RYLA
Make a reservation
- Good for special occasions
- Great for creative cocktails
- Hot spot
Dining areas
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesContemporary Asian, Sushi, Japanese
- Hours of operationBrunch Sat, Sun 10:00 am–2:00 pm Lunch Sat, Sun 2:00 pm–4:00 pm Dinner Mon–Wed, Sun 5:00 pm–10:00 pm Thu–Sat 5:00 pm–10:30 pm
- Phone number(424) 247-9881
- Website
- Payment optionsAMEX, Diners Club, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive chefRay Hayashi
- CateringReach out to davidr@eatryla.com for catering needs.
- Private party facilitiesRYLA offers private dining. Reach out to davidr@eatryla.com
- Award-winning
- MICHELIN Plate 2022
- NeighborhoodHermosa Beach
- Cross streetPier Ave
- Parking detailsValet
- AdditionalBar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
Experiences
RYLA X Mascot Wine Dinner
$286.88 per person
Prepaid
Dec 11, 2024 onlyJoin us for an exclusive evening dedicated to The Mascot, featuring an exceptional Napa Valley Cabernet Sauvignon, and a menu by Chef Ray Hayashi. The Mascot is a distinguished small-production label founded by Will Harlan, and made from the younger vines of Harlan Estate, BOND, and Promontory. Menu: Japanese A5 Wagyu Beef Corquette Soy Marinated Tuna "Zuke" Nigiri Sushi Chilled Maine Lobster Pairing: 2023 Paul Prieur 'Mis de Printemps' Sauv Blanc Kabocha Squash Ravioli w/ Pork Shoulder Pairing: The Mascot Cabernet Sauvignon 2017 Red Wine Braised Beef Short Ribs Pairing: The Mascot Cabernet Sauvignon 2019 Valrhona Dark Chocolate Mousse Pairing: Kamoizumi "Umelicious" Plum Wine, Hiroshima *Full menu available on www.eatryla.com
Popular dishes
What 929 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.7Ambience
- 4.3Value
Noise • Moderate
Loved For
Beach Cities
Innovative
Beach Cities
Hot spot
Review summary
- J
Jared
London
18 reviews
5.018 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- N
Nick
New York City
1 review
5.01 review
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- H
Holly
Tulsa
8 reviews
3.08 reviews
Dined 3 days ago
- Overall 3
- Food 5
- Service 3
- Ambience 5
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- J
Jenny
San Diego
1 review
3.01 review
Dined 4 days ago
- Overall 3
- Food 4
- Service 4
- Ambience 4
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- C
Charito
Palm Springs
2 reviews
4.02 reviews
Dined 4 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 4
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- B
Brynn
Los Angeles
vip22 reviews
5.022 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- A
Anthony
Charleston
vip6 reviews
5.06 reviews
Dined on November 17, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- S
Steve
Los Angeles
7 reviews
4.07 reviews
Dined on November 17, 2024
- Overall 4
- Food 5
- Service 5
- Ambience 5
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- J
Joanna
Los Angeles
11 reviews
5.011 reviews
Dined on November 17, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
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- A
Alexander
Los Angeles
5 reviews
4.05 reviews
Dined on November 16, 2024
- Overall 4
- Food 3
- Service 5
- Ambience 3
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FAQs
RYLA offers takeout which you can order by calling the restaurant at (424) 247-9881.
RYLA is rated 4.8 stars by 929 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
1220 Hermosa Ave, Hermosa Beach, CA 90254-3529
Dining areas
Additional information
- Award-winning
- MICHELIN Plate 2022
- Cross streetPier Ave
- NeighborhoodHermosa Beach
- Hours of operationBrunch Sat, Sun 10:00 am–2:00 pm Lunch Sat, Sun 2:00 pm–4:00 pm Dinner Mon–Wed, Sun 5:00 pm–10:00 pm Thu–Sat 5:00 pm–10:30 pm
- Price$30 and under
- CuisinesContemporary Asian, Sushi, Japanese
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsValet
- Payment optionsAMEX, Diners Club, Discover, Mastercard, Visa
- Executive chefRay Hayashi
- AdditionalBar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number(424) 247-9881
- CateringReach out to davidr@eatryla.com for catering needs.
- Private party facilitiesRYLA offers private dining. Reach out to davidr@eatryla.com