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The Tilbury, Sydney, AU-NSW

The Tilbury

No Reviews
$41 to $100
Australian
The Tilbury restaurant is situated downstairs with a view out to the courtyard. Chef James Wallis has created a contemporary new menu with a fresh approach on modern classics driven largely by the extensive fresh premium produce available seasonally. The upstairs level holds a lounge bar resembling the 1960′s, decked out with dark leather furniture, wooden floors and soft lighting.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $41 to $100
  • Cuisines
    Australian
  • Hours of operation
    Breakfast: Sunday: 10:00am - 12:00pm Lunch: Sunday: 12:00pm - 5:00pm, Tuesday - Saturday: 12:00pm - 3:00pm Dinner: Tuesday - Saturday: 6:00pm - 9:30pm
  • Phone number
    (02) 9368 1955
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    James Wallis

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FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for The Tilbury

12-18 Nicholson Street, Sydney, AU-NSW 2011

Additional information

  • Neighborhood
    Sydney CBD
  • Hours of operation
    Breakfast: Sunday: 10:00am - 12:00pm Lunch: Sunday: 12:00pm - 5:00pm, Tuesday - Saturday: 12:00pm - 3:00pm Dinner: Tuesday - Saturday: 6:00pm - 9:30pm
  • Price
    $41 to $100
  • Cuisines
    Australian
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Wilson Parking on Lincoln Crescent, 1 hour street parking or Valet parking at The Blue Hotel
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    James Wallis
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