Diners' Choice: Great for brunch restaurants in Greater Roanoke

OpenTable

Updated December 05, 2024

Looking for restaurants that are great for brunch in Greater Roanoke? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Chateau Morrisette

4.9

4.9 (3151)

$50 and over

Farm-to-table

Floyd

About the restaurant

Family owned and operated in our 45th year of service. Chef Oshie is the third generation of the Morrisette family and trained at the Culinary Institute of America in Napa Valley, where he explored his passion for food and wine. Today Chef Oshie and his team masterfully create beautiful and delicious dishes that bring back the elegance and delight of fine dining in a comfortable atmosphere. Food pairings complement our award-winning wines in a fine dining experience. Sit fireside in winter or take in the view from the patio in warmer months, chosen by OpenTable diners as among the best in America. More than a dining experience, we invite guests to linger, enjoying the wine, views, and service long after dinner is over. Come be our guests....
** If you can not get a reservation through Open Table it means that we are fully booked. Please call 540-593-2865 to speak to reservation specialist or be put on the waitlist. Melissa Morrisette

Top review

GeorgeVIP

Dined 2 days ago

To start, the restaurant is simply beautiful during the holiday season. When we walked in we were greeted with smiles and warmth from a wood burning fire in the lobby area. Once seated, we had a view of yet another fireplace. Service was spot on and the wine very nice. However, it is the food that stole the evening. I had the ribeye rare and my wife had the ribeye medium rare. Both were cooked to perfection. The sides were delicious. We were too stuffed to have desert there but brought one home for a treat the next day. Would definitely recommend.

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Popular dish

Filet Mignon

Popular dish

Fried Brussels Sprouts

Popular dish

Ribeye Steak

Leatherflower

4.9

4.9 (26)

$50 and over

American

Martinsville

About the restaurant

The views of Primland’s rolling fairways and verdant forest landscapes could easily distract if the cuisine and generous interiors at Leatherflower did not command your full attention. Savor refined seasonal dishes that highlight native ingredients from Primland’s own farm and greenhouse, as well as the local mills, farms and suppliers. Floral grasscloth wallpaper, wooden beams, an ever-glowing fireplace and intimate seating arrangements with custom upholstered banquettes and chairs capture the spirit of a whimsical Virginia inn while diners partake in an exceptional culinary journey through the tastes of Appalachia.

Top review

Bobby

Dined on Dec 10, 2024

One of the most inviting and pleasant dining experiences we've had in quite some time.

The Regency Room - The Hotel Roanoke & Conference Center

4.7

4.7 (1219)

$31 to $50

Southern

Roanoke

About the restaurant

VIRGINIA BLUE RIDGE'S ONLY AAA FOUR DIAMOND RESTAURANT

Opening in 1939, The Regency Room has remained at the heart of the Roanoke social and cultural experience. The restaurant, under the direction of Executive Chef Michael Whittaker, features French-inspired Southern cuisine and is open year-round, including holidays. The Regency Room is extensively involved in a shop local, buy local mentality.

Top review

Gail

Dined 1 day ago

The food was outstanding, service was superb and the entertainment was wonderful.

Billy's Roanoke

4.6

4.6 (2428)

$31 to $50

American

Roanoke

About the restaurant

Unfortunately, we cannot guarantee specific tables or windows views.
No reservations available for your selected time? Our bars and outdoor courtyard are first come, first serve!
To make a reservation for 18+ guests please call 540-206-3353.
We have a 15-minute grace period, after which your reservation may be canceled.
Please confirm any special requests by calling us at 540-206-3353.

Top review

ClaireVIP

Dined 6 days ago

Scallop and bacon appetizer was delicious. Pork chop was huge! Perfectly cooked and juicy

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Popular dish

Crab Cakes

Popular dish

Bacon Wrapped Scallops

Popular dish

Candied Bacon

622 North

4.5

4.5 (1063)

$30 and under

Contemporary American

Blacksburg

About the restaurant

622 North is housed in a large, recently renovated Victorian building in Blacksburg’s historic Downtown District. We offer an eclectic assortment of meals for lunch and dinner with influences from many regions of the world. We also offer several daily specials which can be enjoyed a la carte or as three course meal. All of our meals are made from the freshest ingredients.

Top review

HollyVIP

Dined on Dec 8, 2024

Grant is an excellent and well mannered server. We enjoyed having Grant wait our table.

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Cast Plates and Pints

4.5

4.5 (311)

$30 and under

Southern

Roanoke

About the restaurant

Locally sourced plates and pints- You be the company, we’ll be the cast!!

Southern Hospitality meets Southern cooking, the restaurant SwCo deserves.

Now offering Brunch on the weekends!

Top review

Nicole

Dined 4 days ago

No wait, table in the bar, appetizer were good, food was amazing, I had the crab stuffed flounder: was delicious! Drinks were great , waitress great , will definitely visit again

419 West

4.4

4.4 (705)

$30 and under

American

Roanoke

About the restaurant

419 West was opened to the public in May of 2002 by Roger Neel Jr. and Al Pollard, the same operators that started Corned Beef and Company and Frankie Rowland's Steak House. The building was remodeled to the current state with the addition of a perfect dome in the middle of the dining room, a hand built mahogany bar, two private dining rooms, and a state of the art "open" kitchen. The kitchen features a wood burning oven for our pizzas, and a charcoal grill seasoned with hickory chips, for our ½ Pound Certified Angus Beef hamburgers and St Louis Style Ribs.

The style of food is considered American with slight influences from the around the world and all over the United States. Whether you would like a multi course sit down dinner or are just stopping in for a hamburger or a pizza, we have menu items to suit your wants or needs. We would love the opportunity to serve you, so stop by to try one of our simple yet elegant dishes.

Top review

Sabrina

Dined on Nov 28, 2024

Once we were seated, there was quite a wait for our server to attend to us, but after that initial delay, the service truly exceeded our expectations.

Harvest - Mountain Lake Lodge

4.4

4.4 (462)

$31 to $50

Farm-to-table

Pembroke

About the restaurant

Simply Prepared, Farm Fresh, Local Cuisine
Celebrate the vibrant flavors of the Southwest Virginia region at HARVEST - a true farm to table dining experience. Savor simply prepared dishes featuring local produce and meats to create cuisine infused with Appalachian character. All the foods are made and inspired by the freshest ingredients from local farms and gardens. Our Menus change with each season to deliver the natural flavors of the Blue Ridge Mountains.

Top review

Alonso

Dined 2 days ago

Made the reservation for our Hokie’s graduation. Wonderful place enhanced by Christmas decorations, lighting and smells. Excellent service and wonderful food

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Experience

FYGO - From the Sea Buffet

Experience

FYGO - Little Italy

Experience

FYGO - Southern Eats Buffet

Preston's

4.3

4.3 (572)

$31 to $50

Contemporary American

Blacksburg

About the restaurant

“The leading restaurant in the New River Valley, Preston’s specializes in farm-to-table dining featuring premium meats and sustainable fresh seafood choices. Preston’s local artisan cheese selection, signature dishes such as the Seared Atlantic Salmon, the locally famous House-smoked Trout Crostini, and - of course - sumptuous house made desserts are some of the reasons you want to visit. Preston’s is known also for its progressive Wine Spectator Award winning wine list including many fine Virginia labels, hand crafted cocktails, and attentive service .
Currently, Preston's is serving an ala carte menu for breakfast, lunch and dinner. Preston's Restaurant and Continental Divide Lounge are open, with social distance seating. Take out is available.

Top review

Derek

Dined on Dec 14, 2024

We had a very nice dinner. It was quite nice. Service and food was excellent.

Well Hung Vineyard & Restaurant

3.6

3.6 (182)

$30 and under

Contemporary American

Roanoke

About the restaurant

Come for our award winning wines, stay for the amazing food! Along with 12 locally crafted wines, we feature an eclectic array of dishes and our Lunch, Dinner and *Brunch *(Saturday/Sunday) menus are individually curated by our gifted Chef.

If you have a reservation more than 8 please give us a call at (540) 655-4900 we will gladly help you with anything larger than 8.

Top review

SteveVIP

Dined 7 days ago

Loud large party made conversation nearly impossible. Great food and drink!

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