Twelvemonth

4.7

577 Reviews

$31 to $50

Californian

Make a reservation

2 people

Nov 30, 2024

7:00 PM

Booked 35 times today

Experiences are available.

Vegan-friendly
Good for special occasions
Great for outdoor dining

At Twelvemonth, our approach begins with passion and respect for people and the planet.

Everyone can play a part in imagining a healthier, more sustainable world. Our role is to bring people together with delicious, 100% plant-based food.

Our passion and respect have driven us to craft a culinary destination to suit every occasion: from your morning coffee to a happy hour beer at the bar to an eight-course tasting menu.

We source from local farmers, champion waste reduction, and push the boundaries of vegetable-first
creativity.

Twelvemonth exists to foster genuine connections. It’s a place where we share compelling stories and aim
to build a better future together—one that works in closer, tastier harmony with the environment.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Californian, Vegetarian, Vegan
Hours of operation
Bar Tue–Sat 11:30 am–10:00 pm Sun 11:30 am–9:00 pm Lunch Tue–Sun 11:30 am–2:00 pm Happy Hour Tue–Sun 2:00 pm–5:00 pm Dinner Tue–Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm Sun 4:00 pm–8:00 pm
Phone number
(650) 443-7111
Website
https://www.twelvemonthburlingame.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Leo Batoyon

Location
330 Lorton Ave, Burlingame, CA 94010-4104
Neighborhood
Burlingame
Parking details
None
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Experiences

Chef's Counter - 5 Course Tasting Menu
$80.00 per person
Multiple dates available
Experience a 5 - course tasting menu presented by Chef Leo Batoyon, exclusive for those dining at our Chef’s Counter. Enjoy the views of our kitchen and culinary team in action, as they present a menu focused on sourcing locally, championing waste reduction, and pushing the boundaries of plant-based culinary creativity. Due to our cuisine and the dining experience, we are unable to omit alliums from our tasting menu. We can accommodate most other allergies with advance notice. Please inform us of any allergies via Opentable message or email us at frontdesk@twelvemonthburlingame.com. Note: You are able to order the Chef's Tasting Menu with a standard reservation. The experience is exclusive to the Chef's Counter seating around our kitchen.

What 577 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.5Food
4.6Service
4.9Ambience
4.2Value

Noise • Moderate

Loved For

Peninsula
Innovative
Peninsula
Healthy
Peninsula
Californian

Review summary

AI-generated from verified diner reviews

Twelvemonth offers an "incredible plant-based dining experience" in a stunning setting. Guests rave about the "innovative menu" and "beautiful decor," making it a favorite for both vegans and non-vegans alike. Despite occasional service hiccups, the "delicious food" and "welcoming ambiance" ensure a memorable visit.

577 Reviews

A
Alyssa
San Francisco
2 reviews
5.0
2 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved the tasting menu in the evening! Gorgeous restaurant and delicious food.
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N
Nicholine
San Francisco
13 reviews
4.0
13 reviews
Dined 3 days ago
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 5
My mom has been wanting to eat here for many months and I finally brought her with her younger sister today for lunch pre-Thanksgiving. She loved the food
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H
Hans-Peter
San Francisco
6 reviews
vip
5.0
6 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Original and delicious meal. The setting is beautiful and service is great.
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M
Matthew
San Francisco
2 reviews
5.0
2 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great space. Great food. Excellent service. I am not vegan and really enjoyed it.
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K
Kai
San Francisco
13 reviews
vip
5.0
13 reviews
Dined on November 22, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had an outstanding meal. Even the meat lovers were blown away! I highly recommend this restaurant.
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E
Eric
San Francisco
5 reviews
5.0
5 reviews
Dined on November 21, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very cool restaurant. Good food and good service. Local wine list. Vegetarian wife loved it.
Is this helpful?
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on November 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Every on was nice and professional Great Resturant for Vegan and Vegetarian people
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OT
OpenTable Diner
San Francisco
2 reviews
vip
5.0
2 reviews
Dined on November 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This place is amazing and I can not believe how beautiful and open the restaurant is. It feels like another world when you enter. I will definitely be keeping it in my back pocket for a gloomy day because their interior is so open it feels like the “standard seating” is outside. Gem and different from usual BGame options. Apps: Croquettes - A sunchokes led and not too much broccoli cruciferous Crispy maiitake mushrooms - A+ sauce and crispy mushrooms complimented each other perfectly Mains: Radish Cake w/ tempeh - A+ radish cake was similar to Mochi and tempeh was good. I really liked the complexity and choices you had with each bite. Chili oil was on side and could add as much or little as you wanted with each bite. Any heaviness in the tempeh or radish cakes could also be balanced with the fresh greens on top Tamales - A- good set to maiz, I like my tamales with a little more texture, but good for non-mexi restaurant. Sauce was a little too sweet for me…would love a little tartness or spicy. Drinks: Flower spritz- a little sweet, I would have liked a little more flavor and less sweetness. Next time I would probably ask to have same drink in a tall glass with extra soda/tonic water Service: Amazing! I met my sisters last minute for a Saturday night quick meet up for apps and drinks all arriving late because of traveling, but after we saw the menu, we wanted to try a few entrees with limited time. Our server, Antonio, really worked hard to accommodate, but I appreciated him communicating with the kitchen and not promising the team could not deliver on. I really got a sense of teamwork there and pride. I was raised in a restaurant and am okay with no special accommodations. I rarely ask and am always a little embarrassed, but the team made us feel at home and low maintenance even though we inconvenienced them. Thank you!
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E
Emily
San Francisco
1 review
5.0
1 review
Dined on November 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was great, our waiter was exceptional, he gave us great suggestions to try and knew every detail of the menu.
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V
Vikram
San Francisco
8 reviews
5.0
8 reviews
Dined on November 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I have been to twelvemonth several times, and my +1 enjoyed herself too. She had a good time. The food came out quickly and it was great.
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FAQs

Twelvemonth offers takeout which you can order by calling the restaurant at (650) 443-7111.

Twelvemonth is rated 4.7 stars by 577 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 30, 2024

7:00 PM

Booked 35 times today

Experiences are available.

Order delivery or takeout

330 Lorton Ave, Burlingame, CA 94010-4104

Dining areas

Additional information

Neighborhood
Burlingame
Hours of operation
Bar Tue–Sat 11:30 am–10:00 pm Sun 11:30 am–9:00 pm Lunch Tue–Sun 11:30 am–2:00 pm Happy Hour Tue–Sun 2:00 pm–5:00 pm Dinner Tue–Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm Sun 4:00 pm–8:00 pm
Price
$31 to $50
Cuisines
Californian, Vegetarian, Vegan
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
None
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Leo Batoyon
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Website
https://www.twelvemonthburlingame.com/
Phone number
(650) 443-7111

Twelvemonth

Make a reservation

Order delivery or takeout

Dining areas

Additional information

Experiences

Chef's Counter - 5 Course Tasting Menu

Menu

What 577 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Twelvemonth offer delivery through OpenTable or takeout?

How is Twelvemonth restaurant rated?

Is Twelvemonth currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information