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Chef Philip Gagliano is a native New Orleanian of Italian descent who LOVES food! Learning his culinary skills from his mother and grandmothers, Chef Philip serves delightfully classic dishes in an elegant and inviting atmosphere. Menu specialties include Oysters al Oreganate, Chicken & Veal served in 5 classic Italian preparations and USDA Steaks alongside traditional Italian Pasta dishes. Chef Philip says "I am very attached to my Italian roots and have been in the industry a long time. My wife Mary and I work diligently at the restaurant to make it a wonderful place to dine for all of our guests. We look forward to welcoming you into our restaurant".
Additional information
Dining style
Casual Dining
Price
$30 and under
Cuisines
Italian
Hours of operation
Dinner
Mon–Thu 5:30 pm–9:00 pm
Fri, Sat 5:30 pm–10:00 pm
Banquet, Bar/Lounge, Beer, Corkage Fee, Full Bar, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
Experiences
Father's Day Prefix 11a-3p
$65.00 per person
May 25, 2025 - Jun 15, 2025
Celebrate Dad with Chef Philip Gagliano's traditional Italian Cuisine from 11am-3pm. Prefix 3-course menu includes choice of soup or salad, entrée, and dessert for $65 per person.
1st course: choice of Spinach & Artichoke Soup, Shrimp & Corn Bisque, Italian Salad or Caesar Salad
2nd course: choice of Speckled Trout Almondine, French Cut Pork Chop, Veal Sorrentina, Veal Francesco, Chicken Marsala or Lobster Ravioli. Upgrade your entree to an 8oz Filet Mignon for $80 per person.
3rd course: choice of Bread Pudding with Rum Sauce, Cannoli, Tira Mi Su, or Spumoni Ice Cream
Price does not include beverages, tax, or gratuity. No a la carte menu available.
Popular dishes
Menu
Ristorante Filippo's menu was last updated on 9/27/2024.
Antipasto Caldi
Melanzane Fritti$13.95
Medallions of eggplant breaded and fried served with marinara sauce
Calamari Fritti con Marinara$15.95
Golden, crispy calamari served with marinara sauce
Oysters al Oreganate$24.95
Baked and breaded with herbs, garlic and Romano cheese
Small$13.95
Gamberi Scampi$24.95
Baked Shrimp in Butter, garlic & herbs
Small$13.95
Zuppa
Zuppa de la Casa
Chef's daily creation
Cup$10.95
Bowl$13.95
Insalada
Insalada Italia
Mixed Greens, tomatoes, artichoke hearts, black olives, pepperoncinis, anchovies and our house dressing
Small$12.95
Entree$18.95
Insalada Caesar
Caesar salad with hearts of romaine tossed with anchovies, reggiano parmesan cheese, garlic, olive oil and homemade croutons
Small$12.95
Entree$18.95
Insalada la Caprese
Fresh mozzarella cheese and tomatoes served with balsamic vinegar, olive oil, garlic and basil
Small$14.95
Entree$20.95
Pastas
Pasta with Meatballs$22.95
Meatballs served with pasta marinara. Recommended wine, Ruffino Chianti
Pasta with Italian Sausage$24.95
Grilled Italian sausage served with pasta marinara
Fettucini Alfredo$24.95
Pasta with cream, butter, romano cheese and reggiano parmesan cheese. Recommended wine, Kendall Jackson Chardonnay
Melanzane Parmegiana$24.95
Eggplant breaded & topped with tomato sauce, mozzarella cheese with pasta
Gamberi Gagliano$32.95
Shrimp sauteed in butter, garlic & herbs over pasta linguine. Recommended wine, Santa Margherita Pinot Grigio
Lasagna$28.95
Lasagna pasta layered with ground chuck, sautéed eggplant, ricotta and mozzarella cheese and marinara sauce
Il Pesce Fresco
Pesce Fresco alla Griglia
Chef's hand selected fresh fish of the day. Served with vegetables
Market
Manzo
Ribeye
USDA ribeye, 12 oz., grilled. Steaks served with rosemary roasted potatoes and vegetable
Market
Filetto
USDA filet mignon 8 oz., grilled. Steaks served with rosemary roasted potatoes and vegetable
Market
Pollo
Pollo Alfredo$27.95
Paneed or grilled chicken breast served with Fettuccini Alfredo
Pollo Parmegiana$27.95
Chicken breast breaded with Italian bread crumbs topped with marinara and mozzarella cheese, served with Spaghettini pasta
Pollo Piccata$27.95
Sautéed chicken in a butter caper sauce served with linguine pasta. Recommended wine, Santa Margherita Pinot Grigio
Pollo$27.95
Grilled chicken served with pasta in a butter & garlic sauce
Pollo Marsala$27.95
Sauteed Chicken & mushrooms in marsala wine served with linguine pasta. Recommended wine, La Crema Sonoma Pinot Noir
Vitello
Vitello Parmegiana$30.95
Breaded Veal with Italian bread crumbs topped with marinara and mozzarella cheese, served with pasta. Recommended wine, Joel Gott Cabernet Sauvignon
Vitello Francesco$30.95
Breaded veal with fettuccini alfredo
Vitello Marsala$30.95
Sauteed veal & mushrooms in marsala wine served with linguine pasta. Recommended wine, Ruffino Chianti
Vitello Picatta$30.95
Sauteed veal in a lemon caper butter sauce served with linguine pasta
Vitello Sorrentina$35.95
Sautéed veal layered with eggplant, prosciutto and mozzarella cheese served with pasta marinara. Recommended wine, La Crema Pinot Noir
Dolci
Bread Pudding$11.95
with Rum Sauce
Cannoli$10.95
Tira Mi Su$11.95
Pick Me Up Cake
Spumoni Ice Cream$10.95
Sides
Pasta Marinara (Spaghetti Pasta)$12.95
Fettuccini Pasta$14.95
Pasta Bordelaise (Garlic Olive Oil)$12.95
Meatball (2) & Marinara Sauce$15.95
Italian Sausage & Marinara Sauce
2 Links Grilled$16.95
Vegetable Medley$11.95
Sauteed Spinach$11.95
with Garlic Olive Oil
Sauteed Mushroom in a White Wine & Garlic Butter Sauce$12.95
Roasted Rosemary Potatoes$10.95
Plain Pasta$10.95
What 1,122 people are saying
Ristorante Filippo reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
4.6 based on recent ratings
4.7Food
4.5Service
4.5Ambience
4.4Value
Noise • Moderate
Loved For
New Orleans / Louisiana
Italian
New Orleans
Italian
Review summary
AI-generated from verified diner reviews
Ristorante Filippo offers a delightful Italian dining experience characterized by "amazing food," "friendly service," and a "great atmosphere." Guests rave about the "outstanding" dishes like pork chops, lasagna, and veal parmigiana. The intimate setting makes it a "perfect spot for date night," and the attentive staff enhances every visit.
1,122 Reviews
C
Charles VIP
New Orleans3 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
Hidden gem. BEST Almandine fish in the city. I know it’s Italian and all those dishes are fabulous as well but I was born and raised here and hands down the fish is stunning.
You’ll be taking home to go as well.
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A
Anita VIP
New Orleans6 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
We’ve been coming here for years. Never disappointed! Food delicious, service excellent. It’s always special when the owner Phil comes around to check on you. We missed his wife. Very special couple 👏🥰❤️
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R
Robert VIP
New Orleans319 reviews
4.0
Dined 7 days ago
Overall 4
Food 5
Service 5
Ambience 5
The tomato with mozzarella caprese salad with grilled chicken was excellent.
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j
jeff
New Orleans6 reviews
5.0
Dined on May 17, 2025
Overall 5
Food 5
Service 5
Ambience 5
This is my 5 th time, and it never disappoints.
Need to return soon.
Nice touch that Chef comes too greet you during meal, great wait staff
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C
Cameron
Unspecified1 review
4.0
Dined on May 16, 2025
Overall 4
Food 5
Service 3
Ambience 3
Parking is awful but other than that had a great experience
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M
Matt
New Orleans32 reviews
5.0
Dined on May 16, 2025
Overall 5
Food 5
Service 5
Ambience 4
Our server Mike was awesome! Ask to be seated in his section
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S
Sydney
New Orleans7 reviews
5.0
Dined on May 15, 2025
Overall 5
Food 5
Service 5
Ambience 5
Everything was wonderful! Great place for a relaxed but very nice dinner
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H
Henry
New Orleans15 reviews
5.0
Dined on May 11, 2025
Overall 5
Food 5
Service 5
Ambience 5
Bella was our server and first she was bellissimo. The food was fantastic. I would hope that everyone has the opportunity to experience the culinary splendor ofFilippo’s.
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J
Jacque
New Orleans3 reviews
5.0
Dined on May 11, 2025
Overall 5
Food 5
Service 5
Ambience 5
outstanding Mother's Day lunch.......my mom and wife really enjoyed the celebration here
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M
Mike
New Orleans1 review
5.0
Dined on May 7, 2025
Overall 5
Food 5
Service 5
Ambience 5
Perfect spot for date night, great atmosphere, service and most importantly food.
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FAQs
Ristorante Filippo offers takeout which you can order by calling the restaurant at (504) 835-4008.
Ristorante Filippo is rated 4.6 stars by 1122 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.