Seasons 52 - Ft. Lauderdale

Review summary

1. D

   Danny VIP

   Greater Boston17 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful food with beautiful ambience and efficient friendly service by Amanda.Very well managed and amount of calories for every dish.
   

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2. F

   Frederick VIP

   Fort Lauderdale62 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Food was as expected. Always innovative, and very good. Our server was very good as s. Great variety of food items and a huge wine selection.
   

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3. OT

   OpenTable Diner

   New York City12 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great meal. Well priced cocktail and wine by the glass. Friendly service.
   

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4. I

   Ian VIP

   Fort Lauderdale4 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our server Jacques was excellent. Food was top notch.
   

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5. OT

   OpenTable Diner VIP

   Toronto24 reviews

   5.0

   Dined on March 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always a great meal in a nice setting. Fun, delicious menu! Thanks Mathew, great service! We’ve been coming here for 12 years, consistently good!
   

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6. SJ

   StuaryJ

   Dorset3 reviews

   5.0

   Dined on March 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A great experience- food was amazing and service to match
   

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7. S

   Sue

   Orlando115 reviews

   5.0

   Dined on March 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Adolfo is simply the absolute best server!! Coupled with the wonderful food, this is one of our top go to restaurants!! we will be back!!
   

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8. D

   Danny VIP

   Greater Boston17 reviews

   5.0

   Dined on March 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   New spring menu tasty and nutritious,love the new soups and salads and wonderful flat breads and friendly reception from Amanda and great efficient service from Kylee leading to a super dining experience.
   

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9. J

   Jerry

   New York City57 reviews

   5.0

   Dined on March 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great place to have dinner food was delicious the server auturo was funny and made sure we enjoyed our friends birthday. It was special will definitely return soon
   

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10. D

    Dan

    Minneapolis114 reviews

    3.0

    Dined on March 11, 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3

    This was a very mixed experience. Our server (Kylee) was good and tried her best to smooth out a rough time. We were quickly seated and ordered fairly soon after that. Then a long time passed until the apps arrived. The tuna tartare tasted good but the lavosh basket($2 extra) that came with it contained many totally burned pieces--utterly blackened, inedible and never should have been served. It took so long for them to arrive we never asked for them to be replaced. The lobster bisque ($11.50) was good. The chilean sea bass($39) was well prepared and tasty. The caramelized sea scallops ($32.50) were not good, not caramaelized, dry, overcooked and tasteless. The side lobster tail ($13) was good and well prepared. The restaurant didn't have any bussers and apparently they were short on food runners adding to the herky jerky pacing. No motivation to return.
    

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