Stroubes Seafood and Steak

Review summary

1. D

   David

   Baton Rouge1 review

   2.0

   Dined 2 days ago

   1. Overall 2
   2. Food 1
   3. Service 2
   4. Ambience 3

   Got to be honest! -not enough staff. -ordered choc. Martini but were out. Cosmopolitan was terrible -food cold. Wayyyy overpriced and not even close to being ok. The only thing nice was the ambience! Will never go back!
   

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2. OT

   OpenTable Diner

   New Orleans5 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic lamb lollipops to start. Duck Louisiane and Beef bourguignon. Excellent old fashioneds from the bar! Will be back again for the 72nd time soon!
   

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3. M

   Marianne VIP

   New Orleans19 reviews

   5.0

   Dined on February 27, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We came here for a celebration dinner and everything was excellent. I had the lamb lollipops appetizer, which was well seasoned and cooked perfectly, and the steak Diane, which had this bourbon cream sauce and one of the best sauces I've ever had. We've been here several times and always have a great experience!
   

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4. R

   Rylene

   Unspecified1 review

   1.0

   Dined on February 22, 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 3

   The quality of food and drinks served are definitely not worth their prices..
   

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5. R

   Rachel VIP

   Atlanta7 reviews

   5.0

   Dined on February 21, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The pineapple martini is delicious, the food was very good, we had the duck and the redfish and several appetizers, all great. Our server Ed was FANTASTIC !
   

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6. CG

   CollinG VIP

   New Orleans11 reviews

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Perfect experience. Great service and drinks were fantastic. Best steak I’ve had in Baton Rouge. All sides and desserts are delicious. Highly would recommend!
   

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7. M

   Morgan

   New Orleans11 reviews

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Ed our server was fantastic! He was very accommodating!  It was a wonderful Valentines dinner- the lobster gnocchi was excellent!
   

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8. D

   Dan

   Baton Rouge1 review

   5.0

   Dined on February 14, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is my wife and I favorite restaurant in Baton Rouge. The food is remarkable, and Ed is the best waiter there is.
   

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9. e

   ethan

   Baton Rouge1 review

   5.0

   Dined on February 14, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was great. Especially lamb lollipops and the redfish. Only complaint was being charged 1.50$ for a whiskey-neat, it’s literally just pouring a little bit in the glass. Service, food, and environment were great.
   

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10. J

    James

    Baton Rouge1 review

    2.0

    Dined on February 14, 2025

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3

    Ok so let's start with parking there is no Valet and zero parking at the restaurant. Next this place has no door man and if I were eating at a fast food restaurant I would expect to not be greeted at the door but not at a place that is supposed to be upscale. We were seated in a decent time and the hostess was friendly. Took our server about 10 minutes to introduce him self and another 5 minutes to take our drink order. His performance afterwards was adequate. He did however give us bad advice on the side dishes size they are large enough for 4 people. Food I had the Wagyu steak and as a person who eats this cut of meat everytime I can I am skeptical if this actually was Wagyu. My wife had the filet and daughter had the stuffed lobster. The entrees were good, all steaks cooked as ordered and the stuffed lobster was enjoyed by my daughter. Side dishes were cold and not good at all. We had the Calamari as a starter and it was delicious. Price was what I expected at a upscale restaurant about $100 per person but the service and food quality was definitely lacking.
    

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