus and delivery staff were fantastic, but the waiter never checked on us after the steaks were served. He had to be summoned to our table for drink service and other needs. He seemed put out. Food was excellent. Highly recommend the specialty cocktails! Winter's Ballad rif on an old fashioned was marvelous.

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  4. Will

    Las Vegas

    3 reviews

    5.0

    3 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Very good and helpful server (Craig). Surprisingly good Thanksgiving dinner. Best calamari I’ve had anywhere.

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  5. Brian

    San Diego

    6 reviews

    5.0

    6 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was very good. The waiter very good. Experience was very nice and my wife will definitely go back there.

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  6. Melody

    Las Vegas

    9 reviews

    3.0

    9 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 3
    Even though it was Thanksgiving day and they were not busy, the service was below par had to keep on calling for the waiter had to keep on asking for refills did not clear away any of the dishes until I asked very disappointed with the service. My food came out cold. I had to get them to reheat it.

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  7. Diane

    Las Vegas

    46 reviews

    vip
    5.0

    46 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We love The Charcoal Room at Santa Fe Station, so decided that it would be the perfect place to celebrate Thanksgiving. Our server was professional yet friendly, explained our questions very well, and was excellent at observing discretely to keep the meal moving at a good pace. I started with lobster bisque and it did not disappoint - savory and so good with their bread that I could have made a meal of that. I chose the petite filet which is 8 ounces and plenty big for me and paired with grilled asparagus and mushrooms to share. The filet was cooked to perfection - medium rare - and was very tender. We will definitely dine here again as it helped to make this Thanksgiving a perfect day.

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  8. Ron

    Las Vegas

    11 reviews

    vip
    2.0

    11 reviews

    Dined 2 days ago

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 3
    Steaks were unusually salty. Server was slow to initially get to the table, then took drink, appetizer, and entry order all at once (felt rushed) He came back to table once to refill wine glass then disappeared the remainder of our meal. Had to ask manager to get me a check as we were so annoyed we wanted to leave. Manager brought check and didnt bother to ask about the service or offer desserts. Really disappointed for a steak house at that price range.

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  9. Russell

    Las Vegas

    7 reviews

    5.0

    7 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was very good, the prices were OK and the service was very good. Will definitely go back.

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  10. Jeri

    Las Vegas

    22 reviews

    vip
    5.0

    22 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our very favorite steak and seafood restaurant. Undoubtedly the best steaks at the most reasonable prices. My husband usually goes for the bone-in rib eye because of its flavor. I like the porterhouse with its wonderful tenderloin section. No fears if you’d rather have chicken or lamb chops. Their hamburgers are even fantastic. Service is always excellent.

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FAQs

The Charcoal Room - Santa Fe Station Hotel & Casino is rated 4.6 stars by 2377 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 13 times today
Google Map for The Charcoal Room - Santa Fe Station Hotel & Casino

4949 North Rancho Drive, Las Vegas, NV 89130

Additional information

  • Cross street
    Located off the US95 and North Rancho Drive.
  • Neighborhood
    Santa Fe Station Hotel & Casino
  • Hours of operation
    Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Happy Hour Daily 4:30 pm–6:00 pm
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, Seafood, American
  • Dining style
    Fine Dining
  • Dress code
    Casual Dress
  • Parking details
    Complimentary Valet available at casino
  • Public transit
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Jacob Traynor
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Indoor Fireplace, Non-Smoking, Private Room, Wheelchair Access, Wine
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