TAPS Fish House & Brewery - Brea

For the Table

Sourdough bread & dipping sauce served upon request

• Crispy Calamari$18.00

  Flash fried, calabrian chili aioli, lemon

• Giant Lobster & Shrimp Ravioli$22.00

  Lobster cream reduction, tomato, olive oil, basil, meyer lemon

• Creole Squid & Shrimp$13.00

  Andouille sausage, okra, shallot, bell pepper, tomato, garlic, crusty bread

• Catalan Clams & Mussels$20.00

  Spanish chorizo, fennel, basil, tomato, aleppo, TAPS cream ale, mint, white wine seafood broth, grilled sourdough

• Dynamite Scallops$18.00

  On the half shell, dynamite mix, kabayaki, green onion, red tobiko, nori, sesame seed, crispy shallot

• Grilled Artichoke$14.00

  Mascarpone cheese, garlic, parmesan, lemon, basil

• Stuffed Mushroom Caps$13.00

  Shimp & crab, herbs, smoked tomato vinaigrette, olive oil

• Mama Manzella's Meatballs$16.00

  House-made family recipe since 1952 with arrabiata sauce, fresh melted mozzarella, pecorino romano, grilled bread

• Artisan Cheese & Charcuterie Plate$15.00

  ask your server about our daily chef selection

Oysters

Our oysters are hand harvested from the most pristine waters. Ask your server for today's selections

• Hand-Shucked

  Lemon, cocktail sauce & Atomic horseradish

  • MRKT

• Charbroiled

  Garlic herb butter, parmesan, grilled bread

  • 1/2 Dozen$22.00

• Rockefeller

  Spinach, bacon, parmesan, hollandaise, grilled bread

  • 1/2 Dozen$24.00

Sushi & Chilled Seafood

• Taps Signature Roll$17.00

  Spicy tuna, cucumber, avocado, albacore, kabayaki, honey balsamic, onion, crispy garlic, cilantro

• California Roll$12.00

  Krab mix, cucumber, sesame seed, avocado

• Spicy Tuna Roll$12.00

  Spicy tuna, cucumber, sesame seed, avocado

• Serrano Hiramasa Roll$17.00

  Hiramasa, krab, cucumber, avocado, serrano pepper, sriracha, fried onion, scallion, soy emulsion

• Albacore Tuna Poke$15.00

  Sushi rice, green onion, avocado, double R sauce, sriracha aioli, sunomono, sesame seed

• Shrimp Cocktail$25.00

  Old Bay poached, Atomic horseradish, cocktail sauce

• Seafood Ceviche Campenchana$19.00

  Sweet n' spicy tomato sauce, bay shrimp, scallop, avocado, cucumber, red onion, Tabasco, cilantro, tortilla chips

Greens & Soups

• Organic House Salad$9.00

  Field greens, cucumber, tomato, choice of dressing

• Beet & Goat Cheese Salad$12.00

  Mixed baby greens, pistachio, marinated beets, Laura Chenel goat cheese, lemon poppyseed vinaigrette

• Baby Wedge Salad$13.00

  Iceberg wedge, Shaft's blue cheese crumbles, tomato, cucumber, pickled-red onion, Nueske's bacon, herb vinaigrette & blue cheese dressing

• New England Clam Chowder$10.00

  Classic style, garnished with corn & Nueske's bacon

• Maine Lobster Bisque$15.00

  Sautéed shrimp & lobster, cremé fraiche, micro greens

• Seafood Chopped Salad$16.00

  Israeli couscous, pepitas, corn, cherry tomato, currants, avocado, parmesan, hard boiled egg, crab meat buttermilk herb dressing

• Classic Caesar$10.00

  Romaine, freshly baked croutons, parmesan

Greens Addition

• Chicken$10.00

• 3pcs Grilled Shrimp$15.00

• Salmon$17.00

• Flat Iron Steak$22.00

• Grilled 1/2 Lobster Tail$28.00

Taps Signature Lunch Specials

• Brewmaster's Fish & Chips$22.00

  TAPS Cream Ale battered cod, garlic & parsley fries, tartar sauce

• Maine Lobster Roll$32.00

  Butter-poached lobster, brown-butter aioli, arugula, toasted brioche bun, garlic fries

Ocean Food

One fish, two fish, three fish.....your fish

• Miso-Marinated Chilean Sea Bass$45.00

  A TAPS legend. Japanese sushi rice, sautéed spinach, red, green & yellow pepper jam, miso butter sauce, chili oil drizzle

• Seafood Pasta$35.00

  Blackened shrimp, scallops, mussels, tomato, asparagus, parmesan, garlic cream

• Harissa Crusted Rockfish$24.00

  Buttered asparagus, mashed potatoes, lobster cream sauce

• Blackened Mahi Mahi$28.00

  Poblano rice pilaf, seafood enchiladas, agave-lime glaze, citrus salsa

• Wharf Cioppino$36.00

  Spicy-tomato broth, assorted fresh fish, clams, mussels, bay scallops, shrimp, calamari, grilled sourdough

• Atlantic Salmon$27.00

  Grilled squash, fingerling potatoes, butter, dill, bacon, sliced fennel, tomato, dill-garlic sauce

• Red Mountain Trout$25.00

  Celery root puree, fingerling potatoes, almond, romanesco, brown butter, sage, lemon

• Fish Sandwich$16.00

  Shaved lettuce, tomato, red onion, calabrian chili aioli, avocado, buttermilk herb sauce, garlic fries

• Salmon Spinach Salad$20.00

  Baby spinach, pistachio, marinated beets, sliced fennel, avocado, lemon poppyseed vinaigrette

• Louisiana Shrimp Po' Boy$17.00

  Cornmeal crusted shrimp, lettuce, sliced tomato, remoulade, creole sauce, garlic fries

• Taps Fish Tacos$22.00

  Two blackened whitefish tacos, poblano rice, avocado cream, chili de arbol aioli, cabbage, fried jalapeno, queso fresco

From the Land

Golden Yukon potato puree & fresh seasonal vegetables. Certified Angus Beef

• 8-oz USDA Prime Top Sirloin$29.00

• 16-oz Aspen Ridge Ribeye$49.00

• 8-oz Filet$52.00

• 8-oz USDA Prime Flat Iron$27.00

• Free Range Brick Oven 1/2 Chicken$25.00

  Allow minimum 15 min cook time

Steak Enhancements

• Oscar Style$10.00

  Lump crab meat, bernaise sauce

• Grilled Shrimp Scampi$18.00

  Lemon, herb, butter, 3 pcs shrimp

• Roasted Garlic Butter$4.00

  Slow roasted garlic in olive oil, herbs, butter

The Others

Everything else we have here

• Surf & Turf

  8-oz filet & 12-oz Western Australian tail, fresh seasonal vegetables, mashed potatoes

  • MRKT

• Alaskan King Crab Legs

  1.25 lb steamed, fresh seasonal vegetables, mashed potatoes

  • MRKT

• Lobster Tail

  12-oz Western Australian tail, fresh seasonal vegetables, mashed potatoes

  • MRKT

• Grilled Chicken Cobb$18.00

  Chopped romaine lettuce, corn, cherry tomato, avocado, parmesan, hard boiled egg, bacon, buttermilk herb dressing

• Spaghetti & Meatballs$22.00

  A Sunday night tradition in the Manzella home for decades

• The Great American Burger$17.00

  1⁄2 lb angus patty, American cheese, pickle chips, lettuce, tomato, onion, burger aioli, garlic fries

Sides

$7

• Yukon Gold Potato Puree

• Honey Balsamic Brussels Spouts

• Roasted Fingerling Potatoes

• Sauteed Asparagus

• Roasted Brown Butter Winter Squash