Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.6Ambience
- 4.4Value
Noise • Moderate
Executive chef: Ken Oringer, Jamie Bissonnette
From the OpenTable editors: Prolific James Beard Award-winning chef and restaurateur Ken Oringer brings a taste of Barcelona to Boston at this charming South End restaurant. Plates of exceptional tapas and pintxos paired with exciting drinks served in a rustic space with wooden furniture feel like an evening out in the beachy Spanish city. So will lingering on the patio with drinks like the coffee liqueur- and passionfruit-based Pasión Bayamón cocktail on warmer days.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Michael
Greater Boston
9 reviews
9 reviews
Dined 1 day ago
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Rosana
Greater Boston
1 review
1 review
Dined 3 days ago
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Travis
Greater Boston
3 reviews
3 reviews
Dined 4 days ago
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Donald
Naples
1 review
1 review
Dined 5 days ago
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Matt
VIPGreater Boston
37 reviews
37 reviews
Dined 7 days ago
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Ben
Greater Boston
1 review
1 review
Dined on January 7, 2025
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Marjan
Greater Boston
1 review
1 review
Dined on January 6, 2025
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Tori
Yosemite
5 reviews
5 reviews
Dined on January 5, 2025
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Cheryl
Greater Boston
1 review
1 review
Dined on January 4, 2025
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Josef
Greater Boston
1 review
1 review
Dined on January 3, 2025
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Toro is rated 4.7 stars by 46 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1704 Washington St, 0, Boston, 02118-3307