Uchi Miami

Review summary

1. OT

   OpenTable Diner

   Miami1 review

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wish they had the short rib nigiri Which is what I went there for. They were out of it …whaaaa !
   

   • 
   • 

   Is this helpful?

2. A

   Anita

   Unspecified1 review

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   One of our favorite restaurants in Miami Always great food but most importantly unbelievable staff.
   

   Is this helpful?

3. OT

   OpenTable Diner

   Miami1 review

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We were greeted from the moment we walked in. The team explained the menu in details to us. While sitting at the bar we enjoyed their signature drinks and nigiri that are divine and delicious.
   

   Is this helpful?

4. OT

   OpenTable Diner

   San Francisco1 review

   3.0

   Dined on March 1, 2025

   1. Overall 3
   2. Food 4
   3. Service 5
   4. Ambience 5

   It was AMAZING! Although the food took SO LONG, our drinks too. I have not experienced that before.
   

   Is this helpful?

5. OT

   OpenTable Diner

   Miami4 reviews

   5.0

   Dined on February 27, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The experience was amazing, and the food was incredible! It was the best sushi I have ever had!
   

   • 
   • 

   Is this helpful?

6. OT

   OpenTable Diner

   Miami2 reviews

   3.0

   Dined on February 27, 2025

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 3

   Used to be our favorite place to eat and drink and this time we had the most disappointing food ever… The Spanish octopus ( Tako Kyshi ) came salty and dry twice … the fried rice used to be one of my favorite dishes unfortunately I had it to return it was so greasy and salty as well , no offer for any other suggestions was made . Unfortunately there was no manager to stop by the table and check on us . We are definitely not coming back …
   

   Is this helpful?

7. I

   Ian

   Los Angeles9 reviews

   2.0

   Dined on February 17, 2025

   1. Overall 2
   2. Food 5
   3. Service 2
   4. Ambience 4

   I’ve eaten at Uchi four times now in the hopes that each visit would undo the experience of the previous visit. Unfortunately that did not happen. The food is outstanding but they are incapable of putting a dish on the table in less than 45-60 minutes. Each time I had 2 bites of food in the first hour. This makes the experience grueling if you have any bit of an appetite. They apologized each time, had an excuse before we ordered, and discounted the check considerably each time. Servers are very nice, food is delicious, but the experience is not worth it, especially considering the price point.
   

   Is this helpful?

8. A

   Alexandra

   Miami1 review

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   this spots happy hour never disappoints or missed the mark! Expect to spend $$ for quality!
   

   • 
   • 

   Is this helpful?

9. M

   Michael VIP

   Vancouver10 reviews

   3.0

   Dined on February 13, 2025

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 3

   Uchi *used* to be spectacular. When I first went and for many subsequent visits, your server would recite a litany of details about the menu and dishes. I probably had not been in 6 months, but this last visit I found everything in decline. First, our reservation was for 8:15pm on a Wednesday night. We were not sat until 8:45pm - we were literally about to leave when they told us our table was ready. Next, our server barely spoke to us. Being familiar with the menu, we could order without her help, but she never came around to see if we wanted to order more. Aside from dropping off a complimentary salad (that we didn't want), there was no pleasantries. Worst, the quality of the sushi went from 5 star to 4 stars (or less). Otoro tuna - barely had any taste to it. Salmon nigiri, barely any taste. Served with no wasabi. We had to ask for soy sauce...the whole experience, while still very very expensive, was second rate at best. Its sad because Uchi was just such a special experience. Look elsewhere for upscale sushi and save the money.
   

   Is this helpful?

10. M

    Mary VIP

    San Francisco2 reviews

    5.0

    Dined on February 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    One of the best sushi restaurants we’ve been to in Miami. Definitely worth going!!
    

    Is this helpful?