STARTERS
Soup Of The Day£7.25
With toasted ciabatta
Chicken Liver & Brandy Parfait £8.25
Toasted brioche, fig chutney & balsamic glaze.
Heritage Beetroot Carpaccio £7.50
Whipped goats cheese, candied walnuts, mint & pistachio dressing (GF)
Pan Fried Scallops £13.50
Cauliflower puree, spinach & black garlic croquette, chilli oil.
Deep Fried Brie Wedge£8.25
Fig, cranberry & orange chutney.
MAINS
Roasted Chicken Supreme £18.25
Creamy mash, buttered baby spinach, tarragon & wild mushroom sauce (GF).
Braised Featherbalde Of Beef £18.95
Creamy mash, bourguignon sauce & mixed vegetables (GF).
Pan Fried Fillet Of Cod £19.50
Spinach & black garlic croquette, saffron cream, chilli oil.
Chestnut Mushroom, Butternut Squash & Spinach Pie £18.25
Smokey chickpea & puy lentil stew, garlic & parsley oil (GF) (DF) (VE).
Roast Turkey £19.50
Pig in blanket, sage & onion stuffing, honey glazed parsnips, roast potatoes, seasonal vegetables & gravy.
NIBBLES
Halloumi Fries £6.90
With cranberry sauce (GF)
Breaded Butterfly Prawns£6.50
With a sweet chilli dipping sauce (DF).
Crispy Salt & Pepper Squid £7.20
Red chilli, spring onion, saffron aioli (DF).
Beetroot Falafel bites £6.50
Roasted red pepper hummus (DF) (GF) (VE)
Pigs In Blankets £6.50
With a honey & mustard glaze (DF).
CLASSICS
8oz 28 Day Aged Beef Ribeye Steak £28.95
Chimichurri butter, roasted plum tomato, grilled flat mushroom, dressed salad, chunky chips & peppercorn sauce (GF).
Ham, Egg & Chips £15.20
Smoked ham, eggs, chips and salad (GF).
Steak & Guinness Pie £15.80
Creamy mash, mixed seasonal vegetables & gravy.
Sausage & Mash £15.20
Pork & leek sausages, creamy mash, mixed seasonal vegetables & caramelised red onion gravy.
Fish & Chips £15.80
Beer battered haddock, buttered garden peas, chips & tartare sauce.
Scampi & Chips £15.20
Wholetail breaded scampi, chips, tartare sauce & lemon wedge (DF).
BURGERS
All burgers served with skin on fries, in a brioche bun. Gluten free buns available.
The Well House Burger £15.95
Beef patty, sliced cheddar, smoked back bacon, red onion, beef tomato, baby gem lettuce, gherkins & burger sauce, topped with onion rings.
Festive Burger £15.95
Beef patty, slice of roast turkey, pig in blanket, smoked back bacon, melted brie, baby gem lettuce, tomato & red onion.
Grilled Chicken Burger £15.95
Peri Peri marinated chicken breast, smoked back bacon, melted cheddar slice, baby gem lettuce, beef tomato, red onion & chilli mayo.
Plant Burger (V) £15.95
Moving mountains burger, sliced cheddar, veggie bacon, beef tomato, baby gem lettuce, gherkins & burger sauce,
CIABATTA& JACKETS
Smoked Ham & Cheddar £9.75
Smoked ham & mature cheddar cheese
Open Plant £9.75
Beetroot falafel bites, slow roasted red beetroot, piquillo pepper hummus, red pepper, spinach & balsamic glaze.
Festive £9.75
Roast turkey, sliced sausage, bacon, cranberry sauce & melted brie.
Tuna Melt £9.75
Flaked tuna, spring onion, lemon, mayonnaise & cheddar.
Chicken Goujons £9.75
Chicken goujons, baby gem lettuce, beef tomato, melted cheddar cheese & chilli mayo.
PIZZAS
Our pizzas are 12 inches & freshly stone baked.
Margherita £14.95
Mozarella, tomato base, basil (V).
Meat Feast £15.95
Pepperoni, bacon, salami, sausage & mozarella.
Festive Pizza £15.95
Sliced sausage, bacon, sliced roast turkey, cranberry, mozarella, brie & rosemary.
Nduja Salami £15.95
Spiced calabrian sausage paste, sliced salami, red onions, sliced green jalapenos, sliced red chilli & mozarella.
Veggie£15.25
Artichoke, mushroom, red onion, black olives, mozarella, garlic oil & parsley.
SIDES
Garlic Bread £5.00
Skin on Fries £4.50
Cheesy Chips £5.20
Chunky Chips £5.50
Onion Rings £3.50
Sweet Potato Fries £4.75
Creamy Mash £3.80
Seasonal Vegetables £3.50
Mixed Salad £3.50
Fries Upgrade Garlic & Parsley £1.50
Fries Upgrade Cajun £1.50
Please advise staff of any allergies or dietary requirements, most dishes can be adapted.
(VE) - Vegan | (V) - Vegetarian | (GF) - Gluten Free | (DF) - Dairy Free
CELEBRATE WITH US!
If your looking to have a wedding, baby shower, birthday or any celebration then look no further. We have a variety of areas available to hire with flexible packages. Please ask a member of staff for details