Yakumanka by Gaston Acurio - Bosques

4.4

17 Reviews

MXN500 and over

Peruvian

Make a reservation

2 people

Dec 28, 2024

8:00 PM

Healthy
Neighborhood gem

Koya, the new Japanese restaurant that comes to Bosques de las Lomas to present its area of expertise, the Omakase Bar.

Koya gives us a unique culinary experience, leaving everything in the hands of Chef Hiroshi Kawahito, who with great patience and dedication learned the art of old-fashioned sushi in Japan for 15 years and today we
demonstrates his skills as a knife expert by leading us through a
gastronomic tour in Koya's Omakase bar.

At the access level of Parque Duraznos, a comfortable environment awaits you, but not pretentious and of the highest quality; unique creations prepared with fresh produce from the Pacific and the Gulf, to surprise you with the most authentic and traditional way of enjoying Asian gastronomy.

Additional information

Dining style
Casual Dining
Price
MXN500 and over
Cuisines
Peruvian, Seafood, Beer Garden
Hours of operation
Mon–Thu 1:00 pm–10:00 pm Fri, Sat 1:00 pm–11:00 pm Sun 12:00 pm–8:00 pm
Phone number
55 5251 6393
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Gaston Acurio/Carlos Pasantes

Location
Bosque de Duraznos 39 Bosque de las Lomas Miguel Hidalgo, Ciudad de México, CDMX 11700
Neighborhood
Santa Fe / Bosques
Parking details
Private Lot
Additional
Beer, Cocktails, Counter Seating, Wine

What 17 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.5Food
4.5Service
4.1Ambience
4.3Value

Noise • Moderate

Loved For

Mexico City
Healthy
Mexico City
Neighborhood gem
Mexico City
Healthy
Mexico City
Neighborhood gem

17 Reviews

R
Richard
VIP
Morelos
24 reviews
3.0
24 reviews
Dined on December 10, 2024
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 2
We’re excited to go to a Peruvian restaurant and specially this renounced chef. Left a bitter sweet visit to say the least. Do feel most dishes were under seasoned. They are not bad but not the best I have had. Wine glass was dirty. Water mark (I hope) down the glass. Ambiance, very poor. Small restaurant next to the exit of the mall where the tables are so. Lose together that you can hear your neighbors talking. Bathroom is a shared bathroom and very dirty. Service, one waiter was terrible and the other waitress was very good. Would I go back? No.
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OT
OpenTable Diner
VIP
Mexico City
2 reviews
1.0
2 reviews
Dined on November 24, 2024
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 3
Muy mala experiencia, 2 de las 4 personas que comimos ahi nos intoxicamos. Buen sabir de algunos alimentos pero es imperdonable cuando un restaursnt causa que la gente se enferme
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F
Freddy
VIP
Acapulco
5 reviews
5.0
5 reviews
Dined on November 2, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelente comida Peruana, excelente atención, productos muy frescos. Lo único es que el espacio es bastante pequeño pero siempre volveremos
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M
Mauricio
VIP
Mexico City
7 reviews
5.0
7 reviews
Dined on November 1, 2024
1. Overall 5
2. Food 5
3. Service 2
4. Ambience 5
Si alguien quiere conocer y entender, la magia, el placer sensorial y el viaje culinario que suele ser la cocina peruana, compren un boleto para el expreso Inca que es Yakumanka donde una de las piedras que han cimentado esta cocina en el paisaje internacional, nos reafirma que el éxito llega por la entrega al oficio y por romper con el miedo de lo convencional…. Atrévanse a sumergirse en la olla de los sabores quechuas que los esperan ahí………
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a
addy
VIP
Las Vegas
4 reviews
4.0
4 reviews
Dined on October 30, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Nos gustó mucho , los mariscos súper frescos y los sabores deliciosos muy buen servicio .
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A
Andres
VIP
Mexico City
44 reviews
5.0
44 reviews
Dined on October 13, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Producto de calidad, muy buena atencion y buena propuesta de valor
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R
Roberto
VIP
Mexico City
70 reviews
3.0
70 reviews
Dined on October 12, 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
La experiencia no fue del todo la esperada. Hemos estado en otros restaurantes by Gastón Acurio, y este nuevo lugar recientemente abierto, pensamos que hay que darle unos meses para que la cocina mejore. Cebiche salado, maki parrillero y tiradito de salmón regulares, suspiro limeño más dulce de lo normal. Servicio bueno.
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K
Kathy
Monterrey
10 reviews
5.0
10 reviews
Dined on October 1, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
La comida estuvo deliciosa. Literal como peruana me sentí comiendo en casa.
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A
Anely
Mexico City
1 review
5.0
1 review
Dined on September 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabuloso lo repetiría 1000 veces. Excelente atención y la comida espectacular
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A
ALEJANDRO
VIP
Chicago
6 reviews
5.0
6 reviews
Dined on September 26, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelente servicio, atención pero sobre todo la comida !
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FAQs

Yakumanka by Gaston Acurio - Bosques is rated 4.4 stars by 17 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 28, 2024

8:00 PM

Google Map for Yakumanka by Gaston Acurio - Bosques

Bosque de Duraznos 39 Bosque de las Lomas Miguel Hidalgo, Ciudad de México, CDMX 11700

Additional information

Neighborhood
Santa Fe / Bosques
Hours of operation
Mon–Thu 1:00 pm–10:00 pm Fri, Sat 1:00 pm–11:00 pm Sun 12:00 pm–8:00 pm
Price
MXN500 and over
Cuisines
Peruvian, Seafood, Beer Garden
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Private Lot
Payment options
AMEX, Mastercard, Visa
Executive chef
Gaston Acurio/Carlos Pasantes
Additional
Beer, Cocktails, Counter Seating, Wine

Phone number
55 5251 6393

Yakumanka by Gaston Acurio - Bosques

Make a reservation

Additional information

Menu

What 17 people are saying

Overall ratings and reviews

Loved For

FAQs

How is Yakumanka by Gaston Acurio - Bosques restaurant rated?

Is Yakumanka by Gaston Acurio - Bosques currently accepting reservations?

Make a reservation

Additional information