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The Publican, Chicago, IL

The Publican

4.5
4.5
5894 Reviews
$31 to $50
American

Make a reservation

2 people
7:00 PM
Booked 44 times today
Experiences are available.
  • Good for groups
  • Neighborhood gem
  • Innovative
A homage to oysters, pork and beer, Executive Chef Paul Kahan's eclectic menu is inspired by simple farmhouse fare in a space evocative of a European beer hall.


Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, European, Beer Garden
  • Hours of operation
    Brunch Sat, Sun 10:00 am–2:00 pm Lunch Mon–Fri 11:00 am–2:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Happy Hour Mon–Fri 4:00 pm–6:00 pm
  • Phone number
    (312) 733-9555
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Paul Kahan
  • Private party facilities
    Publican Quality Meats, located just across the street from the Publican, can accommodate up to 38 for a Seated Dinner, up to 75 for a Cocktail Reception, or up to 24 at the Chef's Prep Table. The Publican can accommodate up to 125 for seated luncheons, or evening Buyouts and 175 for Receptions.
  • Neighborhood
    West Loop
  • Cross street
    W Fulton Market & N Green St
  • Parking details
    Valet parking & limited street parking available
  • Public transit
    - #8 Halsted Bus, exit on Fulton Market Stop. <br /><br />- 3 blocks east of Morgan Green/Pink Line stop.
  • Additional
    Bar Dining, Bar/Lounge, Beer, Beer Garden, BYO Wine, Corkage Fee, Counter Seating, Delivery, Full Bar, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Sunday Supper Club - Prime Rib

    $100.00 per person

    Dec 8, 2024 only
    Sunday suppers are more than just meals—they’re moments of connection, where we pause, gather, and share heartfelt conversations. They invite us to reflect on the past week, plan for what’s next, and share our stories over delicious food and drinks with those who mean the most. 🍽️❤️ We’re excited to bring that spirit to The Publican’s Sunday Supper Club Series. Join us each Sunday for a thoughtfully curated dining experience and rotating themes designed to bring people together over the simple joys of good food and great company. To kick things off, our first supper will showcase the timeless classic: a Prime Rib Dinner. Stay tuned as we reveal the rest of the December lineup!🥩
    Sunday Supper Club - Prime Rib Photo
  • Sunday Supper Club - Feast of the 7 Fishes

    $112.00 per person

    Dec 22, 2024 only
    Sunday suppers are more than meals—they’re cherished gatherings, where we connect, share stories, and celebrate tradition around a table filled with love and laughter. The Publican invites you to join us for a special edition of our Sunday Supper Club: the Feast of the 7 Fishes. Immerse yourself in this classic Italian-American holiday tradition with a thoughtfully curated menu featuring fresh, seasonal seafood and the warmth of festive company.
    Sunday Supper Club - Feast of the 7 Fishes Photo

What 5,894 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.4Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
The Publican shines with its "terrific food, cocktails" and "impeccable service," offering a memorable dining experience. Known for "farm to table comfort food," standout dishes include the "amazing BBQ carrots" and renowned oysters. While noise and service pacing can be inconsistent, the happy hour deals and vibrant patio dining are popular highlights.

5,894 Reviews
  1. Bruce

    Chicago

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Great experience, wonderful wine selection. Definitely go back again

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  2. Kaitlyn

    Chicago

    2 reviews

    5.0

    2 reviews

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Amazing food and drinks! We had the oysters, half charcuterie board, mussels and the artichokes. Everything was so delicious and 3-4 plates is perfect for 2 people. Our waiter Luis was awesome and always made sure we had everything we needed. It’s a louder vibe so just know that going in, but it’s fun and a great casual dinner spot.

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  3. Amy

    San Francisco

    9 reviews

    4.0

    9 reviews

    Dined on November 17, 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Food is interesting and unique in flavors. Loved everything we ordered. Service was good but the seating is challenged by group tables with very limited space in between seats. Brought us a check without offering dessert or after dinner drinks. We otherwise did not feel rushed

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  4. Preeti

    New York City

    4 reviews

    5.0

    4 reviews

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome food. Awesome service. Good food portions.

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  5. SARAH

    Chicago

    8 reviews

    vip
    2.0

    8 reviews

    Dined on November 15, 2024

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    We were eating a set meal, and the couple who sat down next to us 30 minutes after we arrived received their food first. We were left sitting for 30 minutes with no one coming to check on us. Additionally the cuts of our meat were dry. It was just extremely underwhelming.

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  6. Sean

    Nashville

    10 reviews

    5.0

    10 reviews

    Dined on November 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had an amazing experience tonight, despite the fact that a couple members of our party were extremely late. Our server was awesome, food was fantastic(Whistle Pig Dinner), and the drinks were out of this world. This was my first time, and I will definitely be back.

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  7. Chris

    Chicago

    12 reviews

    2.0

    12 reviews

    Dined on November 14, 2024

    1. Overall 2
    2. Food 4
    3. Service 1
    4. Ambience 4
    We had the whiskey pig dinner last night. Although our waiter did a great job starting the evening off the actual dinner service was a disaster. Several of the courses came out at one time and courses were served out of order. The food servers didn’t speak english so that was of no help. There was one women waiter we caught who helped clear up the issue. Then I ordered a nitro beer. Basically it was about one inch of beer and 4 inches of foam. The bartenders didn’t take the time to serve it properly. I understand it was a busy night but the couple next to us had the same issues but there’s was even worse. There food servers only brought one order of everything and they could not get any waitstaff to stop and help clear up the issue that they ordered 2 dinners. And then their one order of food get cold while they waited for the other meal to come. Although the food was delicious the service was so bad not sure I would go back.

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  8. Timothy

    Chicago

    6 reviews

    5.0

    6 reviews

    Dined on November 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Came during happy hour. Ideal for quick getaway meal before heading home. The guy serving the cocktails was very knowledgeable and with an engaging personality. We have always enjoyed the food here, and will continue to visit

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  9. Dana

    Chicago

    18 reviews

    vip
    5.0

    18 reviews

    Dined on November 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Publican is such a delicious and chill option, especially when many spots are closed on a Monday night. No surprises here, had a wonderful meal and the half chicken just really never misses. Thank you as always for the great hospitality and meal.

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  10. Rob

    Chicago

    22 reviews

    vip
    4.0

    22 reviews

    Dined on November 9, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 2
    Service & food phenomenal. Communal seating isn’t great and chairs were uncomfortable. I know that’s the vibe they are going for, so no surprise.

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FAQs

The Publican offers takeout which you can order by calling the restaurant at (312) 733-9555.

The Publican is rated 4.5 stars by 5894 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 44 times today
Experiences are available.

Order delivery or takeout

Google Map for The Publican

837 W. Fulton Market, Chicago, IL 60607

Additional information

  • Cross street
    W Fulton Market &amp; N Green St
  • Neighborhood
    West Loop
  • Hours of operation
    Brunch Sat, Sun 10:00 am–2:00 pm Lunch Mon–Fri 11:00 am–2:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Happy Hour Mon–Fri 4:00 pm–6:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, European, Beer Garden
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet parking & limited street parking available
  • Public transit
    - #8 Halsted Bus, exit on Fulton Market Stop. - 3 blocks east of Morgan Green/Pink Line stop.
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Paul Kahan
  • Additional
    Bar Dining, Bar/Lounge, Beer, Beer Garden, BYO Wine, Corkage Fee, Counter Seating, Delivery, Full Bar, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (312) 733-9555
  • Private party facilities
    Publican Quality Meats, located just across the street from the Publican, can accommodate up to 38 for a Seated Dinner, up to 75 for a Cocktail Reception, or up to 24 at the Chef's Prep Table. The Publican can accommodate up to 125 for seated luncheons, or evening Buyouts and 175 for Receptions.
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