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The Oakville Grill & Cellar, Chicago, IL

The Oakville Grill & Cellar

4.7
4.7
1058 Reviews
$31 to $50
American

Make a reservation

2 people
10:30 PM
Booked 88 times today
Experiences are available.
  • Lively
  • Good for special occasions
  • Great for fine wines
The Oakville Grill & Cellar is a Napa Valley-inspired restaurant in the heart of the Fulton Market District. It brings fresh ingredients, warm hospitality, and the best wines of California to Chicago. Book your table today and experience a menu inspired by The Oakville’s exclusive partnerships with California and Midwest farms, ranches, and wineries. For gatherings of 9 or more, email theoakvilleparties@lettuce.com. Carryout and delivery are also available.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, Californian, Steak
  • Hours of operation
    Mon–Thu 11:00 am–10:00 pm Fri 11:00 am–11:00 pm Sat 9:00 am–11:00 pm Sun 9:00 am–9:00 pm
  • Phone number
    (773) 309-2300
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Max Robbins
  • Catering
    The Oakville Grill and Cellar caters for parties of all sizes, whether at home, in the office, or at a special venue. Our expert team is ready to help cater your next event. To view our catering menu or place an order, visit our website.
  • Private party facilities
    The Parties and Special Events team at The Oakville Grill and Cellar is here to make your event memorable. Choose from our semi-private, private, or outdoor dining options in the heart of Fulton Market. Visit our website to explore our private dining choices and book your event. For gatherings of 9 or more, email theoakvilleparties@lettuce.com.
  • Neighborhood
    West Loop
  • Cross street
    N Green and W Randolph
  • Parking details
    Valet
  • Public transit
    Morgan (Green/Pink Line), Halsted & Lake (Bus - 8)
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Oakville Thanksgiving at Home Package

    $49.00 per person

    Prepaid

    Nov 27, 2024 only
    Capture classic holiday flavors with The Oakville’s Thanksgiving at Home Package. For $49 per person, plus tax and gratuity, enjoy a Thanksgiving spread featuring Cheddar and Chive Biscuits, Harvest Salad, Wood Grilled Heritage Turkey Breast, Wild Mushroom Lasagna, and more. The full menu is available on our website. Fill your entire table with add-ons including a Whole 15lb Heritage Turkey, Cheese & Charcuterie Selection, 12 Deviled Eggs, 6-piece Shrimp Cocktail, a Whole 8-inch Pumpkin Pie, and a Wine Box. Prices for each add on vary. Orders must be placed by Monday, November 25 at noon. Pickup will be available at The Oakville on Wednesday, November 27 every 15 minutes between 10 AM to 6 PM. For more information call 773-309-2300.
    Oakville Thanksgiving at Home Package Photo
  • November Cellar Door Experience - Whitcraft Winery

    $65.00 per person

    Prepaid

    Nov 1, 2024 - Nov 30, 2024
    This November, The Cellar Door welcomes Whitcraft Winery from Santa Barbara, CA. The Cellar Door offers seating for up to six guests Monday - Friday from 4:00 PM to 9:00 PM, and Saturday - Sunday from 1:00 PM to 9:00 PM. A chef-curated cheese & salumi pairing is available to order. Please note that the full dinner menu is not included, and reservations are required ahead of time to secure a table after or before the experience. Our team will do our best to accommodate any last-minute requests. Reserve your experience this month to enjoy selections from Whitcraft Winery.
    November Cellar Door Experience - Whitcraft Winery Photo
  • December Cellar Door Experience - Grgich Hills

    $75.00 per person

    Prepaid

    Dec 1, 2024 - Dec 31, 2024
    This December, The Cellar Door welcomes Grgich Hills Estate from Napa, CA. The Cellar Door offers seating for up to six guests Monday through Friday from 4:00 PM to 9:00 PM and Saturday through Sunday from 1:00 PM to 9:00 PM. A chef-curated cheese and salumi pairing is available to order. Please note that the full dinner menu is not included, and reservations are required beforehand to secure a table after or before the experience. Our team will do our best to accommodate any last-minute requests. Reserve your experience this month to enjoy selections from Grgich Hills Estate.
    December Cellar Door Experience - Grgich Hills Photo

What 1,058 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
The Oakville Grill & Cellar shines with its "beautiful interior" and "excellent service." Guests rave about its "outstanding wine selection" and "delicious food" like the hamachi crudo and lemon cake. The ambiance is "casual and fun," ideal for celebrations and gatherings. Experience a charming dining venue that consistently delivers satisfaction.

1,058 Reviews
  1. Carrie

    Chicago

    15 reviews

    vip
    5.0

    15 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Consistently delicious food, greet service and atmosphere.

    Is this helpful?

  2. Karren

    Chicago

    4 reviews

    3.0

    4 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Ambience and staff were great. Issue was the breakfast tacos. The taco literally had a sliver of bacon. I mean the thinnest tiniest piece of bacon. And just stuffed with eggs. That was disappointing. Do not recommend ordering that dish.

    Is this helpful?

  3. Mary-Audrey

    Chicago

    17 reviews

    vip
    1.0

    17 reviews

    Dined 2 days ago

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 4
    While I realize restaurants have off nights and hate to leave a bad review, I do believe it’s important to share feedback. Meal started off with drinks- our friends wine was brought to table but we waited and waited for the mixed drinks and finally had to ask about them. The apps were sold except the artichoke had hardly any “meat” on it- it was either undercooked or just not a very meaty one. The main courses were fine- with the exception of the scallops. I never do this, but had to send back. I did appreciate the waitress rushing my new main, but nothing was done to compensate for the meal send back. The scallops were so small - like they had been cut in half horizontally to make it look like there were more. And there were only Maybe 4 total and horribly overcooked! I needed up getting the Brussels sprouts salad and it was good, except the butternut squash was literally undetectable- it was so tiny and sparse. My friend ordered the same salad and asked for no bacon but it came with bacon. And EVRYTHING was way over salted.

    Is this helpful?

  4. Kristin

    Washington DC

    11 reviews

    5.0

    11 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My branzino and my friend’s truffle pasta were excellent. Our appetizers were delicious and the waiter was very patient as it took us a long time before we were ready to order. He had to come back several times. The atmosphere is lively. I’d recommend it!

    Is this helpful?

  5. Steve

    Chicago

    65 reviews

    vip
    4.0

    65 reviews

    Dined 7 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Overall good food...pizza with chorizo and brussel sprouts very good...a little skimpy in calamari....caper sauce with halibut quite salty...Eric and bus people were very attentive

    Is this helpful?

  6. Howard

    Chicago

    58 reviews

    vip
    5.0

    58 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Salads were great. Wine was great. Entrees were great. Dessert was great. Anything more I can say ?

    Is this helpful?

  7. Ray

    Chicago

    12 reviews

    vip
    5.0

    12 reviews

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had not been back for awhile but wanted to revisit. Our son finished his piano performance at music school and this was his treat. It is great that this restaurant has a kids menu and also great food for the adults. Eric P provided great service. Our fish and steak weee perfectly grilled. Our son was perfectly happy with the kids menu. Extra bonus that Eric P provided our kid with a desert for completing his piano performance that afternoon. A sign of a well trained and very motivated staff to be aware of special situations. Will be back!

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  8. Lesley

    Greater Boston

    23 reviews

    vip
    4.0

    23 reviews

    Dined on November 17, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Brunch was okay. Very salty. The egg white omelette was surprisingly salty. Server was very good

    Is this helpful?

  9. Michelle

    Dallas

    7 reviews

    vip
    5.0

    7 reviews

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    Great experience - they did take 15+ min longer to seat us than our reservation. But our server was fantastic & knowledgeable & food was amazing.

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  10. Colleen

    New York City

    1 review

    5.0

    1 review

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The elote Benedict is something else. V creative and absolutely delish. Thanks for a great brunch!!

    Is this helpful?

FAQs

The Oakville Grill & Cellar offers takeout which you can order by calling the restaurant at (773) 309-2300.

The Oakville Grill & Cellar is rated 4.7 stars by 1058 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
10:30 PM
Booked 88 times today
Experiences are available.

Order delivery or takeout

Google Map for The Oakville Grill & Cellar

163 N Green St, Chicago, IL 60607

Additional information

  • Cross street
    N Green and W Randolph
  • Neighborhood
    West Loop
  • Hours of operation
    Mon–Thu 11:00 am–10:00 pm Fri 11:00 am–11:00 pm Sat 9:00 am–11:00 pm Sun 9:00 am–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Californian, Steak
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Valet
  • Public transit
    Morgan (Green/Pink Line), Halsted & Lake (Bus - 8)
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Max Robbins
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (773) 309-2300
  • Catering
    The Oakville Grill and Cellar caters for parties of all sizes, whether at home, in the office, or at a special venue. Our expert team is ready to help cater your next event. To view our catering menu or place an order, visit our website.
  • Private party facilities
    The Parties and Special Events team at The Oakville Grill and Cellar is here to make your event memorable. Choose from our semi-private, private, or outdoor dining options in the heart of Fulton Market. Visit our website to explore our private dining choices and book your event. For gatherings of 9 or more, email theoakvilleparties@lettuce.com.
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