The Reserve

Review summary

1. D

   Dave

   Boise

   8 reviews

   3.0

   8 reviews

   Dined 1 day ago

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 3

   Love the restaurant but the food needs a little work to justify the prices
   

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2. K

   Kenyon

   San Francisco

   1 review

   3.0

   1 review

   Dined 2 days ago

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 3

   The restaurant is under-staffed. I have been there twice in the past two months and each time we had to wait 10-15 minutes for our waiter to bring water and take our drink order. The menu is limited and they run out of food selections on busy weekends/holidays. They also run out of beer and wine selections. I feel bad for the wait staff as they have to explain to customers that they don't have certain selections.
   

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3. C

   Chad

   VIP

   Seattle

   6 reviews

   5.0

   6 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We enjoyed our christmas eve dinner which we usually dine out at one of our restaurants. Alfred was very attentive, and we enjoyed his service. Dinner was also enjoyable as we had the Elk, Salmon, Pasta, and Burger along with salads, calamari and foccacia. Thank you for making it a special evening for us!
   

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4. C

   Christina

   VIP

   Tahoe

   18 reviews

   3.0

   18 reviews

   Dined 3 days ago

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   Bar empty and took 30 min to get our drinks- dinner - chicken Cesar salad and there was 4 small pieces of chicken only/ maybe 2 ounces. But it was an up charge of $12 - not sure when we will go back-
   

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5. N

   Niclas

   VIP

   Houston

   9 reviews

   5.0

   9 reviews

   Dined on December 18, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   **The Reserve** boasts a new menu with delicious, innovative dishes. The cocktails are expertly crafted, and the desserts are exceptional, making for a perfect ending to a delightful meal. Overall, a fantastic dining experience.
   

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6. B

   Bridget

   San Diego

   3 reviews

   5.0

   3 reviews

   Dined on December 2, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food and service were great. Beautiful view of the village, which is all lit up with Christmas lights.
   

   The ReserveResponded on December 9, 2024

   Hi Bridget, thank you so much for leaving us a review and sharing your experience at The Reserve. We are glad that your food and service were amazing and that you enjoyed the views as well! We appreciate your feedback and have shared it all with the chefs. We hope you visit again soon!
   

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7. P

   Phil

   VIP

   Boise

   20 reviews

   5.0

   20 reviews

   Dined on November 30, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   New menu items were delicious, nice variety of choices. Very reasonable prices for a ski resort.
   

   The ReserveResponded on December 9, 2024

   Hi Phil, we really appreciate you taking the time to share your review of The Reserve with us. We are so glad to hear about your amazing meal and experience with us. We are happy that you enjoyed the menu options and prices, we will share your kind words with the staff! We can't wait to serve you again soon!
   

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8. OT

   OpenTable Diner

   Boise

   3 reviews

   5.0

   3 reviews

   Dined on November 30, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our first time being back in awhile and I have to say, it was superb! Chef Topple’s menu is amazing. The arancini and calamari were both cooked to perfection and great flavors- I love the pepperocinis in the calamari. Our table shared the strip steak and paella. The steak was cooked to perfect MR temp and the sides of mushrooms and spinach Parmesan risotto were great compliments to the steak. All were flavorful and excellent. The seafood paella had a good quantity of scallops, shrimp, mussels and salmon. The rice was cooked well and flavors rich and tasty. We ended with the caramel churros which did not disappoint! Warm and gooey center, crisp and cinnamon outside- yum! They have also updated the wine menu which is diverse and excellent. With varietals from all over the world, we tried two from Idaho and Australia, which we enjoyed immensely and were reasonably priced. Finally the service- our server Liam, was attentive but not hovering. He was personable and made excellent recommendations. Other staff stopped by to deliver food, essentials or just to see how things were going. What a treat! All in all, our experience was incredible - the Reserve at Tamarack is definitely doing something right! We look forward to dining again soon at the Reserve!
   

   The ReserveResponded on December 9, 2024

   Hi there, thank you so much for taking the time out of your day to share your review of The Reserve with us. We are so happy to hear that you had a fabulous experience and meal with us! We will also pass you kind words along to our staff, we really appreciate it. Chef Topple and his team continue to work to provide this level of service to every guest who dines at The Reserve and we can't wait to see you again!
   

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9. A

   Al

   Boise

   1 review

   5.0

   1 review

   Dined on November 22, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Awesome food! Great wine selection. The Paella was really good. The Elk filet with huckleberry glaze was to die for!
   

   The ReserveResponded on December 9, 2024

   Hi AJ, we really appreciate you taking the time to leave us a review. We are so happy to hear about your amazing meal at The Reserve. We will pass your kind words on to team at The Reserve. We hope to serve you again soon.
   

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10. N

    Niclas

    VIP

    Houston

    9 reviews

    5.0

    9 reviews

    Dined on November 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    The Reserve has truly outdone itself with the new menu crafted by the renowned local chef Steve Topple. Every dish is a testament to the quality of fresh produce and locally sourced meats and ingredients. You can’t go wrong with anything on the menu! The Prix Fixe Menu, available on Fridays and Saturdays, changes weekly and never disappoints. Plus, the "Local Appreciation Special" during Happy Hour is a fantastic touch. The service is impeccable, thanks to the attentive and friendly staff like Jen, Liam, Vickey, and others. Their dedication to ensuring a memorable dining experience is evident in every visit. The recent revamp of The Reserve has made it a top-notch restaurant in every sense. Highly recommend!
    

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    The ReserveResponded on December 9, 2024

    Hi Niclas, thank you so much for taking the time to leave us a review. We are absolutely thrilled to hear about your amazing experience at The Reserve. We are so happy to hear that you enjoyed our new menu designed by Chef Topple himself and our new deals as well. We can't wait to serve you again soon!
    

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