Tipsy Parson

4.2

1257 Reviews

$30 and under

American

Great for brunch
Neighborhood gem
Innovative

Located on a landmark block in west Chelsea, Tipsy Parson is a 70-seat American brasserie, serving lunch, dinner and weekend brunch.

Tipsy Parson serves refined comfort food, focusing on Regional American favorites, with a nod to Southern classics.

The menu revolves around reinterpretations of classic American home-cooking.

The full-bar features classic American cocktails, a curated selection of small-batch bourbons, and coffee service from Kitten Coffee in Bushwick, Brooklyn.

The main dining room looks out over a small, lush garden and is available for private events. The front room has casual seating for 8, seated dining for 22 and accommodates 14 at the bar.

We accept online reservations for parties up to 8 guests.

LARGE PARTY BRUNCH RESERVATIONS: contact saratipsyparson@gmail.com

LARGE PARTY DINNER, LUNCH OR EVENT RENTALS: contact hello@tipsyparson.com

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Comfort Food, Southern
Hours of operation
LUNCH: Tuesday 12p to 4p DINNER: Monday - Wednesday: 5p to 9:45p, Thursday: 5p to 10.45p, Friday & Saturday: 5p to 11:45p Sunday: 5p to 9:45p BRUNCH: Saturday & Sunday: 10a to 4p (Bar Menu available 4-5p. Same as brunch menu, minus egg dishes) HAPPY HOUR: Monday: 4-Close, Tues-Sun 3-6p (Bar Room Only)
Phone number
(212) 620-4545
Website
http://www.tipsyparson.com/
Payment options
AMEX, Mastercard, Pay with OpenTable, Visa
Dress code
Smart Casual
Executive chef
Shawn Burnette
Catering
Please email us (eventstipsyparson@gmail.com) if you are interested in having us cater or host an event.
Private party facilities
Serving sophisticated southern style food with a promise to leave you full with belly-filling goodness.
Private party contact
Julie Wallach (eventstipsyparson@gmail.com): (212) 620-4545

Location
156 Ninth Avenue, New York, NY 10011
Neighborhood
Chelsea
Cross street
between 19th & 20th Streets
Parking details
Muni-Meter parking is available on Ninth Avenue. Local parking garages: Edison Parking (507 W 21st Street, just west of Tenth Avenue) and Icon Parking Systems (111 Eighth Avenue, just east of 16th Street)
Public transit
SUBWAY: A/C/E/L (14th St./8th Ave.), 1 (18th St./8th Ave.) BUS: M11 (20th St./9th Ave.), M14D (18th St./9th Ave.), M20 (20th St./8th Ave.) and M23 (23rd St./9th Avenue)
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wine

Deviled Eggs$6.00
Fried Pickles$8.00
spicy buttermilk dressing
Corn Dogs$9.00
wagyu beef franks, champagne mustard
Hush Puppies$8.00
pimento cheese
Pickles!$10.00
seasonal vegetables, pickled in-house
Bourbon Chicken Liver Mousse$12.00
green tomato marmalade, grilled toast
Fried Green Tomatoes$15.00
avocado salad, tomato jam, hatch chile salsa
The Very Very Very Last Shishitos$8.00
Boiled Georgia Peanuts$8.00
Fairytale Eggplant Frites$14.00
spicy peanut butter & cool ranch

Mains

Scottish Ocean Trout$28.00
corn succotash elote, sweet vidalia onions, smoked peppers, rainbow chard
St. Louis Pork Ribs$14.00
carolina red bbq sauce
- Served with Choice of 2 Sides$29.00
Cornmeal-Crusted Catfish$24.00
vegetarian braised collards, country gravy
Long Island Striped Bass$32.00
sunchokes, crispy artichokes, fennel, candy apple dill citronette
21-Day Dry Aged 72-Hour Short Rib$40.00
double cut onion rings, cheerwine glaze
Duroc Pork Chop$29.00
stewed hominy, sweet onion cole slaw, jalapeño honey
Pennsylvania Amish Chicken$29.00
black-eyed peas, charred zucchini, celery water
Mushroom Spoonbread$25.00
wild mushrooms, herb ricotta, pimento jam
House-Aged 12oz. Strip Steak$42.00
roasted butter ball squash, smoked worcestershire, root veg & herbs
Red-Eye Hudson Valley Duck Breast$30.00
white sweet potato, red plums, smoked balsamic

Salads

Tuscan Kale Salad$14.00
raw almonds, pecorino di fossa, crispy shallots, mushroom vinaigrette
Brooklyn Grange Simple Salad$10.00
apple cider-pickled carrots, 7 herbs, roasted garlic oil
Indian Summer Heirloom Tomatoes$16.00
hot pepper vinaigrette, feta, olive oil
Fall Salad$15.00
persimmon, asian pears, toasted pumpkin seeds, smoked rice wine vinaigrette

Small Plates

Shrimp & Grits$19.00
gulf shrimp, country smoked bacon, scallions, tomato vinaigrette, chow chow relish
Big Damn Shrimps$16.00
avery island, louisiana tabasco-tomato broth, lots of herbs, andouille, garlic bread
East Coast Market Oysters$18.00
moonshine mignonette, bloody mary cocktail sauce

Don't Forget the Fixins

Mac & Cheese$8.00
raffetto's fresh cavatelli, grafton cheddar, grana padano, cornbread crumbs
Biscuits!!
buttermilk chive or gluten-free/vegan. choice of: sorghum butter, habanero jelly, pimento cheese, bourbon-bacon jam
- each$5.00
Cornbread$4.00
choice of: sorghum butter or hot pepper jelly
Rockland Plantation Grits$8.00
Glazed Zucchini Squash$9.00
spicy sorghum
Roasted Wild Mushrooms$12.00
Charred Brussels Sprouts$12.00
bourbon-bacon jam, pimentos
Roasted Acorn Squash$12.00
end-of-summer stewed tomatoes, ricotta, herbed bread crumbs
Apple & Concord Grape Crisp (For Two)
baked to order - please order ahead!
- With Cornflake Crumble$18.00
- Add a Scoop of Gelato$22.00

What 1,257 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.1Food
4.1Service
4.1Ambience
1.2Value

Noise • Energetic

1,257 Reviews

CD
CDeats
Philadelphia
4 reviews
5.0
4 reviews
Dined on June 24, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent service -- hostess and waitstaff were friendly, courteous and attentive. Fabulous food -- we came for brunch and thoroughly enjoyed the shrimp & grits and the french toast. Love the vibe and the decor! Would definitely dine here again.
Is this helpful?
KW
KathleenW
New York City
24 reviews
3.0
24 reviews
Dined on May 26, 2018
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
HOT DAY ON AND NO AC. It was 93 degrees and humid and rest has no air. I love this rest. but has an ac issue. Last time the ac was on it dripped into your food so we had to move our plates over.
Is this helpful?
OT
OpenTable Diner
VIP
New York City
2 reviews
5.0
2 reviews
Dined on May 25, 2018
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
We thoroughly enjoyed our lunch experience here today. The food and drink were so good and the service was amazing! Thanks again for a great experience! We will be back!
Is this helpful?
L
Lifeisabreeze
VIP
Tallahassee
16 reviews
2.0
16 reviews
Dined on May 23, 2018
1. Overall 2
2. Food 3
3. Service 3
4. Ambience 2
Drinks were very expensive, and food portions which-in the past-were formidable are now... not so much. Overall I spent a lot of money for not enough.
Is this helpful?
N
Nadine
VIP
New York City
5 reviews
3.0
5 reviews
Dined on May 23, 2018
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
Even though we told the waiter we had to leave for a show around the corner by 7:15, he asked if I wanted another drink at 7:07. The food took over a half hour to appear so we had to shove 3 bites into our faces so we could be timely.
Is this helpful?
LE
LaraE
New York City
1 review
4.0
1 review
Dined on May 20, 2018
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
I'll never stop dreaming about that mushroom toast and banana french toast.
Is this helpful?
OT
OpenTable Diner
New York City
3 reviews
4.0
3 reviews
Dined on May 19, 2018
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Waiter was spectacular. Food was very good—I would have preferred a fluffier waffle with my fried chicken (too dense) but otherwise everything was great. Would absolutely recommend!
Is this helpful?
d
dundasmom
VIP
Toronto
75 reviews
5.0
75 reviews
Dined on May 19, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious biscuits, mushroom toast and grits. The service was prompt and friendly. Great for weekend brunch. Nice atmosphere.
Is this helpful?
KW
KateW
New York City
13 reviews
4.0
13 reviews
Dined on May 17, 2018
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 5
Arrived just before 4 for happy hour- waitress was getting ready to go off shift and was sloowwww to assist us (and not worried about showing us we were no priority). Pitchers offered for HH are fun and the right size for sharing for two. Best part of this place is how quiet/calm it is at that time of day- you can have an actual conversation.
Is this helpful?
C
Chrissy
VIP
New York City
77 reviews
4.0
77 reviews
Dined on May 13, 2018
1. Overall 4
2. Food 3
3. Service 4
4. Ambience 3
Thankfully took reservations on Mother's Day and no pre-fixe fan fare. Yummy food, casual vibe. Can't complian.
Is this helpful?

FAQs

Tipsy Parson is rated 4.2 stars by 1257 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

156 Ninth Avenue, New York, NY 10011

Additional information

Cross street
between 19th & 20th Streets
Neighborhood
Chelsea
Hours of operation
LUNCH: Tuesday 12p to 4p DINNER: Monday - Wednesday: 5p to 9:45p, Thursday: 5p to 10.45p, Friday & Saturday: 5p to 11:45p Sunday: 5p to 9:45p BRUNCH: Saturday & Sunday: 10a to 4p (Bar Menu available 4-5p. Same as brunch menu, minus egg dishes) HAPPY HOUR: Monday: 4-Close, Tues-Sun 3-6p (Bar Room Only)
Price
$30 and under
Cuisines
American, Comfort Food, Southern
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Muni-Meter parking is available on Ninth Avenue. Local parking garages: Edison Parking (507 W 21st Street, just west of Tenth Avenue) and Icon Parking Systems (111 Eighth Avenue, just east of 16th Street)
Public transit
SUBWAY: A/C/E/L (14th St./8th Ave.), 1 (18th St./8th Ave.) BUS: M11 (20th St./9th Ave.), M14D (18th St./9th Ave.), M20 (20th St./8th Ave.) and M23 (23rd St./9th Avenue)
Payment options
AMEX, Mastercard, Pay with OpenTable, Visa
Executive chef
Shawn Burnette
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wine

Website
http://www.tipsyparson.com/
Phone number
(212) 620-4545
Catering
Please email us (eventstipsyparson@gmail.com) if you are interested in having us cater or host an event.
Private party facilities
Serving sophisticated southern style food with a promise to leave you full with belly-filling goodness.
Private party contact
Julie Wallach (eventstipsyparson@gmail.com): (212) 620-4545

Tipsy Parson

Not available on OpenTable

There’s more to explore

Additional information

Snacks

Deviled Eggs$6.00

Fried Pickles$8.00

Corn Dogs$9.00

Hush Puppies$8.00

Pickles!$10.00

Bourbon Chicken Liver Mousse$12.00

Fried Green Tomatoes$15.00

The Very Very Very Last Shishitos$8.00

Boiled Georgia Peanuts$8.00

Fairytale Eggplant Frites$14.00

Mains

Scottish Ocean Trout$28.00

St. Louis Pork Ribs$14.00

Cornmeal-Crusted Catfish$24.00

Long Island Striped Bass$32.00

21-Day Dry Aged 72-Hour Short Rib$40.00

Duroc Pork Chop$29.00

Pennsylvania Amish Chicken$29.00

Mushroom Spoonbread$25.00

House-Aged 12oz. Strip Steak$42.00

Red-Eye Hudson Valley Duck Breast$30.00

Salads

Tuscan Kale Salad$14.00

Brooklyn Grange Simple Salad$10.00

Indian Summer Heirloom Tomatoes$16.00

Fall Salad$15.00

Small Plates

Shrimp & Grits$19.00

Big Damn Shrimps$16.00

East Coast Market Oysters$18.00

Don't Forget the Fixins

Mac & Cheese$8.00

Biscuits!!

Cornbread$4.00

Rockland Plantation Grits$8.00

Glazed Zucchini Squash$9.00

Roasted Wild Mushrooms$12.00

Charred Brussels Sprouts$12.00

Roasted Acorn Squash$12.00

Apple & Concord Grape Crisp (For Two)

Overall ratings and reviews

FAQs

How is Tipsy Parson restaurant rated?

Is Tipsy Parson currently accepting reservations?

Not available on OpenTable

Additional information