Starters
Truffle Fried Brussel Sprouts$15.00
Fried brussels sprouts tossed in truffle oil, Mamma Lil's peppers, and pecorino cheese + sweet balsamic glaze
Mill Wings$11.00
Buffalo | Thai Ginger | Mill BBQ | Plain
Dirty Pork Fries$15.00
Hand-cut steak fries, fresh herbs, garlic, Mama Lil's peppers + pulled pork. Make Them Filthy: Adds 7-Seas IPA cheese sauce or poutine gravy, bacon, + fried farm-fresh egg
Pistachio Prawns$12.00
Jumbo prawns w/ honey habanero sauce + chopped pistachios
Fresh Oysters*$21.00
½ shell seasonal oysters w/ cocktail or mignonette
Steamers$24.00
Clams braised in a seafood fumet + local Hideaway Porter w/ shaved shallots, fennel, garlic + fresh parsley. Served w/ charred French bread
Fried Calamari$21.00
Hand battered calamari rings and tentacles, w/ a caper remoulade sauce on a bed of chipotle coleslaw
Bacon Board$19.00
Burrata cheese, orange marmalade, peppercorn bacon, candied bacon, pork belly, + herb crostini
Caramelized Onion and Bacon Dip$14.00
Caramelized onion, chive, sour cream and bacon dip, served with fresh fried potato chips, garnished w/ bacon jam
Mill Poutine$18.00
House cut steak fries or frites, fried garlic cloves, Beechers cheese curds, smoked brown gravy
Soups & Salads
Salad Adds - Chicken $7 | Bacon $4 | Shrimp $8 | Prawns $22 | Steak $22 | Seared Tuna $19
Today's Soup (Clam Chowder Fri & Sat)
Ask server for details
- Cup$6.50
- Bowl$11.50
Mill Wedge$10.00
Iceberg lettuce, shaved fennel, heirloom cherry tomatoes, scallions, Rogue Creamery bleu cheese crumbles, pistachios + bleu cheese dressing
Mill Salad$6.00
Seasonal lettuces, pickled onions, tomatoes & choice of house-made dressing
Roasted Beet + Bleu Cheese$18.00
Herb roasted beets, smoked bleu cheese crumbles, shaved shallot + fennel, mixed greens, arugula, candied pecans w/ balsamic vinaigrette
Shaved Brussels Sprout Caesar$14.00
Shaved brussels sprouts, fire roasted artichoke hearts, house-made anchovy Caesar dressing, Pecorino Romano, pomegranate seeds + toasted herb croutons. Can be served Gluten Free w/ out croutons
Roasted Tomato Caprese$15.00
Roasted cherry tomato, Burrata cheese, arugula, basil pesto, toasted pine nuts, balsamic reduction + rye croutons
Ahi Tuna Salad$26.00
Seared yellowfin tuna, mixed greens, red onion, bell pepper, cucumber, miso vinaigrette + crispy wontons. Sub Tofu for Vegan / vegetarian
Specialties
The Mill Burger*$20.00
1/2lb freshly-ground + blended American Wagyu beef, bacon, Tillamook sharp cheddar, lettuce, tomato, onion + Mill sauce on a Brioche bun w/ hand-cut steak fries
Patty Melt*$19.00
1/2lb freshly-ground + blended American Wagyu beef, grilled onions, Mill sauce, Tillamook cheddar + Swiss cheese on grilled Rye bread w/ hand-cut steak fries
Huntsman Burger*$23.00
A combo of ground Wagyu beef, venison, bison, + wild boar w/ wild mushrooms, swiss cheese + truffle aioli w/ hand-cut steak fries
Ahi Burger$22.00
Yellowfin tuna, Sriracha aioli, miso slaw, scallions, crispy wontons on a Brioche bun w/ hand-cut steak fries. Sub Tofu for Vegan / vegetarian
Halibut Fish & Chips
Herb + Panko-breaded fresh halibut fillets w/ hand-cut fries, homemade tartar sauce + lemon
- 2pc$22.00
- 3pc$27.00
Bone-In Pork Chop$48.00
Thick cut bone-in pork chop with stone ground mustard and bourbon glaze, braised collard greens + garlic mashed potatoes
Shrimp Newburg$42.00
Garlic sauteed jumbo shrimp, Sherry cream sauce over puff pastry, served with wild mushrooms, garlic english peas, and roasted pearl onions
Grilled Mahi Mahi$32.00
Grilled Mahi Mahi filet w/ a honey soy glaze and mango salsa, served over toasted coconut rice. Sub Tofu for Vegan / vegetarian
Veal Osso Bucco$45.00
Slow roasted veal Osso Bucco with a wild mushroom pan sauce, served with garlic herb mashed potato and braised red cabbage + apples
Chicken Bacon Artichoke$39.00
Herb marinated airline chicken breast, bacon lardon, fire roasted artichokes, in garlic herb cream sauce w/ toasted almond and cranberry pilaf
Steaks + Prime
Choice of: Garlic Herb Mash Potato + Market Veg or Herbed Pommes Frites - (Truffle Style Frites add $7)
Gourmet Salt Flight$6.00
Ask about today's' selection
USDA Prime*
- 22oz Prime Cowboy Ribeye$85.00
- 36oz Prime Dry Aged Tomahawk Ribeye for 2$160.00
- 16oz Prime NY Strip$70.00
- 13oz 21 Day Dry Aged Top Sirloin$49.00
American Wagyu*
- 10oz Mishima Wagyu Flank$45.00
- 7oz Mishima Wagyu Filet Mignon$75.00
A5 Miyazaki Wagyu* (Japan)
- Striploin - 4oz$80.00
- Striploin - 8oz$150.00
Prime Rib* (Friday & Saturday after 4pm)
St. Helen's USDA beef, beer jus, creamy horseradish, mashed potatoes + market vegetables
- 8oz$39.00
- 12oz$47.00
- 16oz$57.00