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The Idaho Club, Sandpoint, ID

The Idaho Club

4.7
4.7
161 Reviews
$30 and under
American

Make a reservation

2 people
7:00 PM
Booked 1 time today
  • Good for special occasions
  • Great for scenic views
  • Great for outdoor dining
The Idaho Club restaurant set in the beautiful Clubhouse, is a family friendly setting with an exceptional menu set by Chef Mike Drabowski.

Mike is a Sandpoint native and most recently served as Executive Chef at 41 South. Under his leadership, 41 South was consistently voted as one of the best restaurants in Sandpoint. Mike learned his craft at the Seattle Culinary Academy earning an Associates of Culinary Arts degree in 2008. His culinary expertise was further developed at several concepts managed and owned by the Tom Douglas Restaurant Group in Seattle, notably Etta’s and SeaTown, after beginning his career with Schweitzer Mountain Resort.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American, Continental, Bar / Lounge / Bottle Service
  • Hours of operation
    Bar Wed–Sat 3:00 pm–8:00 pm Dinner Wed–Sat 4:00 pm–8:00 pm
  • Phone number
    (208) 600-0510
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Mike Drabowski
  • Neighborhood
    Sandpoint
  • Parking details
    Private Lot
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine

What 161 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on all time ratings
  • 4.7Food
  • 4.7Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
The Idaho Club offers a "wonderful experience" with "excellent meals" and "always great service." Guests rave about the "beautiful setting," especially when dining outdoors. The food is "cooked to perfection," with highlights like the beet and arugula salad. Many appreciate the personalized service, making it a "memorable" destination.

161 Reviews
  1. Steven

    VIP

    Los Angeles

    3 reviews

    5.0

    3 reviews

    Dined on October 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food, service and ambience were wonderful. Such a beautiful setting as the sun set. Definitely recommend.

    Is this helpful?

  2. Erin

    Boise

    1 review

    5.0

    1 review

    Dined on October 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We celebrated our anniversary at the Idaho Club and the staff went out of their way to make sure we had a lovely and memorable experience. Our meal and drinks were delicious. We were seated right away and several employees took care of us throughout the visit. We'll definitely be back.

    Is this helpful?

  3. Walt

    Seattle

    4 reviews

    5.0

    4 reviews

    Dined on September 21, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food choices perfect. Filet perfect. Ahi perfect. Service beyond perfect.

    Is this helpful?

  4. Lindsay

    Los Angeles

    2 reviews

    5.0

    2 reviews

    Dined on August 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had the prime rib and flank steak. It was delicious it was cooked perfectly. Our waitress was the best no complaints. Oh and really good calamari.

    Is this helpful?

  5. Marjory

    Central Coast

    17 reviews

    5.0

    17 reviews

    Dined on August 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our waitress was outstanding (Lori). Food was excellent , drinks were also delicious . Must give it a try if you're in Sandpoint ..

    Is this helpful?

  6. Jonathan

    Boise

    1 review

    5.0

    1 review

    Dined on August 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful lunch date experience for my wife's birthday celebration. The outdoor setting in early August was fantastic - watching golfers practicing on the green and kayakers paddling by on the Pack River. Hard to beat! Appreciate the personalized service and the excellent, quality menu. Overall - a memorable experience.

    Is this helpful?

  7. NancyM

    Dublin

    11 reviews

    5.0

    11 reviews

    Dined on July 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful setting. The food was incredible. My husband had the Ruben sandwich and he said it was the best he ever had.

    1 person found this helpful

  8. JoyfulLiving

    Dallas

    49 reviews

    5.0

    49 reviews

    Dined on July 23, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Our meals of halibut and sockeye salmon were cooked to perfection. The alder smoke was new to us and enjoyable. The salad with berries was tasty and fresh. If we lived here, we’d return.

    Is this helpful?

  9. BrentP

    San Francisco

    4 reviews

    5.0

    4 reviews

    Dined on July 21, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always Excellent we always live coming to The Idaho Club

    Is this helpful?

  10. OpenTable Diner

    Seattle

    1 review

    5.0

    1 review

    Dined on July 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always great service and an excellent meal. Never disappoints!

    Is this helpful?

FAQs

The Idaho Club offers takeout which you can order by calling the restaurant at (208) 600-0510.

The Idaho Club is rated 4.7 stars by 161 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 1 time today

Order delivery or takeout

Google Map for The Idaho Club

151 Clubhouse Way, Sandpoint, ID 83864-5044

Additional information

  • Neighborhood
    Sandpoint
  • Hours of operation
    Bar Wed–Sat 3:00 pm–8:00 pm Dinner Wed–Sat 4:00 pm–8:00 pm
  • Price
    $30 and under
  • Cuisines
    American, Continental, Bar / Lounge / Bottle Service
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Mike Drabowski
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine
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