Zimmi's

4.6

30 Reviews

$50 and over

French

Make a reservation

2 people

Dec 29, 2024

7:00 PM

Booked 58 times today

Neighborhood gem
Charming
Good for special occasions

A reimagined take on French cuisine in the West Village, where Chef Maxime Pradié’s menu draws from the flavors of the South of France and the culinary traditions of his Franco-Italian roots. We hope you’ll join us in our intimate space at 72 Bedford Street, which features the work of local crafts people, to experience our seasonal, ingredient-driven dishes and our thoughtfully curated wine and spirits program by our beverage team, Jenni Guizio and Cory Holt.

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
French
Hours of operation
Daily 5:00 pm–10:00 pm
Website
https://www.zimmisnyc.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Maxime Pradié
Private party facilities
We are available for an exceptional and intimate private experience as a full buyout only for the time being.

Location
72 Bedford Street, New York, NY 10014
Neighborhood
Greenwich Village
Cross street
Commerce Street
Parking details
Street Parking
Public transit
Close to Christopher Street Path, as well as the West 4th Stop ACE, BDFM.
Additional
Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Non-Smoking, Wine

What 30 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.8Service
4.7Ambience
4.4Value

Noise • Moderate

30 Reviews

S
Stephane
New York City
1 review
2.0
1 review
Dined 1 day ago
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
Do not charge me bread with pâté it is not right ! I had to tell them .
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K
Karen
New York City
15 reviews
2.0
15 reviews
Dined 1 day ago
1. Overall 2
2. Food 1
3. Service 5
4. Ambience 2
Showed up 9:11 for 9:15 reservation & only sat at 9:35. Staff was apologetic and wonderful but overall food was not memorable. The best dish was the pate de campagne and the wines we shared were very nice. The moules were dry, the pasta davia was overcooked, the lamb stew was dry/bland and the pork collar was 3 artfully placed pieces of fatty pork w two dandelion leaves & some cooked onions. Sadly they were out of beef Bourgogne and sub was a 50/60 ounce dry aged steak. Overall not great dining and I would not go back.
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J
Jeannie
New York City
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Food was great. I think it has the potential to be a great neighborhood staple
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M
Mark
VIP
New York City
3 reviews
5.0
3 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Favorite new restaurant, food is incredible, wine is outstanding. Staff is top notch. 10/10 experience.
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S
Stacy
VIP
New York City
10 reviews
4.0
10 reviews
Dined 2 days ago
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 3
We had a lovely dinner at Zimmi’s and very impressed with the food. The ambiance was cozy, the dishes were unique and flavorful while still approachable. The standouts were the artichoke soup with foie gras and the lamb entree. The cocktails were well crafted and wines lovely. Service was warm and attentive.
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E
Eric
New York City
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Not your typical French bistro in a a delightful and way! The Italian influence in the menu is evident (pastacuitta!). The rotating menu means there'll be some dishes you may not get to experience but there's really no going wrong with anything on the menu here. If we had to pick our favorite dish it would be a tie between the pork collar (so tender!) and the vegetable terrine with anchovy emulsion. The pastacuitta's ragu may not look it but it's deceptively hardy - as if it were a a traditional bolognese. For very classic French dishes we went with the country pate and the sourdough with French butter - yes we doubled down on the creaminess. For dessert we went with the vanilla ice cream with sable cookies and rice pudding with apricot pudding - both were great but either alone would have been good to split to cap off the evening. The ambiance is nice, casual yet chic (as expected for the West Village). I would stop short of calling it romantic/intimate only because its true to French bistro form in regards to spacing - about a foot between tables, short enough for neighbors to hear each other and to potentially have to squeeze by / move tables to get out. The staff is great and knows their stuff. While we knew what we wanted from the food menu we were total novices with the wine menu and our waiter recommended a delicious pairing. This is one of the places we can't wait to go back to again!
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k
kristina
VIP
New York City
6 reviews
5.0
6 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Incredibly flavorful, unique dishes. Impeccable service and lovely ambiance. A gem!
1 person found this helpful
T
Tammy
VIP
New York City
22 reviews
5.0
22 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Impressive! Service, food, vibe all fantastic!! It’s a MUST!! Cannot wait to do it again! Thank you team Zimmis!
1 person found this helpful
RR
RedmondR
New York City
1 review
4.0
1 review
Dined 6 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
I like the size of the restaurant and our server was super nice. Also it was not noisy even though full. My only disappointment were the oysters. Shaved ice on top? Not so good. The main and desserts were amazing and we will return.
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J
Jarrod
Los Angeles
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was 17 degrees (-8 in Celsius) outside and this spot was the perfect cozy little cute restaurant. The staff was super nice and welcoming, every single thing we tasted was beyond delicious and well-balanced (not too salty nor sweet; perfection), and even the restroom fixtures was impressive without being excessive. Such a refreshingly cute dining experience, def coming back soon!
1 person found this helpful

FAQs

Zimmi's is rated 4.6 stars by 30 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 29, 2024

7:00 PM

Booked 58 times today

72 Bedford Street, New York, NY 10014

Additional information

Cross street
Commerce Street
Neighborhood
Greenwich Village
Hours of operation
Daily 5:00 pm–10:00 pm
Price
$50 and over
Cuisines
French
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Street Parking
Public transit
Close to Christopher Street Path, as well as the West 4th Stop ACE, BDFM.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Maxime Pradié
Additional
Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Non-Smoking, Wine

Website
https://www.zimmisnyc.com/
Private party facilities
We are available for an exceptional and intimate private experience as a full buyout only for the time being.

Zimmi's

Make a reservation

Additional information

Menu

What 30 people are saying

Overall ratings and reviews

FAQs

How is Zimmi's restaurant rated?

Is Zimmi's currently accepting reservations?

Make a reservation

Additional information