Supper Club BTR

Supper Club BTR reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. K

   Kamilah

   New Orleans / Louisiana8 reviews

   4.0

   Dined 5 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   My first time while visiting in town. Making reservations was easy and accommodating. Ambience was very nice, I like the low light and decor was really nice. The table and bar place settings were a nice touch. The staff was pleasant, helpful and engaging. I tried the grilled cheese dumpling for an appetizer and the salmon with asparagus for dinner. The dumpling was good and my dinner was great. I had a glass of rose' but it wasn't good to me. Overall for the price, it was worth the experience.
   

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2. M

   Michael

   Baton Rouge1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I have eaten at Supper Club several times and it has yet to disappoint! From the second you walk into the door every staff member is engaging and polite. The food and drinks are always top notch. It is hands down my favorite place to dine out in Baton Rouge.
   

   Supper Club BTRResponded 5 days ago

   Hello Michael, We're absolutely delighted to hear that you enjoyed your dining experience at Supper Club BTR! It's fantastic to know that our team's engaging and polite nature consistently impressed you. We're also thrilled that you find our food and drinks to be top-notch. Your kind words mean a lot to us. We look forward to welcoming you back soon for another fabulous experience. Best wishes, Raymond Naquin General Manager Supper Club BTR
   

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3. H

   Holly

   Baton Rouge16 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   So this was only my second time coming to the supper club. I had gone when they first open and wasn’t pleased, but I must say whatever they’ve done whatever chef they have now whatever tweaks they’ve done to their menu is absolutely amazing. Our waiter, one of our main waiters was Noah And he was phenomenal. He was very attentive. He communicated very well and he was very great at suggesting items.
   

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   Supper Club BTRResponded 2 days ago

   Hi Holly, We're thrilled to hear that your second visit to Supper Club BTR was a positive one! We're happy to hear that our team was able to provide you with exceptional service. Your kind words mean a lot to us. We look forward to welcoming you back for your next visit. Warm Regards, Raymond Naquin General Manager Supper Club BTR
   

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4. C

   Curtis

   Unspecified1 review

   5.0

   Dined on May 21, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Bj did an AMAZING JOB making our dinner a memorable experience!
   

   Supper Club BTRResponded 6 days ago

   Hey Curtis, We're thrilled to hear that you had such a great time at Supper Club BTR! It's wonderful to know that our team was able to make your dinner a memorable experience. We strive to provide excellent food and service, and it sounds like we hit the mark for you. Thank you for the perfect rating and for taking the time to share your experience. We look forward to serving you again soon! Best Regards, Raymond Naquin General Manager Supper Club BTR
   

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5. C

   Christopher

   New Orleans / Louisiana7 reviews

   5.0

   Dined on May 20, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   An experience not to be missed. Unique decor. Outstanding service. Most of the food is outstanding , though some was only really good. The Wagyu appetizer was the essence of fabulous beef. We had two ounces and it was perfect, cooked on a hot stone at our table with great style. Even the serving of the veal parmesan was an event. That was the one I would say was " only really good" . But perhaps I was unwise to order that with the other possibilities... My wife had the King crab legs. This is something to be aware of. While they were obviously fresh they were covered in smoked paprika, which to me kind of defeated the purpose of beautiful fresh sweet crab as the paprika dominated. My friend had a birthday on the day we were there but we were so full by dessert time, we decided that the three of us would "just split a creme brulee". It was fabulous! And enough to feed six people . And the crisping of the sugar topping with a real torch at the table was another show worth seeing. So, IF I could give the restaurant a 4.9 I would have . Overall unique and outstanding.
   

   Supper Club BTRResponded on May 21, 2025

   Hey Christopher, Thank you for your wonderful review. We're thrilled to hear that you had an outstanding experience at Supper Club BTR. Our team takes great pride in their unique decor and the service they provide. We also appreciate your feedback regarding the crab legs and your birthday dessert. We're always striving to improve our dishes and your feedback is invaluable. We hope to see you again soon! Best Wishes Raymond Naquin General Manager Supper Club BTR
   

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6. OT

   OpenTable Diner

   Baton Rouge4 reviews

   1.0

   Dined on May 18, 2025

   1. Overall 1
   2. Food 3
   3. Service 1
   4. Ambience 3

   I’ve patronized this restaurant multiple times and always have had a good time. Tonight was the exception. In the midst of packing, I decided to book a last minute reservation for 9:45. I was escorted to the bar and whispered Happy Birthday, by the host and that was the end of the pleasantries. I was asked about a drink, given one and never checked on. The spicy margarita was extremely syrupy sweet. I was never asked how the was it. I had to finally flag a bartender down to ask for lime to cut the sugar. The bartender Charity introduced herself and the other bartenders to the patrons sitting next to me. I ordered everything in one breath because again I wasn’t checked on. I had a nagging feeling to go, but I hoped things would turn around. Once I finished my drink I was asked about another, I asked for the drink menu and again I turned clear and was not checked on. The bisque was excellent, filet cooked perfect, and the creamed spinach consistency fell flat. I asked I took couple of bites and asked could I order fries and then was given the fries that are normally given at the start of dinner. (I wasn’t even offered them before.) I simply wished, I’d stayed home, because DoorDash offers better service. A birthday dinner to remember for sure. I was never given an itemized receipt. I have no clue if the $25 reservation fee was deducted because for $165 I had bisque, spinach, and a filet w/2 drinks.
   

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   Supper Club BTRResponded on May 20, 2025

   Hello, We're truly sorry to hear about your experience at Supper Club BTR. It's disheartening to learn that we didn't meet your expectations, especially on such a special occasion. We take your feedback seriously and will use it to review and improve our service. We're glad you enjoyed our appetizers and the filet, but we're sorry that other aspects of your meal fell short. We value your patronage and hope for an opportunity to serve you better in the future. Best Regards, Raymond Naquin General Manager Supper Club BTR
   

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7. A

   Alison

   New Orleans / Louisiana23 reviews

   4.0

   Dined on May 18, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   We were seated 30 minutes after our reservation time. There were zero spaces in the parking lot & no valet service offered. The service was very good, the food was good, but not “I can’t wait to come back here” good, especially for the price. Be warned that 20 % gratuity is automatically added to the check no matter the size of your party- this is NOT mentioned by the waitstaff.
   

   Supper Club BTRResponded on May 20, 2025

   Hello Alison, Thank you for taking the time to share your experience at Supper Club BTR. We're glad to hear that you found our service good and enjoyed the food. However, we're sorry to hear about your experience with the reservation and parking. We strive to provide prompt service and ample parking for all our guests, and we regret that we fell short in this instance. We appreciate your understanding regarding the 20% gratuity and will ensure that this is communicated to our team. We're glad that you found value in your dining experience and we hope to have the opportunity to serve you again in the future. Best Regards, Raymond Naquin General Manager Supper Club BTR
   

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8. E

   Eric

   Baton Rouge2 reviews

   5.0

   Dined on May 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great first time experience. Service by Kayla and staff was top notch. Fun and festive atmosphere. Food from apps to entree's were creative, delicious and prepared with great flavors. Everyone enjoyed.
   

   Supper Club BTRResponded on May 20, 2025

   Thanks for the feedback, Eric! We're thrilled to hear that you had a great first-time experience at Supper Club BTR. It's wonderful to know that our service and atmosphere added to your enjoyment of our food. We take pride in creating creative and flavorful dishes, and it's always great to hear when we've succeeded in that. We look forward to welcoming you back for another enjoyable meal soon! Best wishes, Raymond Naquin General Manager Supper Club BTR
   

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9. E

   Erin Patrick VIP

   Los Angeles9 reviews

   5.0

   Dined on May 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   I had a fabulous time dining at the Supper Club. The food was AMAZING and the staff were very courteous and attentive. The bartenders were skilled. I highly recommend the sea bass. I will definitely go back!
   

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   Supper Club BTRResponded on May 17, 2025

   Thanks for the review, Erin! We're thrilled to hear that you had a great experience at Supper Club BTR. It's wonderful to know that you enjoyed the sea bass. We look forward to serving you again soon! Best wishes, Raymond Naquin General Manager Supper Club BTR
   

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10. M

    Matt

    San Antonio1 review

    5.0

    Dined on May 17, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Fantastic job with the service and food on a very busy graduation night. Differentiator - serving the side dishes to each guest. Fantastic way to celebrate a special night! Thank you for the experience.
    

    Supper Club BTRResponded on May 20, 2025

    Hi Matt, Thank you for choosing Supper Club BTR to celebrate your graduation. We're thrilled to hear that you had a fantastic experience with us, from our service to the food. It's always a pleasure to make our guests feel special with a side dish presentation. We appreciate your kind words and look forward to serving you again on your next special occasion. Best Regards, Raymond Naquin General Manager Supper Club BTR
    

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