Northern Soul Food
Nibbles
Drizzled Olives/Fennel SeedÂŁ4.00
Paddle Board TrioÂŁ5.00
Jalapeno, Piquante Peppers, Marinated Olives.
Garlic Butter Ciabatta BreadÂŁ5.00
Sea-salt butter, roast garlic, local herbs.
Four Cheese Yorkshire GratinÂŁ9.00
Wensleydale, buffalo mozzarella, Yorkshire blue, Yorkshire fettle, scallions, thyme, crispy flat-breads to dip.
Charchuti BoardÂŁ12.00
Serrano ham, sliced chorizo, pigs in blankets onion marmalade, piquante, marinated olives, pickle onion rings, garlic crostini.
Grazing - smaller tapas
Taties BravasÂŁ5.00
Rosemary roast spuds, plum tomato & smoked paprika sauce, Wensleydale aioli.
Proper Hand Cut ChipsÂŁ5.00
Rosemary & pink pepper salt, roast garlic dip.
Slow Beef Brisket, Cheese 'n' GravyÂŁ7.00
Chorizo Mac 'n' CheeseÂŁ7.00
Native grass fed beef, free range pork & chorizo meatballs, plum tomato & smoked paprika sauce, grilled Wensleydale.
Dales Beef DrippedÂŁ7.00
Deep fried panko crumb brie, homemade chilli jam, flat-bread crisps.
Yorkshire Onion BhajiÂŁ7.00
Naga chilli ketchup, garlic mint dressing, scallion coriander, lime & anise slaw, dukka nut crumb.
Duck Liver & Orange PateÂŁ7.00
Cognac liqueur, crusty ciabatta, roast red onion & fennel seed marmalade.
Pigs in BlanketsÂŁ7.00
Kendalls butchers award winning sausage, smoked streaky bacon, sticky Henderson's glaze, pickled red slaw, crispy fried onion.
Masala PrawnsÂŁ8.00
Sustainable peeled, de-veined king prawns, pays d'Auby double cream, masala sauce.
Quesadilla ToastiesÂŁ8.00
4 cheese tag on, spiced peach, chilli jam, serrano ham, chorizo, reesew, jalapeno, BBQ pulled pork, pickled cheddar.
Proper Scrant - larger tapas
Yorkshire PuddingÂŁ9.00
Mulled wine stockpot gravy, creamy buttered mash, crackled crumb, shoestring fries.
Roast Turkey Crown & CranberryÂŁ9.00
36 hour slow beef brisket.
Jerk Pulled Pork ShoulderÂŁ9.00
Pigs in blankets.
Chickpea & Fennel Patty, Onion Marm Cheese, Fried OnionÂŁ9.00
(V gravy available)
Glazed Belly Pork & CracklingÂŁ9.00
High-welfare reared pork, Henderson's glaze, rhubarb & ginger compote, crackled crumb.
Bradford Curry HouseÂŁ9.00
Complex curry with 27 ingredients, locally produced cider vinegar, Paynes dairy double cream, Cadamom, ginger, cinnamon, nutmeg, masala, dukka nut, flat-bread crisps.
Turkey Breast ChunksÂŁ9.00
(Or 'Cauliflower & Edamame.' Inspired by this Yorkshire city, crowned 'Curry Capital' of Britain for 7 consecutive years)
Yorkshire Farm Wraps
Yorkshire Farm Free Range EggsÂŁ10.00
Homemade locally fed 'egg riggy' shirred grown spinach, spiced reds slaw, crispy tanktop shoestring.
Wrapped with a choice of Turkey Breast & CranberryÂŁ10.00
Beef Brisket, Dijon Mustard MayoÂŁ10.00
Pulled Pork, Cheese & Smoky BBQÂŁ10.00
Pigs in Blankets, Apple SauceÂŁ10.00
Chickpea Patty, Gratin & Onion MarmÂŁ10.00
Mac 'n' Cheese Bites & Chilli JamÂŁ10.00
Bit on Side
Duck Fat Roast Spuds, Rosemary SaltÂŁ4.00
Cheddar & Herb Mashed PotatoÂŁ4.00
Grilled Cauliflower CheeseÂŁ4.00
Quinoa, Spinach, Roast Tomato, Local HerbsÂŁ4.00
Herb Garden Salad, Fennel Seed, DressingÂŁ4.00
Pickled Red Slaw, Mulled Wine LiqueurÂŁ4.00
