Toro by Chef Richard Sandoval – Chicago

Review summary

1. J

   Jb

   VIP

   Chicago

   4 reviews

   2.0

   4 reviews

   Dined today

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 2

   Cliche decor, food was ok, drink was blah I would not go back.
   

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2. E

   Emily

   VIP

   Los Angeles

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great service and delicious food. Will definitely be returning to try the Tomahawk steak.
   

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   Toro by Chef Richard Sandoval – ChicagoResponded today

   Hi Emily! We're so grateful to see you enjoyed your time at Toro. We try our best to make sure that we're not only providing an exceptional experience, but also a memorable one. It’s a pleasure to know our service was amazing and we provided top notch service. Can't wait to have you back~ our tomahawk steak is an exquisite dish!
   

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3. G

   Gladell

   VIP

   Chicago

   2 reviews

   5.0

   2 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great Latin American cuisine! Place is cozy and service is great! Will be back.
   

   Toro by Chef Richard Sandoval – ChicagoResponded today

   Thank you so much for your stellar review! We're thrilled to hear you enjoyed the Latin American cuisine, our cozy atmosphere, and great service. It means a lot to us. We look forward to inviting you back soon for another unforgettable experience!
   

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4. J

   Joe

   Portland

   1 review

   3.0

   1 review

   Dined 4 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 2

   Unremarkable Latin cuisine. Better food at lower prices at less heavily capitalized restaurants, including one or two nearby. Also, anyone notice this spot in the Fairmont might have a Siberia around a corner way in back by a banquet area and a service hallway? For people with kids, all female parties, elderly people inexpensively dressed, etc.? Ugh. 150 bucks for a snub?
   

   Toro by Chef Richard Sandoval – ChicagoResponded today

   Hello Joe, thank you for taking the time to share your feedback with us. We're truly sorry to hear that your experience was less than amazing. We strive to deliver exceptional Latin cuisine and provide a welcoming atmosphere for all guests. Your comments about the seating arrangement and price points are noted. Our culinary team put their heart and soul into each dish and we always strive for excellence; it's unusual when our efforts do not meet expectations, however we appreciate your patronage hope you'll reconsider as we truly are committed to providing an exceptional experience for all of our guests.
   

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5. U

   Upasana

   VIP

   Chicago

   3 reviews

   5.0

   3 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The vibe was amazing !!! It’s cozy and fun too !!!
   

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   Toro by Chef Richard Sandoval – ChicagoResponded 4 days ago

   Thank you so much for your 5 star review, Upsana! We’re thrilled to hear how much you loved our cozy and fun vibe. Creating an amazing ambiance is so important to us, and knowing you enjoyed it means a lot. We hope it won't be long before your next visit!
   

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6. M

   Melanie

   VIP

   Los Angeles

   20 reviews

   5.0

   20 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Gorgeous restaurant- food was excellent and beautifully presented. Service was outstanding.
   

   Toro by Chef Richard Sandoval – ChicagoResponded 4 days ago

   Thank you so much for your kind words! We’re excited to hear that you enjoyed the excellent food, beautiful presentations, and outstanding service at Toro. Our team works hard to create a memorable experience for our guests, and it’s always rewarding to know we’ve hit the mark. We appreciate your 5 stars and look forward to seeing you back again soon!
   

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7. I

   Ilana

   Chicago

   1 review

   5.0

   1 review

   Dined on December 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I went accompanied last night with my best friend to celebrate my birthday. We had an amazing time. The food was great, and our waitress had amazing reflexes as to catching a full drink that almost spilled all over me.  you have got to try La Bomba as a dessert. It was absolutely exquisite! It was amazing that the manager on site came out with my complementary churros and to wish me a happy birthday. 
   

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   Toro by Chef Richard Sandoval – ChicagoResponded 4 days ago

   Thank you for celebrating your birthday with us, llana! We're so glad you and your best friend had an amazing time. It’s wonderful to hear that you enjoyed the food and that our waitress’ quick reflexes saved the day—teamwork at its finest! We're thrilled you loved La Bomba for dessert and that our manager could make your celebration extra special with complimentary churros and a personal birthday wish. We hope to see you again soon for more special moments!
   

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8. G

   Gianni

   Chicago

   1 review

   5.0

   1 review

   Dined on December 15, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   14oz ribeye was perfection, but the creamy rice in the Lomo Saltado was salty. Hopefully they fix that for next time. I would highly recommend the Grilled Octopus and the Ceviche Amarillo.
   

   Toro by Chef Richard Sandoval – ChicagoResponded 4 days ago

   Thank you for taking the time to sharing, Giani! We're thrilled to hear you enjoyed the 14oz ribeye, as well as the Grilled Octopus and Ceviche Amarillo—great choices! Your comment about the creamy rice in the Lomo Saltado is noted and we will make sure to address this with our culinary team to ensure it's perfect next time. We look forward to serving you again soon!
   

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9. M

   Myriam

   VIP

   Chicago

   8 reviews

   5.0

   8 reviews

   Dined on December 14, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and wonderful customer service! Highly recommend!
   

   Toro by Chef Richard Sandoval – ChicagoResponded 4 days ago

   Thank you for your 5 star review! We're so glad to see that our team at Toro made such an incredible impression! We take pride in providing you with an experience that you'll remember - from the impeccable food, to the dedicated service, and so much more. We would love to have you back soon!
   

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10. J

    John and Jen

    VIP

    Chicago

    148 reviews

    5.0

    148 reviews

    Dined on December 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We recently dined at Toro by Chef Richard Sandoval in Chicago, and it was an exceptional experience! The restaurant's vibrant atmosphere and innovative Latin cuisine truly set it apart. From the moment we walked in, we were greeted warmly and seated promptly. The menu is a delightful fusion of bold Central and South American flavors, expertly crafted with Chef Sandoval's innovative techniques. We started with the ceviche, which was fresh and bursting with flavor, perfectly balanced with sweet potato and red onion. The sweet corn empanada was a delightful surprise, with its crispy exterior and flavorful filling. The lobster roll was a highlight, with tender lobster meat complemented by a tangy aioli. The Cusco chicken was tender and juicy, with a rich, savory sauce that added depth to each bite. The potato 3 way was a creative and delicious dish that showcased the versatility of this humble ingredient. The service was attentive and knowledgeable, making our dining experience even more enjoyable. The ambiance is lively yet intimate, perfect for a special occasion or a casual night out. Overall, Toro by Chef Richard Sandoval is a must-visit for anyone looking to experience contemporary Latin cuisine at its finest. We highly recommend making a reservation and indulging in this culinary journey.
    

    Toro by Chef Richard Sandoval – ChicagoResponded today

    John amd Jen, thank you so much for your thoughtful and stunning review! We’re excited to hear that your experience at Toro was so memorable. It means so much that you enjoyed everything from the vibrant atmosphere to the innovative Latin cuisine and attentive service. We’re especially happy to know that highlights like the ceviche, sweet corn empanada, lobster roll, Cusco chicken, and potato 3 way left such a lasting impression—Chef Sandoval and the team put a lot of creativity and care into crafting those dishes. Your kind words motivate our team to continue delivering exceptional dining experiences. ¡Salud!
    

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