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Diners' Choice: Great for fine wines restaurants in Phoenix

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OpenTable
Updated January 05, 2025

Looking for restaurants with the most notable wine lists in Phoenix? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of The Capital Grille - Phoenix restaurant
4.9
4.9 (3158)
$50 and over
Steakhouse
Central Phoenix
About the restaurant
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Top review
Sonja
Dined on Jan 7, 2025
Food was delicious! Our waitress was amazing! Definitely will be going back
A photo of Quiessence at The Farm at South Mountain restaurant
4.8
4.8 (2491)
$50 and over
Unspecified
Central Phoenix
About the restaurant
Quiessence is a fine dining, true farm to table restaurant located at The Farm at South Mountain, a 10 acre oasis by South Mountain. We have a 2 acre organic garden onsite that we utilize as much as possible for our dishes. Our menu changes regularly based on local and seasonal availability. We offer tasting menus with the option of doing 3, 4 or 5 courses. The restaurant itself is housed in the original farmhouse of the property giving the restaurant plenty of rustic charm. Patio dining is also highly sought after when the weather is nice.



Top review
RhondaVIP
Dined 4 days ago
We found this to be an exceptional dining experience. We will definitely go back.
A photo of Tutti Santi - Phoenix restaurant
4.8
4.8 (1655)
$31 to $50
Italian
North Central Phoenix
About the restaurant
Tutti Santi by Nina is a traditional Italian family restaurant.
Top review
Mark
Dined 5 days ago
We have eaten at Tuuti’s 2x. Both for special occasions. Both times our experience has been 5 stars. They do everything right. Awesome place. You won’t be disappointed eating here
A photo of Avanti restaurant
4.8
4.8 (1888)
$31 to $50
Italian
Central Phoenix
About the restaurant
Avanti, a Valley tradition since 1974. . . Dramatic, crisp black and white interiors, candlelight and a quiet atmosphere. Vegetarians and Seafood lovers will be awed by the selections of homemade pasta from deliciously light Gnocchi Alfredo, Eggplant and Meat Lasagna, to seasonal hand crafted Ravioli. Fresh Fish and seafood dishes vary- from a Jumbo Shrimp Cocktail to an Italian crafted Cioppino. Avanti has also garnered numerous awards and accolades for our Ossobucco, said to be the best in town as well as robust steaks and chops (lamb and pork).Enjoy dessert and Cappuccino in the piano bar sweets that are carefully guarded family recipes include, Tiramisu, Cannoli, Creme Brulee with a crunchy burnt sugar crust but if your passionate about chocolate the chocolate mousse is infused with rum and whipped so fluffy and light you'll swear it's heaven sent!
Top review
Scott
Dined 4 days ago
Avanti is always a wonderful dining experience, but their wine dinners take it to the next level. All courses were excellent, and the wines well complimented each dish. And as always, the service was welcoming, friendly and attentive. Can't wait for the next wine dinner in February!
A photo of Tarbell’s Tavern restaurant
4.8
4.8 (419)
$31 to $50
American
Biltmore
About the restaurant
Comfortably located next to Tarbell's, The Wine Bar (Tavern) follows in its footsteps with good food, good drink, and good people. Iron Chef winner Mark Tarbell helms this new-american venture, serving both quality interpretations of classic dishes and daring new ventures into the uncharted territories of bar food. Connected with Mark's third venue, The Wine Store, The Wine Bar has the unique addition of a "Walk In Wine List", where retail wines can be selected from the store and enjoyed at the Wine Bar with your meal.
Top review
PamVIP
Dined 5 days ago
Amazing food, service and ambiance. Patty Melt , lobster roll and grilled cheese are all amazing! And the coconut cream pie is off the charts!
A photo of Tarbell's restaurant
4.7
4.7 (2299)
$31 to $50
American
Biltmore
About the restaurant
Chef Mark Tarbell immediately elevated fine dining in Phoenix when he opened his "Neighborhood Restaurant for the Nation", Tarbell's. Chef Mark firmly believes that the Tarbell's staff are the stars. Hundreds of accolades later, the Tarbell's team continues to serve relevant, curated, Farm to Table, inspirational dishes and classic comfort food in the elegant, art-filled space. Chef brings his passion, curiosity and deep knowledge to the menu and award winning wine list. His mission - you'll feel warm, welcomed, your soul nourished and a night to remember.

Mark has won five Emmy Award’s as the host of AZ PBS’s “Plate and Pour” and “Check, Please! Arizona” and is a two time inductee into The Arizona Hall of Culinary Fame as Outstanding Chef and Media Master. Mark's adventures include Tarbell’s Restaurant, Wine Bar (Tavern), The Wine Store, Tarbell’s Catering, Tarbell’s The Goods at Phoenix Sky Harbor Airport Terminal 4, The Tavern at Terminal 3 and The Bond- Cultivate and The Vault.

Top review
ElyseVIP
Dined 5 days ago
Wonderful taste presentation and ambience. Great meal with great wine
A photo of Nook Kitchen - Phoenix restaurant
4.7
4.7 (469)
$30 and under
Contemporary American
Central Phoenix
About the restaurant
Enjoy delicious American-Italian cuisine at Nook Kitchen. This modern restaurant serves dinner in an elegant space. Overseen by chef Nick LaRosa, the menu features appetizers, salads, pizza and a choice of entrees. Nook Kitchen also serves vegetarian and gluten-free fare. Diners rave about the restaurant's selection of delicious wood-fired pizza. Other menu highlights include the chicken masala, pan-seared salmon with liquor and glazed pork chops served with potato.Voted one of the best new restaurants in the year of its opening, Nook Kitchen is located in Phoenix, Arizona. To complement its meals, the restaurant offers craft cocktails and boutique wines. Cozy but inconspicuous, Nook Kitchen is a nice place to enjoy a meal and glass of wine with friends or family.
Top review
Jacob
Dined on Jan 5, 2025
Food was wonderful and atmosphere was great! And they got us our food fast which was an added bonus!
A photo of Pa'La Downtown restaurant
4.7
4.7 (185)
$31 to $50
International
Downtown Phoenix
About the restaurant
Pa’La means “for-the…” and it is forged in a passion to deliver food and wine that is inherently approachable and human to our community of people.
Drawing from coastal cultures of the Mediterranean and South America, ingredients are sourced locally with wild caught seafood, organic grains, and vegetables.
We created a wine program that complements the seasonality of our menu.
Focusing on organic, sustainably farmed, and high-quality products; curating a list of 300 labels, most accessible to all, and representing 15 countries, from the coastal Mediterranean, Europe, to the American continent.
Our draft beers are exclusively selected from local hand crafted breweries.
It is Pa’ La’s commitment to bring a unique and unforgettable experience to the people of Phoenix and beyond.

Top review
Rita
Dined 4 days ago
What a gem! This was our first visit, and we were blown away. Our server, Pablo, was spectacular- well informed and enthusiastic. We ordered a variety of tapas and each one was unique and delicious. Make “Para la Gente “ (Pa’la) a “must-try” on your list of PHX restaurants!
A photo of Flour & Thyme restaurant
4.7
4.7 (27)
$31 to $50
American
Downtown Phoenix
About the restaurant
The sister restaurant to Anhelo by Chef Ivan Jacobo. Join us at the Orpheum Lofts at Anhelo’s previous home. Flour & Thyme is a love letter from chef to Downtown Phoenix, on what he considers the perfect restaurant for downtown. Featuring a wood fired grill in house dry aged duck, beef and fish. You are sure to find something delicious to satisfy your taste buds.
Top review
M
Dined today
Simply outstanding. The chefs 7 course menu was just a blast of flavor and surprise. Every plate was unique in its way and definitely overdelivered. The wine pairing was very exciting as well. Every glass was in harmony with every plate paired and the Sommelier/staff were very knowledgeable of each wine served. They have a very extended list for those who would like to explore specific bottles. Recommended for every occasion.
A photo of Wrigley Mansion - Geordie's restaurant
4.6
4.6 (1697)
$31 to $50
American
Biltmore
About the restaurant
Opulent 1930s ambiance, sophisticated menus and stunning views.

Step into the world of 1930s grandeur at Geordie’s Restaurant & Lounge. Led by Chef Nick Kennedy, enjoy enticing seasonal cuisine served in an elegant yet welcoming setting by our gracious staff. Recently refreshed and restored, Geordie’s grand dining rooms and unique Chef’s Table transport guests to a more refined era while delighting in the thoroughly modern fare. Indulge in an unforgettable dinner surrounded by breathtaking views. Along the way, you'll discover why Wine Spectator recognized us as one of America’s Top 100 Wine Restaurants, thanks to an outstanding wine program that includes more than 18,000 bottles.

Top review
Kyle
Dined 4 days ago
First time at Geordie’s. The Mansion itself is gorgeous. We had a Birthday Celebration and they made it feel very special. A gorgeous view and excellent service. We will surely be coming back to enjoy the wine service and chocolate cake again.
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