Shimogamo Japanese Restaurant - Chandler

4.8

1111 Reviews

$31 to $50

Japanese

Make a reservation

2 people

Nov 23, 2024

7:00 PM

Booked 30 times today

Experiences are available.

Good for special occasions
Neighborhood gem
Great for creative cocktails

Shimogamo presents the best of Japanese dining experience to Chandler. We feature an engaging sushi bar, intimiate dining area and cocktail bar for both families and couples. Our menu is filled with dishes using premium quality ingredients, fined-tuned for those who are looking for unique and sophisticated fine Japanese dining. Our forté is not just sushi, but also the kitchen menu that focuses on delivering real Japanese flavors crafted by Chef Daisuke Itagaki with his extensive knowledge and skills of treating authentic ingredients. Over the past two decades, Shimogamo has been serving our guests with a passion to deliver true Japanese flavors.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Japanese, Sushi, Steak
Hours of operation
Dinner Tue–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Phone number
(480) 899-7191
Website
http://www.shimogamoaz.com/
Payment options
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Daisuke Itagaki

Location
2051 W Warner Rd #14, Chandler, AZ 85224
Neighborhood
Chandler
Cross street
N Dobson Road
Parking details
Parking is available directly in front of the restaurant and also in the public lot.
Additional
Banquet, Beer, Corkage Fee, Counter Seating, Delivery, Gluten-free Options, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine

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Experiences

OMAKASE
$120.00 per person
Multiple dates available
Experience the best of Shimogamo with our Omakase menu, which means “leave it up to you”. Our expert staff will curate a menu, tailored to your preferences and dietary restrictions. Please note that this is not a customly created chef's tasting course, but rather a compilation of our existing menu and specials of the day. Designed for sharing, this menu is perfect for groups of two or more and requires a minimum of two guests. To ensure availability, reservations are required. The Omakase menu is priced per person and excludes tax and gratuity. Beverages are not included in the course but can be added at an additional cost. Please allow approximately two hours for a party of two, and three hours or more for larger groups.

Popular dishes

Miso Soup$5.00
Bonito based miso soup with tofu, wakame and green onion.
Edamame$6.00
Boiled and salted soy bean pods.
Nasu Dengaku$12.00
Grilled Japanese eggplant glazed with double miso dengaku sauce. Served with a side of pickled onion.
Fried Shishito Peppers$12.00
Shishito pepper tossed in white ponzu, bonito flakes and furikake.
Snow Crab Sunomono$11.00
Cucumber and wakame seaweed tossed in soy vinegar and sesame seeds, topped with snow crab.
Tsukemono Pickles$10.00
Assortment of Japanese pickles including daikon, hakusai cabbage, cucumber and red onion.
Yuzu Mushroom$18.00
4 kinds of sautéed mushroom mix, tossed in yuzu soy vinaigrette.

Sushi Appetizers

Spicy Tuna Tartare$25.00
Spicy tuna tartare served with 4 pieces of nori chips and a side of pickled onion.
- 4 extra nori chips$3.00
Hamachi Chili Lime Crudo$22.00
Fresh yellowtail sashimi served with citrus soy vinaigrette, lemon mayo, shichimi lime, cucumber and serrano chili.
Hirame Usuzukuri$23.00
Thinly sliced hirame sashimi, topped with pink salt. Served with amazu vinegar and serrano chili on the side.
Truffle Kanpachi$24.00
Fresh amberjack sashimi topped with truffle ponzu, shallots and microgreen.
Sagoshi Tataki$24.00

Hot Dishes

Agedashi Tofu$10.00
Fried tofu served in dashi soy, topped with shishito pepper, green onion, grated daikon and ginger. Extra green onion and sauce for an additional charge.
Kurodai$33.00
Half black snapper fried OR grilled. Served with sesame miso and grilled lemon.
- Tempura$0.00
- Grilled$0.00
Pork Kushi Katsu$18.00
Panko breaded and fried pork filet on a skewer, served with house blended katsu sauce.
Pork Spare Ribs$21.00
Pork spare rib flash fried and grilled, glazed with teriyaki sauce.
Sake Clams$16.00
Asari clams cooked with sake, mushroom and bonito dashi broth, topped with green onion.
Saikyo Miso Cod$38.00
Saikyo miso marinated black cod, grilled and served with yuzu miso and pickled red onion.
Shrimp Tempura$21.00
Tempura battered and deep-fried shrimps served with soy dashi sauce.
Softshell Nanbanzuke$22.00
Fried softshell crab marinated with curry and red vinegar, served with also marinated onion, carrot and serrano chili.
Tori Ten$18.00
Two Wash Ranch chicken breast tempura battered and fried. Served with dashi ponzu for dipping and a side of yuzu kosho.
Copper State Sirloin Steak$48.00
8 oz. of Copper State prime sirloin steak, served with wagyu fat butter.
- Rare$0.00
- Medium Rare$0.00
- Medium$0.00
- Medium Well$0.00
- Well$0.00
Kisu Tempura$18.00
Tempura battered and fried Japanese whiting fish, served with truffle salt, green tea salt and dashi sauce.
Koji Lobster$36.00

Wagyu

Wagyu BBQ Tri-Tip$39.00
4 oz. of A5 Japanese wagyu tri-tip, thinly sliced and grilled. Served with Japanese BBQ sauce.
Wagyu Sando$43.00
3 oz. Japanese A5 wagyu panko fried, sandwiched in a brioche bread with onion red wine sauce.
Yonezawa Wagyu$152.00

Noodle

Beef Miso Udon$17.00
Spicy. Udon noodle in bonito and kelp stock soup with Shimogamo house special spicy beef miso and green onion.
Tempura Udon$17.00
Tokyo-style udon noodle in bonito and kelp stock soup with 2 pieces of shrimp tempura, seaweed and green onion.
Udon Carbonara$18.00
Udon noodle cooked in Shimogamo special béchamel sauce and bacon, topped with green onion.
Plain Udon$11.00

Nigiri

All sushi come with a side of ginger and wasabi.

Assorted Nigiri$22.00
5 pieces of chef's choice nigiri sushi.
Chirashi Bowl$42.00
Bowl of sushi rice topped with chef's choice sashimi.
Albacore / Bincho Maguro Nigiri$8.00
2 pieces. A slice of seared albacore tuna (bincho maguro) on top of sushi rice, topped with tataki sauce and green onion.
Amberjack / Kanpachi Nigiri$10.00
2 pieces. A slice of raw amberjack (kanpachi) on top of sushi rice.
Escolar / Abura Bouzu Nigiri$10.00
2 pieces. A slice of raw escolar (abura bouzu) on top of sushi rice and topped with soy sauteed jalapeno.
Halibut / Hirame Nigiri$10.00
2 pieces. A slice of raw halibut (hirame) on top of sushi rice.
Salmon Roe / Ikura Gunkan$10.00
2 piece. Marinated salmon roe (ikura) on top of sushi rice, wrapped with nori seaweed.
- Sub Nori with Soy Paper$1.00
Inari / Bean Curd Sushi$6.00
2 pieces. Sushi rice wrapped inside of the sweet dried bean curd.
Mackerel / Saba Nigiri$9.00
2 pieces. A slice of cured mackerel (saba) on top of sushi rice, topped with ginger and green onion.
Octopus / Tako Nigiri$8.00
2 pieces. A slice of cooked octopus (tako) on top of sushi rice.
Salmon / Sake Nigiri$10.00
2 pieces. A slice of raw salmon (sake) on top of sushi rice.
Scallop / Hotate Nigiri$10.00
2 pieces. A slice of raw scallop (hotate) on top of sushi rice.
Shrimp / Ebi Nigiri$8.00
2 pieces. A slice of cooked shrimp (ebi) on top of sushi rice.
Squid / Ika Nigiri$8.00
2 pieces. A slice of raw squid (ika) on top of sushi rice.
Sweet Shrimp / Ama Ebi Nigiri$16.00
2 pieces. A slice of raw sweet shrimp (botan ebi) on top of sushi rice. Served with fried shrimp heads.
Egg / Tamago Nigiri$8.00
2 pieces. A slice of cooked egg omelette (tamago) on top of sushi rice. No wasabi inside.
Flying Fish Roe / Tobiko Gunkan$8.00
2 piece. Marinated flying fish roe (Tobiko) on top of sushi rice, wrapped with nori seaweed.
- Sub Nori with Soy Paper$1.00
Tuna / Maguro Nigiri$11.00
2 pieces. A slice of raw big eye tuna (mebachi maguro) on top of sushi rice.
Freshwater Eel / Unagi Nigiri$10.00
2 pieces. A slice of cooked freshwater eel (unagi) on top of sushi rice with sweet eel sauce. No wasabi inside.
Yellowtail / Hamachi Nigiri$11.00
2 pieces. A slice of raw yellowtail (hamachi) on top of sushi rice.
Kani Kama / Imitation Crab Nigiri$6.00
2 pieces. A slice of imitation crab (kani kama) on top of sushi rice.

Sashimi

All sashimi come with a side of ginger and wasabi.

Assorted Sashimi$58.00
3 pieces each of 5 kinds of chef's choice sashimi.
Albacore Sashimi$16.00
4 pieces. Slices of seared albacore tuna (bincho maguro) topped with onion tataki sauce.
Amberjack / Kanpachi Sashimi$20.00
4 pieces. Slices of raw amberjack (kanpachi).
Escolar / Abura Bouzu Sashimi$20.00
4 pieces. Slices of raw escolar (abura bouzu) with soy sautéed jalapeno.
Halibut / Hirame Sashimi$20.00
4 pieces. Slices of raw halibut (hirame).
Salmon Roe / Ikura Sashimi$20.00
Marinated salmon roe (ikura).
Mackerel / Saba Sashimi$18.00
4 pieces. Slices of cured mackerel (saba). Served with ginger and green onion.
Octopus / Tako Sashimi$16.00
4 pieces. Slices of cooked octopus (tako).
Salmon / Sake Sashimi$20.00
4 pieces. Slices of raw salmon (sake).
Scallop / Hotate Sashimi$20.00
4 pieces. Slices of raw scallop (hotate).
Shrimp / Ebi Sashimi$16.00
4 pieces. Slices of cooked shrimp (ebi).
Squid / Ika Sashimi$16.00
4 pieces. Slices of raw squid (ika).
Sweet Shrimp / Ama Ebi Sashimi$32.00
4 pieces. Pieces of raw sweet shrimp (botan ebi). Served with fried shrimp heads.
Egg / Tamago Sashimi$12.00
4 pieces. Slices of egg omelette cooked with dashi (tamago).
Flying Fish Roe / Tobiko Sashimi$16.00
Marinated flying fish roe (tobiko).
Tuna / Maguro Sashimi$22.00
4 pieces. Slices of big eye tuna (mebachi maguro).
Freshwater Eel / Unagi Sashimi$20.00
4 pieces. Slices of cooked freshwater eel (unagi) with sweet eel sauce.
Yellowtail / Hamachi Sashimi$22.00
4 pieces. Slices of raw yellowtail (hamachi).

Rolls

All rolls come with a side of ginger and wasabi.

Big 'N Spicy Roll$21.00
8 pieces. Sushi riced rolled with spicy salmon, cucumber, topped with escolar with nori seaweed inside, served with sautéed jalapeño, tataki sauce, and sriracha.
- Sub Nori with Soy Paper$1.00
Citrus Roll$22.00
8 pieces. Sushi rice rolled with spicy yellowtail, cucumber, avocado, lemon, ponzu with soy paper inside, topped with hamachi, sriracha and scallion.
Double Salmon Roll$19.00
8 pieces. Sushi rice rolled with spicy salmon. asparagus, and cucumber inside, topped with salmon, scallions and salted onion sauce.
Shimogamo Roll$19.00
5 pieces. Sushi rice rolled with panko fried shrimp, cabbage, avocado, masago, lemon, cucumber and miso mayo with nori seaweed on outside.
- Sub Nori with Soy Paper$1.00
Surf 'N Turf Roll$29.00
8 pieces. Sushi rice rolled with shrimp tempura and asparagus, with nori seaweed inside. Topped with A-5 wagyu and garlic chips served with miso mustard with wagyu fat.
- Sub Nori with Soy Paper$1.00
Shojin Roll$13.00
5 pieces. Sushi rice rolled with asparagus, cucumber, yamagobo, romaine lettuce, chive, with a thinly sliced pickled daikon. Served with onion sauce on the side.
- Sub Nori with Soy Paper$1.00
Yuzu Tuna Roll$23.00
8 pieces. Sushi rice rolled with spicy tuna and avocador inside, topped with bigeye tuna, micro cilantro, maui onion and yuzu ponzu.
Zen Roll$21.00
8 pieces. Sushi rice rolled with spicy tuna, shishito pepper, yamagobo, with soy paper inside, topped with avocado, yellowtail, tobiko and spicy soy.
Cucumber Roll$6.00
6 pieces. Sushi rice rolled with cucumber, with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Futomaki Roll$18.00
5 pieces. Sushi rice rolled with anago, tamago, tobiko, cucumber, kampyo, yamagobo, shrimp, shiitake mushroom and kimiu with nori seaweed outside.
- Sub Nori with Soy Paper$1.00
Kampyo Roll$6.00
6 pieces. Sushi rice rolled with sweet pickled squash, with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Negi Hama Roll$10.00
6 pieces. Sushi rice rolled with yellowtail (hamachi) and green onion with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Tuna Roll$10.00
6 pieces. Sushi rice rolled with tuna with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Ume Shiso Roll$7.00
6 pieces. Sushi rice rolled with pickled plum (ume) and shiso leaf with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Avocado Roll$7.00
6 pieces. Sushi rice rolled with avocado, with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
California Roll$8.00
8 pieces. Sushi rice rolled with imitation crab, cucumber and avocado with nori seaweed inside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Caterpillar Roll$16.00
8 pieces. Sushi rice rolled with freshwater eel (unagi), cucumber with nori seaweed inside, topped with avocado and sweet eel sauce.
- Sub Nori with Soy Paper$1.00
Crazy Roll$18.00
5 pieces. Sushi rice rolled with spicy tuna, shrimp tempura, cucumber and avocado, with soy paper outside.
Eel & Cucumber Roll$13.00
8 pieces. Sushi rice rolled with freshwater eel and cucumber with nori seaweed inside. Served with eel sauce.
Philly Roll$11.00
8 pieces. Sushi rice rolled with salmon, cream cheese and cucumber.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Rainbow Roll$18.00
8 pieces. Sushi rice rolled with imitation crab, avocado, cucumber with nori seaweed inside, topped with tuna, yellowtail, escolar and salmon.
- Sub Nori with Soy Paper$1.00
Salmon Skin Roll$11.00
8 pieces. Sushi rice rolled with salmon skin, masago, yamagobo, cucumber and sprouts with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Shrimp Tempura Roll$15.00
5 pieces. Spicy. Sushi rice rolled with shrimp tempura, avocado, cucumber and miso mayo with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Spicy Salmon Roll$11.00
8 pieces. Sushi rice rolled with spicy salmon and cucumber with nori seaweed inside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Spicy Tuna Roll$11.00
8 pieces. Sushi rice rolled with spicy tuna and cucumber with nori seaweed inside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Spicy Yellowtail Roll$11.00
8 pieces. Sushi rice rolled with spicy yellowtail and cucumber with nori seaweed inside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Salmon Roll$10.00
6 pieces. Sushi rice rolled with salmon with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00

Sides

White Rice$2.00
Steamed white rice.
Sushi Rice$3.00
Steamed white rice prepared for sushi with vinegar.
Hon Wasabi$3.00
Pure wasabi with no horseradish mixed in.
Kizami Wasabi$2.00
Pickled wasabi leaf and stem.
Nikiri Soy$1.00
House blended soy with dashi, made for sushi.
Amazu$0.50
Sweet rice vinegar.
Onion Soy$3.00
House made soy based sauce with grated onion and ginger.
Oroshi Ponzu$3.00
Ponzu sauce mixed with grated daikon radish.
Ponzu Sauce$0.50
House blended cistrus soy sauce
Salted Scallion Sauce$3.00
House made sauce with choopped green onion, garlic, soy, rice vinegar and sesame oil.
Truffle Ponzu$1.00
Ponzu sauce flavored with white truffle oil.
Wagyu Fat Butter$4.00
House made butter made with A5 Japanese wagyu fat.

What 1,111 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.9Food
4.8Service
4.6Ambience
4.4Value

Noise • Moderate

Loved For

Phoenix / Arizona
Japanese
East Valley
Best Overall
East Valley
Best Food
East Valley
Healthy

Review summary

AI-generated from verified diner reviews

Shimogamo Japanese Restaurant in Chandler offers an exceptional dining experience. Known for its "outstanding omakase" and "best sushi in the state," the restaurant serves fresh, flavorful dishes. Diners rave about the "top-notch service" and "creative cocktails," making it a favorite spot for special occasions. Despite some high prices, many say the quality is "worth every penny."

1,111 Reviews

R
Roger
Phoenix
31 reviews
vip
5.0
31 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Always a great choice if you are looking for prime sushi. The menu seems to have been extended with more Wagyu offerings, which are not anything I'm looking for. Service was excellent as usual. Some more decent priced sake would be welcome.
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OT
OpenTable Diner
Phoenix
2 reviews
5.0
2 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very tasty food with beautiful presentation . I will bring my family to enjoy the best Japanese food I have ever had.
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B
Ben
Phoenix
3 reviews
5.0
3 reviews
Dined on November 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food and service. We had a great time. Outstanding hospitality.
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R
Ruth
Phoenix
3 reviews
5.0
3 reviews
Dined on November 9, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We love Shimogamo and haven’t had sushi anywhere else that compares. The quality and variety are outstanding. The servers are very knowledgeable and attentive. The chefs are very personable and responsive to questions and requests. Esther prepared our sushi last evening and it was amazing!
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p
paige
Phoenix
18 reviews
vip
5.0
18 reviews
Dined on November 9, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Pleasantly surprising fresh and delicious.. we opted for the chef to choose our dining experience.. tops.. will be returning. A Japanese gem 😍
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OT
OpenTable Diner
Phoenix
5 reviews
vip
5.0
5 reviews
Dined on November 3, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Continues to be the best in AZ. We love this place and their Gilbert location.
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K
Kim
Phoenix
10 reviews
5.0
10 reviews
Dined on November 2, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We have been coming here for years. The sushi is always fresh. We love the oysters on a half shell. No complaints at all.
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OT
OpenTable Diner
Phoenix
1 review
5.0
1 review
Dined on October 30, 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
The food, ambience, service is amazing. Highly recommend!
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O
Oren
Minneapolis
2 reviews
5.0
2 reviews
Dined on October 27, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The staff is always knowledgeable, chic and expeditious at Shimogamo.
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OT
OpenTable Diner
San Francisco
5 reviews
5.0
5 reviews
Dined on October 26, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Thank you Peter & Paul for wonderful service, great beverages and of course the sushi dishes were outstanding. I forgot to mentioned that we were celebrating our 2nd year anniversary. Highly recommend, the best Sushi I ever had.
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FAQs

Shimogamo Japanese Restaurant - Chandler offers delivery in partnership with Chow Now and Uber Eats. Shimogamo Japanese Restaurant - Chandler also offers takeout which you can order by calling the restaurant at (480) 899-7191.

Shimogamo Japanese Restaurant - Chandler is rated 4.8 stars by 1111 OpenTable diners.