Appetizers
Prime Steakhouse Meatballs$14.00
prime beef + pork - family recipe
Blistered Shishito Peppers$14.00
smoked lemon essence - roasted garlic - sea salt
Crispy Shrimp$28.00
sweet thai chili - garlic aioli
Fresh Burrata$27.00
tomato jam - smoked sea salt - pickled onion
Yellowtail Hamachi*$34.00
crispy shallot - yuzu ponzu - chive - heart of palm
Torched Scallops$46.00
yuzu ponzu - truffle crèma - siberian osetra caviar
New England Lobster Rolls$38.00
maine lobster - butter poached - grilled new england roll
Braised Pork Belly$21.00
local honey - sweet thai chili - sautéed spinach
Wagyu Beef Tartare*$38.00
deviled egg mousse - grilled soft bread
Heirloom Tomato & King Crab**$46.00
fresh avocado - basil purée
Rhode Island Calamari & Shrimp$24.00
cherry peppers - buttermilk - seasoned flour
Maine Lobster Escargot$34.00
chick lobster - truffle mornay sauce - caviar
Crispy Shrimp Deviled Eggs$21.00
deviled eggs - parmesan - crispy shrimp
Chicken Fried Lobster Tails$48.00
crispy - chesapeake bay seasoning - green chili aioli
Salads
Roasted Beet**$15.00
ruby + golden beets - goat cheese - pistachios
Chopped Napa**$16.00
heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds
Steak Knife BLT Wedge**$18.00
baby iceberg head - stella blue cheese CA - bacon lardon - heirloom cherry tomato
48 Caesar with Warm Poached Egg*$18.00
romaine - poached farm fresh egg - warm croutons
Superfood**$17.00
baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing
Heirloom Tomato**$17.00
champagne vinaigrette - feta crumbles - micro arugula - sea salt
Raw Bar - Fresh Seafood Tower
your choice of fresh shellfish items from our raw bar including:
Maine Lobster Cocktail**$0.00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MP$0.00
Colossal Shrimp Cocktail**$11.00
house-made cocktail sauce - atomic horseradish
Chef's Daily Selection of Fresh Oysters* **$0.00
east coast + west coast - champagne mignonette
- MP$0.00
Iced Alaskan King Crab Legs**$0.00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MP$0.00
Caviar - Pure Osetra Sturgeon
our caviar is sustainably and ethically raised in poland & italy
Caviar Cones$75.00
siberian osetra - horseradish crème fraîche - gold leaf
- 2 pcs$75.00
- 4 pcs$150.00
Sasanian Siberian Osetra$150.00
medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments
Sasanian Royal Osetra$250.00
large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments
Sasanian Imperial Osetra$350.00
large golden pearls - buttery, salty - hazelnut - fresh blinis - traditional accompaniments
Steak 48® - Featuring Prime Steaks & Chops
responsibly farmed and wet aged 28 days - hand cut in house by our master butcher
NY Strip* **$59.00
- Small (12oz)$59.00
- Regular (16oz)$73.00
Grass Fed NY Strip* **$59.00
- Small (12oz)$59.00
Petite Filet Mignon* **$62.00
- Small (8oz)$62.00
Bone-In Filet Mignon* **$76.00
- Small (12oz)$76.00
- Regular (18oz)$89.00
Steak Farina*$77.00
our bone-in filet with an egg
- Small (12oz)$77.00
Australian Tajima Wagyu* **$0.00
Limited availability. Available in 8oz, 12oz
- MP$0.00
A5 Kobe Wine Fed*$120.00
Hikami farm. Available in 3oz portions
- Small (3oz)$120.00
Filet Mignon* **$76.00
- Regular (12oz)$76.00
Bone-In KC Strip* **$77.00
- Regular (18oz)$77.00
Bone-In Ribeye* **$79.00
- Regular (22oz)$79.00
45 Day Dry Aged Bone-in Ribeye* **$99.00
- Regular (22oz)$99.00
Kosher Bone-In Ribeye* **$105.00
Rabbi's daughter. Limited availability
- Regular (22oz)$105.00
Bone-In Wagyu Tomahawk* **$285.00
- Regular (46oz)$285.00
Steak 48® - Featuring Prime Steaks & Chops - Enhancements
Sautéed Blue Cheese**$8.00
Black Truffle Green Peppercorn$4.00
Truffle Butter**$9.00
Crab Cake "Oscar"$23.00
Chef Style Burrata**$10.00
Crispy Shrimp$12.00
Black Truffle Sautéed Maine Lobster**$54.00
Ocean 48 - Our Fresh Seafood
Ocean 48's fresh fish is responsibly sourced from sustainable fisheries when available
Shetland Island Salmon*$46.00
braised** or spiedini - scottish coast
New Bedford Sea Scallops* **$57.00
lemon butter - sea salt - chardonnay
Maryland Style Lump Crab Cakes*$56.00
jumbo lump crab - old bay seasoning - buttered breadcrumbs
Chilean Sea Bass* **$62.00
braised** or spiedini - chardonnay - sea salt - cracked pepper
Whole Jumbo Alaskan King Crab Legs**$0.00
drawn butter - shell split
- MP$0.00
North Atlantic Twin Lobster Tails**$0.00
broiled - drawn butter - paprika
- MP$0.00
Ocean 48 - Our Fresh Seafood - Enhancements
Fresh Chopped Herbs + Tomato + EVOO**$6.00
Chardonnay Butter with Shallots + Fresh Mint**$6.00
Black Truffle Sautéed Maine Lobster**$54.00
Crab Cake "Oscar"$23.00
More than Steak
Bone-In Iberico Pork Chops* **$57.00
double cut - heritage breed southern spain
Bone-In Veal Chop* **$76.00
broiled - northern midwest farms
Australian Heritage Whole Rack of Lamb* **$0.00
all natural - ranch raised
- MP$0.00
Sides Matter
Boursin Cheese Whipped Potatoes**$14.00
yukon + russets - classic fine herb garlic boursin - sweet cream
Loaded Baked Potato**$15.00
wisconsin cheddar - bacon lardon - chives - sour cream
Chef Eddie's au Gratin Potatoes**$21.00
caramelized onion - gouda - mozzarella
Crispy Hasselback Potato$17.00
smoked sea salt - truffle butter - chive cream cheese sauce
Truffled & Salted Crispy Fries$15.00
maldon seasalt - white truffle oil - shaved parmesan - local goat cheese buttermilk
King Crab + Shrimp + Shells + Cheese$48.00
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Whipped Praline Sweet Potato$16.00
madagascar vanilla bean - mascarpone - candied pecans - streusel crisp
Corn Crème Brûlée$18.00
sweet corn - cream - turbinado sugar
Roasted Brussels Sprouts**$17.00
Sea salt - bacon lardon - get these!
Broccoli, Spinach or Asparagus**$16.00
sautéed - sea salt - shaved parmesan
Creamed Spinach$16.00
chopped spinach - smoked garlic - artichoke hearts - sweet cream
Shells + Cheese$17.00
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Sautéed Sweet Corn**$14.00
cilantro - chopped parsley
Blistered Shishito Peppers$14.00
smoked lemon essence - roasted garlic - sea salt
Sautéed Wild Mushrooms**$17.00
seasonal variety - garlic - parsley - thyme
