Diners' Choice: Great for scenic views restaurants in Peninsula

OpenTable

Updated January 05, 2025

Looking restaurants that have the most scenic view in Peninsula? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

La Costanera

4.7

4.7 (3925)

$31 to $50

Peruvian

Half Moon Bay

About the restaurant

Experience the culinary richness of Peru at La Costanera, a modern Peruvian fusion restaurant opened its doors October 2, 2009. The scenic California coast in Half Moon Bay, overlooks the Pillar Point Harbor with sweeping views of the beach and ocean. Just a short, beautiful drive from San Francisco (25 miles). The space is grand, with 180 degree windows, two stories, and a large outdoor terrace.

We offer a full bar, domestic and imported Peruvian beers and a hand selected wine list. Come try our Pisco Sour – a classic Peruvian cocktail – and experience all that La Costanera has to offer...

Top review

Giselle

Dined 3 days ago

Lovely birthday dinner. Waiter was super friendly and attentive.

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4.7

4.7 (556)

$31 to $50

American

Menlo Park

About the restaurant

Classic Ambiance. Savory Fares. Locally Sourced Produce.

Cafe Wisteria is a woman owned & operated restaurant & catering company located on the 3.5 acre blossom-filled grounds of the Allied Arts Guild in Menlo Park. Our ethos include using organic and local produce, supporting our community vendors, and always executing exceptional epicurean experiences—for a table of one to a banquet for all.

We invite you to dine with us in the serene setting of our restaurant, host your special event in our elegant and historic space, or simply use our catering service to bring a customized feast to your next celebration.

Top review

don

Dined 7 days ago

I have been there before but my wife and I went there for lunh today. We ate inside as it was cool outside (I have had lunch outside with a friend before and it was very nice). The inside was a large room with tables placed far enough apart for privacy and conversation. We sat by the window and were immediately greeted, given water and a menu. We brought a bottle of wine - they do not serve alcohol but you can bring a bottle of wine to enjoy with your meal and we did. The corkage fee iss $20. We ordered to starters: the crab cakes and the mushroom empanadas to share. They were very good and were hot. My wife had the Loaded Tacos with shrimp - four tacos loaded with shrimp cooked just right, some avocado, and a spicy sauce. It was a large plate. She liked it very much. I had the Butternut Squash Ravioli. The pasta was cooked al dente, the sauce was very good and the crispy bacon and red onions were a great accompaniment. I could not discern the sage however. The service was great. We finished with a shared desert and a couple of Cappuccinos. And I cannot forget to mention that two gentlemen played electric guitars (a base and a 6-string). They played jazz at just the right volume. It was jazz - the first number was a great rendition of Summertime - no voice, just 2 guitars). It was great. We really enjoyed our lunch. Highly recommended. .

Mountain House

4.7

4.7 (390)

$31 to $50

American

Woodside

About the restaurant

The Mountain House has a rich history dating back to the late 19th century. Serving as a rest stop for travelers, loggers and homesteaders in the Santa Cruz Mountains- we have evolved into a beloved destination known for our Coastal Countryside cuisine and rustic, intimate ambiance. Offering a menu highlighting game meats, locally sourced ingredients, and a curated selection of California and Old World wines, the Mountain House is one of the most unique settings in California. From a roadhouse to fine dining, the unassuming red cabin has stood the test of time along with the majestic redwoods that surround it.

Today, the restaurant is owned and operated by distinguished chefs Dmitry Elperin and William Roberts. We offer a three-course prix fixe menu for in our dining rooms and additionally, we serve an à la carte menu in our bar and lounge, available on a first-come, first-serve basis. Take the scenic route to The Mountain House, where nature, history, and hospitality converge.

Top review

KellyVIP

Dined 3 days ago

What a wonderful, special meal! Everything was perfect! Each course was generous and delicious! Service was awesome. This was our first time there since they changed ownership. We loved it and can’t wait to come back!!

Hurrica Restaurant & Bar

4.7

4.7 (579)

$31 to $50

American

Redwood City

About the restaurant

As the only waterfront dining experience, with front-row view of the Award-Winning Westpoint Harbor Marina, you will enjoy serene delightful and casual-elegant dining experience in the Redwood City.
Named after the famous and majestic Hurrica V sailboat, the design inspiration of teak wooden walls evoke a sense of warmth and
Executive Chef Justin Baade took his love of 'live-fire' cooking by building a custom hearth offering seafood, steak and vegetables either smoked, grilled or cooked in the embers.
Housing the largest, privately owned jellyfish tank, it's a memorizing experience to see the baby jellyfish upclose and personal.
Take a moment to enjoy the custom artwork from various artists and mediums such as wired fish artwork from the Wirelady, or commissioned mosaic artpiece by Angelina Duckett, even our restrooms are a work of art!
We want our guests to have a unique and immersive experience, no only culinary but visually!

Top review

ChristineVIP

Dined 3 days ago

My first dinner here and LOVED it! Meesun took fantastic care of us, the tomahawk steak was amazing and adored the rocher dessert. The oysters were fabulous as always. I'll be back again soon!

Sam's Chowder House

4.6

4.6 (5510)

$30 and under

Seafood

Half Moon Bay

About the restaurant

Overlooking the Pacific Ocean, Sam's is open for indoor & outdoor dining, and takeout. Serving lunch through dinner seven days a week. Award-winning, fresh New England style seafood, in a casual setting overlooking the ocean. Live Maine lobster, fresh local crab (in season), fish and chips, fried calamari, delicious clam chowder, award-winning lobster rolls, farm fresh salads, Cioppino and more! Gluten-free, kids menu, and vegetarian available.

Reservations are for inside the restaurant - please note that we can't hold tables in the bar area or outside patio. Walk-ins are also welcome! Featured on NBC’s The Today Show, named “Best Outdoor Dining in the Bay Area” by SF Magazine, and “Best Seafood Restaurant in San Mateo County” by San Jose Magazine.

We look forward to seeing you!

Top review

Mary

Dined on Jan 2, 2025

We went to dinner for New Years Day. The staff was great, the food was incredible!! Loved everything about this place!

Moonraker

4.6

4.6 (1257)

$31 to $50

American

Pacifica

About the restaurant

Floor to ceiling windows that look down on the beach makes Moonraker restaurant a go to spot for food and an excellent view. Situated inside the Lighthouse Hotel in Pacifica, Moonraker serves lunch, dinner and happy hour!

A large selection of fresh seafood dots the Moonraker menu with items like Dungeness crab, Chef's selection of oysters and ahi poke. Other options from "the land" include pot roast, steak, chicken parmesan and a vegetarian tagine. The chef makes a lot of the offerings gluten free, like crispy calamari and coconut prawns. Be sure to save some room for bananas foster bread pudding or campfire s'mores with a table side hibachi.

Top review

JohnVIP

Dined on Dec 22, 2024

We visit here a few times a year. Always enjoy the nice relaxed atmosphere with a great ocean view and live piano playing most times.

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Popular dish

Seafood Pasta

Kincaid's Bayhouse - Burlingame

4.5

4.5 (4914)

$30 and under

Seafood

Burlingame

About the restaurant

Kincaid's translates the traditional fish, chop and steak house into contemporary terms. In a casually elegant atmosphere, the restaurant offers outstanding cuisine and impressive bay views. You'll find new classics, consistent excellence and a splash of swagger!

Top review

Bill

Dined 4 days ago

We had a great time and our server was amazing. I showed up late for my reservation but he made sure that we had a wonderful dinner

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Mistral Restaurant & Bar - Redwood City

4.5

4.5 (1317)

$30 and under

Californian

Redwood City

About the restaurant

Mistral’s California cuisine focuses on serving the best local ingredients available. Mistral is a destination restaurant for anniversaries & birthdays, and has an off-the-beaten-path ambiance with year-‘round patio dining and water views, an outdoor fireplace, and plenty of outside heaters. Two private rooms and the covered patio are available for private dining, business dinners, banquets, cocktail parties, weddings, and special events.

A note on waterfront tables:

WE DO NOT ACCEPT RESERVATIONS
We kindly ask that you and your party follow our dining limit of 1 hour and 30 minutes on our waterfront tables.
Your time limit starts from your reservation time.

Top review

Rajeev

Dined 7 days ago

Came here with family. Ordered two types of steak, Angus and New York strip, and both were exquisitely prepared. Alaskan halibut was fabulous too.

Puerto 27 Peruvian Kitchen & Pisco Bar

4.4

4.4 (785)

$30 and under

Peruvian

Pacifica

About the restaurant

Indulge in delicious Peruvian fare and cocktails next to a panoramic view of the ocean at Puerto 27. Located next to the Pacifica Beach Hotel, this restaurant serves thoughtfully prepared dishes in a vibrant setting. The menu includes Peruvian classics, such as the pollo a la brasa (Peruvian chicken), paella (mixed seafood and rice) and lomo saltado (marinated beef stir-fried with vegetables). Puerto 27 is also a great place to visit for some authentic anticuchos.

Puerto 27 offers a fine selection of wine and craft beer to complement its meal, with Happy hour specials running between 3.00 p.m. to 6.00 p.m. during the work week. The bar also serves a list of Piscos, Peru's national spirit made from grapes.

We have private dining available at our Linda Mar room equipped with everything you need for your event and a view of the ocean.

Top review

John

Dined on Jan 4, 2025

I am a regular here. I had out of town guests. As usual the food was excellent. The service was great and we could talk to each other and have a great time.

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3.9

3.9 (390)

$30 and under

American

San Mateo

About the restaurant

ALICIA PETRAKIS
EXECUTIVE CHEF, PROPRIETOR

For the past 17 years, Alicia has been cooking from the heart at her restaurant on Third Avenue in San Mateo. Originally Astaria and later re-branded into THREE Craft Kitchen and Bar. With more than 30 years of experience in the culinary world, Alicia continues her marriage of seasonal ingredients, timeless traditions, and soulful approach to cooking at Par 3 at Poplar Creek. She is thrilled to bring new energy to this Peninsula treasure and takes Par 3 at Poplar Creek to the next level.
Alicia's passion for creating delicious food is matched by the welcoming staff that has been serving guests for years. A view of the 120 acre golf course is visible form every seat in the house. A full bar and curated 12 tap craft draft beer selection compliments the eclectic comfort menu. Guests are welcomed with genuine warmth and hospitality. Par 3 also includes a 200 seat banquet room for large events.

Top review

Evelyn

Dined on Oct 7, 2024

Everything was excellent I just thought it was a bit classless for the person who seated us to tell us we only had 90 minutes. Pretty sure at this point we all know the limit and it should be the server to keep track and guests not to be told before they even sit down that their time is limited!!

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