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Sangiovese at Ironworks, Indianapolis, IN

Sangiovese at Ironworks

4.8
4.8
1608 Reviews
$31 to $50
Italian

Make a reservation

2 people
7:00 PM
Booked 7 times today

About this restaurant

  • Good for special occasions
  • Romantic
  • Charming
Sangiovese Ristorante was founded in 1994 bringing authentic Italian to Indianapolis' North Side. Chris Evans, Owner/Operator of Sangiovese, has maintained dedication to his loyal clientele by providing the highest quality ingredients and impeccable service. Sangiovese works toward letting guests sit back and enjoy a great bowl of pasta with a nice glass of Vino!

Please note that our closing times indicate our last seating time for the evening!

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Italian
  • Hours of operation
    Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Sun 5:00 pm–8:30 pm
  • Dress code
    Business Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa

What 1,608 people are saying

Sangiovese at Ironworks reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Indiana

    Romantic

  • Indianapolis

    Romantic

Review summary

AI-generated from verified diner reviews
Sangiovese at Ironworks offers an exceptional dining experience with "fantastic food," "excellent service," and a "cozy atmosphere." Guests rave about the tiramisu and bruschetta as must-tries. The restaurant is perfect for special occasions, with attentive staff who ensure memorable celebrations. While some mention noise levels, the overall experience is delightful.

1,608 Reviews
  1. OpenTable Diner

    Columbus2 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    wonderful food, great service, perfect recommdations, awesome evening!

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  2. Dr. Richard

    Indiana5 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We have never had a meal at Sangiovese we did not enjoy. I had their muscle appetizer dish yesterday and it was the best I have ever had, and I am from the east coast where muscles are served fresh all the time.

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  3. margaret

    Indiana2 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Molly was wonderful, very attentive. Food was great.

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  4. OpenTable Diner

    New Orleans4 reviews

    5.0

    Dined on March 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went as a recommendation since we were flying in for the weekend. Everything was amazing! The meatballs, the bread, all of our entrees, plus the cannoli. We will be back when we come in town again! 10/10, and ask for Oliver!

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  5. Jennifer

    Indiana7 reviews

    5.0

    Dined on March 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food, excellent service and wonderful company - as always at Sangiovese!

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  6. Jon VIP

    Indiana5 reviews

    1.0

    Dined on March 2, 2025

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 3
    This was the worst “fine” dining experience that we have had in Indianapolis. Every pasta dish had pasta that was mushy and well past al dente. The seafood dishes contained rancid “dead fish” odors and the ossobuco had a sharp object embedded in the food. And, the server brought the wrong dish to one member of our party. We will never return to a dining spot that was suburb “once upon a time.”

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  7. OpenTable Diner

    Indiana7 reviews

    5.0

    Dined on March 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great birthday celebration. All around positive evening. Thank you.

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  8. Chris

    Cincinnati100 reviews

    5.0

    Dined on February 28, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and excellent wine list. Atmosphere was very beautiful and our server Kennedy was very friendly.

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  9. Kelly VIP

    Indiana94 reviews

    4.0

    Dined on February 18, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Food is good. Nice wine selection. Service was a tad slow.

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  10. Cathy

    Indiana1 review

    5.0

    Dined on February 16, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Service was outstanding. Tortellini was delicious. The fried ravioli was best we’ve had. Recommendations from server were spot on. Will definitely visit again.

    Is this helpful?

FAQs

Sangiovese at Ironworks offers takeout which you can order by calling the restaurant at (317) 757-5913.

Sangiovese at Ironworks is rated 4.8 stars by 1608 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 7 times today
Google Map for Sangiovese at Ironworks

2727 E 86th St, Indianapolis, IN 46240

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Italian
  • Hours of operation
    Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Sun 5:00 pm–8:30 pm
  • Dress code
    Business Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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