Texas de Brazil - Miami Dolphin

Texas de Brazil - Miami Dolphin reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. D

   Day

   Miami2 reviews

   5.0

   Dined on May 11, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   **Review of Texas de Brazil** Texas de Brazil is a carnivore's paradise and an unforgettable dining experience that brings the essence of Brazilian steakhouse culture right to your plate! **Ambiance:** As soon as you step inside, you're greeted with a warm, rustic atmosphere that perfectly captures the spirit of a traditional Brazilian churrascaria. The ambiance is lively yet comfortable, making it ideal for both casual dinners and special celebrations. **Service:** The service is exceptional! The staff is attentive, knowledgeable, and genuinely enthusiastic about the dining experience. They take the time to explain the concept of churrasco and ensure that your experience is nothing short of spectacular. You’ll never want for a drink or a freshly carved piece of meat! **Meat Selection:** The star of the show, of course, is the wide array of perfectly cooked meats. From tender filet mignon to flavorful picanha and succulent lamb, each cut is seasoned to perfection and cooked to your desired doneness. The continuous service style, where servers bring skewers of delicious meats right to your table, is simply exhilarating! **Salad Bar:** Don’t forget to visit the extensive salad bar, which offers a diverse range of fresh greens, artisanal cheeses, and delectable sides. It's the perfect complement to the hearty meat offerings, ensuring there’s something for everyone. **Desserts:** And save some room for dessert! The selection is delightful, featuring rich Brazilian flan, chocolate mousse cake, and other tempting treats that will satisfy your sweet tooth. In conclusion, Texas de Brazil is a must-visit for meat lovers and anyone looking to enjoy a unique dining experience. With its vibrant atmosphere, exceptional service, and mouthwatering food, it offers a feast that is sure to impress. Prepare to indulge and leave with your appetite thoroughly satisfied! 🥩🇧🇷✨
   

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2. j

   jose VIP

   Fort Lauderdale10 reviews

   5.0

   Dined on May 11, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very nice and good service Thank you see soon all my family like
   

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3. M

   Michael

   Miami3 reviews

   4.0

   Dined on April 29, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was great. Service also. It was a birthday lunch with my son which I indicated on the reservation. Not even one birthday wish. Very disappointed. Why do you ask what occasion it is on the reservation if you can’t even say Happy birthday to regular customers? Very disappointing
   

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4. R

   Ramon

   Atlanta15 reviews

   3.0

   Dined on April 20, 2025

   1. Overall 3
   2. Food 5
   3. Service 3
   4. Ambience 4

   Buen sitio, buena comida, la atencion a desmejorado... El precio bastante alto. No es un restaurant de ser frecuente por lo elevado del precio Hay mejores opcion por menos precio.
   

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5. A

   Antoine

   Miami10 reviews

   5.0

   Dined on April 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I have visited all the grill-type restaurants and the truth is I would not change Texas do Brazil, the others are not bad but this is the best, I always decide to come back here Yo he visitado todos los restaurantes tipo parrilla y la verdad no cambio Texas do Brazil los otros no son malo pero este es el mejor siempre decido volver aquí
   

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6. J

   Jordan

   Orlando1 review

   5.0

   Dined on April 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Brian(waiter) was very customer friendly and catered to my every need during bu visit to
   

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7. R

   Ramon

   San Francisco1 review

   5.0

   Dined on April 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My experience at Texas de Brazil was excellent, with outstanding service. However, I was surprised to learn that my VIP Dining Card was only valid for dinner, not lunch. This unexpected restriction blew my budget of $50, and I ended up spending over $98, despite receiving a 10% courtesy discount from the manager. Note that I had shown my card before being seated.
   

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8. A

   Ana

   Miami3 reviews

   3.0

   Dined on April 12, 2025

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 5

   The food was ok, but for the money you spend there was not worth it, after almost 8 min sitting and done with eating the salad and everything we got from the salad bar finally someone pass by our table to have us protein, I had to ask my server multiple times to send them to our table for us to get meat or anything, the tables at the front were constantly walked by and us completely out of the loop, I don’t if was only a mom with her daughter sitting on a table or they completely forgot we were there. Something they definitely need to work on and the quality of the food is not the same as a couple of years ago. It’s a shame we used to love that place.
   

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9. A

   Ammique

   Miami2 reviews

   5.0

   Dined on April 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I enjoyed my experience here at the dolphin mall once again, this time I went with my family that was in from out of town. I was greeted the moment I walked in, my mother in-law had knee surgery so a middle aisle table wasn’t going to be suitable. The manager was very understanding and found a suitable table for us, and our server Virginia, the best. Virginia made sure we had everything we needed, and was very attentive and made sure my family enjoyed themselves. Virginia made sure the meat was coming in lol, the food servers was nice and had great customer service. I was enjoy coming to this location.
   

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10. J

    Javier

    Unspecified2 reviews

    2.0

    Dined on April 12, 2025

    1. Overall 2
    2. Food 5
    3. Service 2
    4. Ambience 3

    Even with cars on red they kept on trying to give us meat it felt rushed
    

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