Succotash - National Harbor

4.5

3451 Reviews

$30 and under

American

Make a reservation

2 people

Jan 15, 2025

7:00 PM

Booked 38 times today

Experiences are available.

Good for special occasions
Charming
Great for creative cocktails

A progressive perspective of classic Southern favorites. James Beard Award nominee Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern menu.

SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified and passed from generation to generation for centuries. While Succotash between families will share similarities, each family’s recipe is deeply personal and reminiscent of those special suppers that brings kin together. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

Order delivery or takeout

Private dining

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Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
American, Southern, Barbecue
Hours of operation
Brunch Sat, Sun 10:00 am–3:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Fri 4:00 pm–10:00 pm Sat 3:00 pm–11:00 pm Sun 3:00 pm–10:00 pm Happy Hour Mon–Fri 3:00 pm–7:00 pm
Phone number
(301) 567-8900 ext. 9
Website
http://www.succotashrestaurant.com/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Joshua Jesse
Catering
For more information please contact our Events Director at Events@kneadhd.com.
Private party facilities
SUCCOTASH National Harbor offers a selection of private and semi private dining options. Our private dining room, The Barrel Room, can accommodate groups up to 30 guests, while our semi-private inside and outside dining options offer ample room for parties of 200 or more. For more information plea
Private party contact
Events Team: (301) 567-8900 ext. 12

Location
186 Waterfront Street, National Harbor, MD 20745
Neighborhood
National Harbor
Cross street
Waterman Passage and Waterfront Street
Parking details
Garage and street parking are available throughout National Harbor and in close proximity to the restaurant.
Public transit
National Harbor offers a courtesy shuttle between King Street Metro Station and National Harbor.A shuttle runs between MGM and various points in National Harbor
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Taste of The South Dinner
Multiple dates available
Family-Style Menu. Must be Ordered by Entire Table. Minimum 2 Guests. $43/Adult | $21/Child (12 and under) Green Tomato-Kimchi Deviled Eggs / Skillet Cornbread Smoked Chicken Wings / Fried Green Tomato Salad Crispy Local Blue Catfish / Fried Chicken & Waffles Spice-Rubbed Bbq Pork Ribs Mac’n’cheese / Collards, Kimchi & Country Ham Butter Pecan Cookies’n’cream / Chocolate Bourbon Pecan Pie No Substitutions please
Taste of The South Lunch
Multiple dates available
Family-Style Menu. Minimum 2 Guests. Must Be Ordered by Entire Table. $25/Adult | $12/Child {12 And Under} Green Tomato-Kimchi Deviled Eggs / Fried Green Tomato Salad Biscuits & Gravy / Fried Chicken & Waffles Warm Potato Salad Or Collards, Kimchi & Country Ham Pecan Sticky Buns No Substitutions Please
Taste of The South Brunch
Multiple dates available
Family-Style Menu. Must Be Ordered By Entire Table. Minimum 2 Guests $25/Adult | $12/Child {12 And Under} Green Tomato-Kimchi Deviled Eggs / Fried Green Tomato Salad Biscuits & Gravy / Fried Chicken & Waffles Warm Potato Salad Or Collards, Kimchi & Country Ham Pecan Sticky Buns No Substitutions Please

Popular dishes

Smoked Chicken Wings$12.00
Topped with White BBQ Sauce, Celery Slaw
Nashville-Style Hot Fried Oysters$16.00
Bread & Butter Cukes, Sally Lunn Bread, Dill-Ranch Dressing
Country Ham & Pimento Cheese Crudité$17.00
Col. Newsom's Ham, House Pickles, Buttermilk Biscuits, Green Goddess
Pimento Cheese Fundido$12.00
Corn Relish, Caramelized Onion, Seed Crackers, Grilled Flatbread
Weisenberger Mills Skillet Cornbread$9.00
Traditional Unsweetened Cornbread, Sorghum Butter, Scallions
Seasonal Soup$9.00
Peel 'n' Eat Shrimp
Sambal Cocktail, Green Goddess, Remoulade
- Half Dozen$15.00
- Dozen$29.00
Local Oysters on the Half Shell*
Cheerwine Mignonette, Sambal Cocktail
- Half Dozen$16.00
- Dozen$31.00

Salads

Add Fried Chicken Thigh $5 / Grilled Shrimp $8 / Salmon $10

Fried Green Tomatoes$12.00
Arugula, Radishes, Buttermilk Dressing, Goat Cheese
Iceberg Wedge$15.00
Gooey Egg, Pork Belly Lardons, Blistered Tomato, Smoked Blue Cheese Dressing
Roasted Golden Beets$15.00
Seasonal Fruit, Snap Peas, Pecans, Biscuit Croutons, Tarragon Vinaigrette

Taste the South

SERVED FAMILY STYLE Must be ordered by entire table / Minimum 2 guests / Required for parties of 7-9 $25.00/ADULT | $12.00/CHILD {12 AND UNDER}

Smoked Chicken Wings
Fried Green Tomato Salad
Crispy Local Blue Catfish
Fried Chicken & Waffles
Mac 'n' Cheese or Collards, Kimchi & Country Ham
Butter Pecan Cookies 'n' Cream

Snacks

Deviled Eggs
Green Tomato-Kimchi (Vegetarian) OR Bacon Jam
- each$1.50
Ham & Cheese Hush Puppies$8.00
Cajun Aioli
Fried Pickles$6.00
Lemon-Sriracha Aioli
Puppies, Pickles & Poppers$15.00

Mains

Served A La Carte

Fried Chicken & Waffles$18.00
Legs & Thighs, Bourbon-Maple Syrup, Pickled Okra, Aged Manchego
Pulled Pork Sandwich$15.00
Collards, House Pickles, French Fries
Delta Rice Bowl$18.00
Smoked Tofu, Crispy Eggplant, Grilled Corn, Kimchi
Avocado Toast BLT$16.00
Sally Lunn Bread, Bacon, Smashed Avocado, Tomato
Dirty Chicken Cobb$19.00
Bacon Jam, Avocado, Blue Cheese, Egg, Cornbread Croutons, Buttermilk Dressing
Crispy Catfish Sandwich$15.00
Jalapeño-Mint Aioli, Cole Slaw, House Pickles, French Fries
Shrimp 'n' Grits$22.00
Royal Red Shrimp, Andouille Sausage, Holy Trinity, Jalapeño Oil
Pimento Cheese Burger*$17.00
Bacon Jam, House Pickles, French Fries, Gochujang Ketchup
Crispy Chicken Sandwich$16.00
Pimento Cheese, Cole Slaw, Duke's Remoulade, French Fries
Roasted Salmon*$25.00
Strawberry-Tamarind Glaze, Farmer's Market Salad, Crispy Shallots
Today's Catch$31.00
Sautéed Caulilini, Miso-Honey, Grilled Lemon

Sides

French Fries$5.00
Collards, Kimchi & Country Ham$7.00
Mac 'n' Cheese$9.00
Bourbon-Pickled Jalapeños$4.00
Succotash Curry$8.00
Watermelon & Fried Peanuts$7.00
Cheesy Grits & Sausage Gravy$8.00
Crispy Kalettes, Ginger Sauce, Garlic Chips$8.00

Non-Alcoholic Libations

Cheerwine Cherry Soda$5.00
Fresh-Squeezed Lemonade$4.00
Sprecher Grape Soda$5.00
Boylan's Cream Soda$5.00
Abita Root Beer$5.00
Belle's Kiss$7.00
Blood Peach, Ginger, Pineapple, Mint, Bubbles

What 3,451 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.5Service
4.6Ambience
4.4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Succotash at National Harbor offers a "phenomenal dining experience" with a unique blend of Southern and Korean flavors. Guests rave about the "outstanding food" and "amazing service." Highlights include the "Taste of the South," deviled eggs, and "delicious cocktails." The ambiance is lively and perfect for special occasions.

3,451 Reviews

D
Donna
Washington DC
10 reviews
5.0
10 reviews
Dined 2 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
Xavier was very gracious as he faced the challenge of serving us 4 older ladies with all our requests. We will come back and ask for him again. The manager (didn't get her name), but she was very helpful also. They seemed short staff but they were making it work.
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R
Robin
Washington DC
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and vibe! We had wonderful service and will certainly go there again!
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b
brian
Washington DC
8 reviews
5.0
8 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience, our host was very attentive and personable. Will be back!
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M
Melba
Atlanta Metro
7 reviews
5.0
7 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Succotash has become my new favorite restaurant. The food is outstanding..hats off to the chef!!
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m
makita
Baltimore
1 review
4.0
1 review
Dined on January 5, 2025
1. Overall 4
2. Food 3
3. Service 4
4. Ambience 5
I took a friend out for the first time and he enjoyed it. The only complaint we both had was the drink options. They only have a bourbon drink menus but they don’t have a menus for the other drinks such as the wine options. We had to ask for it. If I didn’t see the wines on the wall in the bar area we would’ve never known about it. Other than that it was a very good experience
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B
Brad
Las Vegas
14 reviews
5.0
14 reviews
Dined on January 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding in every aspect. Great food, bourbon and service
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K
Ken
Washington DC
1 review
3.0
1 review
Dined on January 4, 2025
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
we got charged for an extra macaroni and cheese that we never received but otherwise the service was good and the food was also good.
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R
Raymond
Orlando
17 reviews
5.0
17 reviews
Dined on January 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was our first visit to Succotash. Our waitress was Mysia, she took great care of us. The restaurant ambience was amazing, they did a great job with the layout and the food was amazing. Please try the corn bread!
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A
Alicia
Baltimore
8 reviews
3.0
8 reviews
Dined on January 4, 2025
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 4
I was greeted very curtly by a gentleman that was dressed like a manager who seemed uninterested in assisting me. He handed me off to a kind host who had me sat immediately and then I waited for some time (3-4 minutes, nothing to complain about but also not knead standard) to be helped. My server was polite, but infrequent in his stops at the table. Our food was very nice but the timing of it was a bit less than ideal and our chicken was overcooked.
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M
Melanie
Los Angeles
3 reviews
1.0
3 reviews
Dined on January 1, 2025
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 5
The ambiance was very nice. They had balloons to signal a NYE celebration. Food was overcooked. Drinks weren’t good.
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FAQs

Succotash - National Harbor offers delivery in partnership with Postmates and Uber Eats. Succotash - National Harbor also offers takeout which you can order by calling the restaurant at (301) 567-8900 ext. 9.

Succotash - National Harbor is rated 4.5 stars by 3451 OpenTable diners.