Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.9Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Executive chef: Richard Lee
2024
2023
2023
From the OpenTable editors: At Saison, chef Richard Lee turns out one of the city’s best seasonally driven tasting menus that marries his Chinese heritage with premium local ingredients. In a rustic-chic space with soaring oak ceilings and an open hearth, watch Lee craft innovative dishes like a dry-aged Sonoma duck with a salted cherry leaf sauce that have earned the restaurant two MICHELIN Stars, a spot on the World’s 50 Best Restaurants list, and a Wine Spectator Grand Award for its next-level pairings.
$328.00 - $526.00 per person
$328.00 - $526.00 per person
$218.00 - $376.00 per person
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Francisco Bay Area
Best Service
San Francisco Bay Area
Good for special occasions
San Francisco Bay Area
American
San Francisco
Best Food
San Francisco
Best Service
San Francisco
Great for fine wines
San Francisco
Good for special occasions
San Francisco
American
Xuanru
Los Angeles
4 reviews
4 reviews
Dined 2 days ago
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virginia
San Francisco
5 reviews
5 reviews
Dined on December 22, 2024
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Robert
VIPSan Francisco
12 reviews
12 reviews
Dined on December 20, 2024
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Krystal
San Francisco
1 review
1 review
Dined on December 14, 2024
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Tristan
Los Angeles
1 review
1 review
Dined on December 7, 2024
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Sean
VIPSan Francisco
3 reviews
3 reviews
Dined on December 7, 2024
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Lauren
VIPChicago
1 review
1 review
Dined on December 6, 2024
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David
Las Vegas
3 reviews
3 reviews
Dined on December 6, 2024
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Ruby
San Francisco
1 review
1 review
Dined on December 1, 2024
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浩史
San Francisco
11 reviews
11 reviews
Dined on December 1, 2024
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Saison is rated 4.9 stars by 15 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
178 Townsend St, San Francisco, CA 94107-1919