The Set

Uno

• Mussels & Chorizo$14.00

  santa barbara mussels, chorizo, onion, fennel, shallot, garlic, white wine, potato, grilled sourdough levain

• Elote bites $16.00

  charred corn bites, sambal butter, fermented chili, queso fresco, cilantro, radish (GF, V)

• Mojo Fries$15.00

  mojo verde, garlic confit, manchego cheese, maldon salt

• Cilantro Hummus $17.00

  fried chickpeas, mojo, chili, cilantro oil, sesame, grilled seasoned pita (GF)

• Sea Bass Crudo$18.00

  leche de tigre, orange supreme, fresno chili, herb oil, garlic crisp (GF)

• Wings$18.00

  choice of buffalo, ahi pepper, or garlic lemon pepper (GF)

• Spanish Octopus$21.00

  grilled octopus, aji amarillo aioli, salt cured potatoes tossed in mojo sauce, herbs (GF)

Dos

• Roasted Corn Salad $22.00

  mixed greens, roasted corn, red onions, chopped avocado, orange segments, heirloom grape tomato, dried cranberry, jalapeno vinaigarette, point reyes blue cheese

• Little Gem Caesar$20.00

  bebe farm’s gem lettuce, lemon caesar, herb breadcrumbs, fresh chives, grana padano

• Truffle Burrata Flatbread$22.00

  roasted mushrooms, burrata mozzarella, truffle oil, finished with herbs, grana padano, smoked maldon (V)

• Carne Asada Flatbread$24.00

  skirt steak, beans, charred corn, mozzarella, onions, cilantro, avocado crema

• Smoked Chimichurri Burger$28.00

  short rib, brisket, sirloin blend patty, smoked chimichurri, avocado mustard aioli, bacon, point reyes blue cheese, shredded lettuce, pickled red onions

• Chicken Pesto Sandwich $25.00

  annato spiced grilled chicken breast, bacon, avocado crema, tomato, pesto, sambal aioli, arugula, caramelized onions, ciabatta bread

• SB Burger$25.00

  1/3-pound special blend patty, white cheddar cheese, shredded lettuce, house pickles, heirloom tomatoes, avocado mustard aioli

• Cabrillo Street Tacos$30.00

  choice of skirt steak, chicken or shrimp, avocado crema, sambal, charred salsa, cilantro, queso, radish, santa maria pinto beans (GF)

Tres

available after 3pm

• Steak Frites$40.00

  grilled skirt steak, mojo verde, chimichurri, manchego, fries, cilantro

• Chilean Sea Bass$42.00

  pan seared bass, creamy polenta, manchego, salsa aqua chile (GF)

• Chicken Al Pastor$44.00

  half a mary's farm’s, free range, organic chicken, grilled and rubbed in achiote, salsa quemada, jalapeno emulsion, santa maria bbq beans, grilled garlic bread, caesar salad

Cuatro

• Ice Cream Sundae$14.00

  choice of vanilla, chocolate or seasonal ice cream make it a sundae topped with chantilly cream, chocolate ganache and a cherry

• Bread Pudding$14.00

  raisin bread pudding served with brown butter rum sauce, lemon curd, berry compote’ and vanilla ice cream

• Berry Panna Cotta$14.00

  vanilla panna cotta, served with driscol farm's berries, whipped chantilly cream, lemon zest

• S’mores Kit$11.00