Uncategorised
Cream of cauliflower soup, stilton, wild mushrooms & cumin£8.85
Terrine of beetroot, salad of dandelion & toasted hazelnuts£11.75
Balsamic glazed red onion tart, goats cheese & nasturtium leaves£13.55
Chicken liver parfait, fig chutney, toasted brioche£13.75
Caesar salad (prosciutto, egg, parmesan, anchovies) / with chicken
- Without Chicken£13.10
- With Chicken£19.95
Venison carpaccio, rosemary, honey & soy vinaigrette, rocket leaf£13.95
Enterprise prawn cocktail, marie rose sauce, dill & paprika£14.25
Tempura of calamari & courgette with a soy, honey & ginger dressing£14.50
“Brocket Hall” pork & apple sausages, parsley mash, red wine jus£19.95
Tagliatelle, roasted butternut squash, roquefort, sage, toasted seeds
- Small£13.50
- Large£22.60
Scottish salmon fishcakes, buttered spinach, basil foam
- Small£14.10
- Large£24.85
Parma wrapped cod, sweet potato gnocchi, wild mushroom, tender stem broccoli£25.95
Chicken Milanese, spaghetti pomodoro, slow roast tomatoes, rocket & parmesan£26.85
Slow braised shoulder of lamb, Jerusalem artichoke dauphinoise, redcurrants & rosemary£28.50
Fillet of seabass, parsnip puree, wilted kale, saffron beurre blanc£28.75
10oz grilled Dutch veal “bone in” cutlet, thyme & garlic butter & fries£43.50
45 day dry aged Peak district, 8oz steak, béarnaise & fries
- Rib-eye£37.75
- Fillet£40.85
Side orders
French fries£5.75
Mixed leaf salad£6.00
Sugar snap peas£6.00
Tomato, onion & basil salad£6.00
Toasted spouts, pancetta, almonds£6.00
Slow roast mushroom with chilli & garlic£6.00
Buttered Spinach£6.00
Rocket & parmesan salad£6.00