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Diners' Choice: Steak restaurants in North Orange County

OpenTable

Updated December 05, 2024

Looking for restaurants with the best overall Steak cuisine in North Orange County? You’re in the right place. Each month OpenTable analyzes more than 400,000 new diner reviews. We sort the results by category to help you discover new favorites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

A photo of The Capital Grille - Costa Mesa restaurant

The Capital Grille - Costa Mesa

4.8

4.8 (4966)

$50 and over

Steakhouse

Costa Mesa

About the restaurant

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

Top review

M

MiguelVIP

Dined 7 days ago

Kendra was a wonderful waitress. Nice pacing on the meal with no rush and just plain friendly! We’ll definitely be back.

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A photo of Coconut Cream Pie of a restaurant

Coconut Cream Pie

A photo of Sam's Mashed Potatoes of a restaurant

Sam's Mashed Potatoes

A photo of Lobster and Crab Cakes of a restaurant

Lobster and Crab Cakes

A photo of Morton's The Steakhouse - Anaheim restaurant

Morton's The Steakhouse - Anaheim

4.7

4.7 (3616)

$50 and over

Steakhouse

Anaheim

About the restaurant

Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.

Top review

E

elizabeth

Dined 5 days ago

This was my first time dining at this location, and I’m so glad it was open on Christmas Day. My family will make it an annual tradition to gather at Morton’s on Christmas Day. The food and ambiance were delightful.

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A photo of Cajun Ribeye Steak of a restaurant

Cajun Ribeye Steak

A photo of Chocolate Cake of a restaurant

A photo of Filet Mignon Trio of a restaurant

Filet Mignon Trio

A photo of Mastro's Steakhouse - Costa Mesa restaurant

Mastro's Steakhouse - Costa Mesa

4.7

4.7 (8228)

$31 to $50

Steakhouse

Costa Mesa

About the restaurant

Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.

Top review

S

Scott

Dined 5 days ago

Food and service were outstanding. Was seated at a table at entrance to bar area so not the best place to seat. Positive was being able to hear the live music. Website says live music till 10pm but music ended at 9pm so a little disappointing. Overall a nice place for Christmas Eve dinner.

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A photo of Lobster Cocktail of a restaurant

Lobster Cocktail

A photo of Fleming's Steakhouse - Anaheim restaurant

Fleming's Steakhouse - Anaheim

4.7

4.7 (472)

$50 and over

Steakhouse

Anaheim

About the restaurant

Your Anaheim Fleming's is located on the corner of Katella Avenue across from Disneyland and in front of the new Westin Anaheim Resort and Anaheim Convention Center. Fleming's is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail in Orange County. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.

Top review

B

Betty

Dined 5 days ago

Kate was an amazing waitress. Very friendly, made great suggestions, and continuously checked in on us.

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A photo of Main Filet Mignon of a restaurant

Main Filet Mignon

A photo of Petite Filet Mignon of a restaurant

Petite Filet Mignon

A photo of Ruth's Chris Steak House - Anaheim restaurant

Ruth's Chris Steak House - Anaheim

4.7

4.7 (4355)

$50 and over

Steakhouse

Anaheim

About the restaurant

Now Open: We look forward to serving you soon.

Ruth's Chris Steak House in Anaheim, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Top review

S

Sharon

Dined 2 days ago

Our server was outstanding. She made the whole night wonderful. This was moms first time (she is 87) so having the night go so well and lovely was very nice.

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A photo of Ribeye of a restaurant

A photo of T-Bone of a restaurant

A photo of Filet of a restaurant

A photo of Orange Hill Restaurant restaurant

Orange Hill Restaurant

4.6

4.6 (8268)

$31 to $50

Steakhouse

Orange

About the restaurant

Uniquely situated on the hills of Orange County, Orange Hill offers sweeping views of Catalina Island and the beautiful California coastline. Whether you're celebrating a special event, relaxing on our patio with a hand-crafted cocktail, or enjoying high-quality selections from our steak-forward menu, Orange Hill is here to give you an unforgettable experience.

Top review

J

JanetVIP

Dined 5 days ago

Always a great experience. I a completely satisfied

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A photo of Wagyu Pink Brick of a restaurant

Wagyu Pink Brick

A photo of Seared Salmon of a restaurant

A photo of Salmon Tartare of a restaurant

A photo of Morton's The Steakhouse - Santa Ana restaurant

Morton's The Steakhouse - Santa Ana

4.6

4.6 (3680)

$50 and over

Steakhouse

Santa Ana

About the restaurant

What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.

Top review

M

Michelle

Dined 6 days ago

Barrett was our server and he made our Christmas Eve and our son’s birthday evening most enjoyable! THE FOOD WAS SUPERB AND IT WILL BE AN EVENING TO REMEMBER….The Selfridge Family

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A photo of Jumbo Baked Potato of a restaurant

Jumbo Baked Potato

A photo of Black Angus Steakhouse - Buena Park restaurant

Black Angus Steakhouse - Buena Park

4.6

4.6 (1454)

$30 and under

Steakhouse

Buena Park

About the restaurant

WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com

Top review

D

Dawn

Dined 5 days ago

Steaks were over cooked but otherwise good experience

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A photo of 8 oz Prime Rib of a restaurant

A photo of Prime Rib 8 oz of a restaurant

A photo of Filet Mignon Sandwich of a restaurant

Filet Mignon Sandwich

A photo of Black Angus Steakhouse - Santa Ana restaurant

Black Angus Steakhouse - Santa Ana

4.5

4.5 (2176)

$30 and under

Steakhouse

Santa Ana

About the restaurant

WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled
and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com

Top review

K

KAT

Dined 5 days ago

We were seated right away and our server was very friendly and attentive to us. The meal was delicious and we enjoyed the evening.

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A photo of Primb Rib of a restaurant

A photo of Prime Rib 8 Oz of a restaurant

A photo of Filet Mignon 6 Oz of a restaurant

Filet Mignon 6 Oz

A photo of Black Angus Steakhouse - Fountain Valley restaurant

Black Angus Steakhouse - Fountain Valley

4.5

4.5 (2203)

$30 and under

Steakhouse

Fountain Valley

About the restaurant

WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com

Top review

K

KathleenVIP

Dined 5 days ago

What a WONDERFUL way to celebrate Christmas Eve! As America returns to its' roots of valuing friends/family, it was SO nice to enjoy a GREAT Christmas Eve dinner at Black Angus/FV! EVERYONE there - including GM Mark, Mgr Samantha and Servers Mia and Kim - made our evening, memorable. Their team of chefs, cooks, food runners and everyone on the team made the food outstanding - including the Lobster tails and their new appetizer of Blue Cheese Mac & Cheese! Thank you, Black Angus! Merry Christmas and looking forward to seeing you guys in 2025!

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A photo of Whiskey Experience of a restaurant

Whiskey Experience

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