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Radici, Farmers Branch, TX

Radici

4.7
4.7
242 Reviews
$50 and over
Italian
A photo of Radici restaurant

Radici

4.7
$50 and over
Italian
Dallas-Ft. Worth (DFW) Corridor

Make a reservation

2 people
7:00 PM
Booked 11 times today
Experiences are available.
  • Good for special occasions
  • Neighborhood gem
  • Innovative
T2D Concepts, the purpose-driven hospitality group led by chef Tiffany Derry and Tom Foley, has cooked up its latest concept, Radici Wood-Fired Grill. Meaning “roots” in Italian, Radici draws inspiration from Tiffany's early experiences in Italian restaurants, Tom's maternal heritage, and both Tiffany and Tom's travels through Italy. The menu changes based on seasonal availability and centers around meats and vegetables prepared in a wood-fired grill and a selection of fresh pastas made daily.



Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Italian, Contemporary Italian, Grill
  • Phone number
    (214) 550-7900
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Chef Tiffany Derry
  • Private party facilities
    T2D Concepts strives to delver legendary hospitality, which includes bespoke experiences from small, intimate parties to large celebratory evenings. Please email info@radiciwoodfiredgrill.com to inquire!
  • Neighborhood
    Dallas-Ft. Worth (DFW) Corridor
  • Cross street
    Bee Street and Valley View Lane (Near Rt 635 and Rt 35)
  • Parking details
    Private Lot
  • Public transit
    Mustang Station DART
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Vegan, Wine

Experiences

  • Chef's Counter Experience

    $150.00 per person

    Prepaid

    Multiple dates available
    Indulge in an exclusive Chef's experience at Radici, where tradition meets innovation. Nestled in front of our open kitchen, you’ll enjoy a five-course menu crafted from the freshest seasonal ingredients and inspired by authentic Italian flavors. With options for a unique wine pairing or cocktail experience along with interactions with the Radici Service and Kitchen team, this immersive experience not only tantalizes the palate but also enriches the mind. As part of your reservation, be sure to choose one of the wine and spirit pairings selected by our Sommelier to perfectly complement your evening. This exclusive experience is for up to four guests per evening and will start at 6PM and we suggest you plan to join us for 2.5 hours.
    Chef's Counter Experience Photo

What 242 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.4Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Mid Cities

    Innovative

  • Mid Cities

    Neighborhood gem

  • Mid Cities

    Great for fine wines

Review summary

AI-generated from verified diner reviews
Radici promises a modern Italian dining experience with "excellent food" and "impeccable service." Chef Tiffany Derry's culinary creativity shines through dishes like the "outstanding" Bolognese and Pistachio Olive Oil Cake. The lively atmosphere is perfect for celebrations, though the noise level can be high. A must-visit for authentic Italian flavors!

242 Reviews
  1. Dawn

    Dallas

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very knowledgeable server plus several Leads dropped by the table. We enjoy dining here for unique and interesting takes on Italian cuisine plus perfectly executed classics.

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  2. OpenTable Diner

    Dallas

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food was better than anything I ate in Italy this past year!

    Is this helpful?

  3. Andrea

    Chicago

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely amazing dinner. Service was superior. All the food was perfect. The soup to start was perfect on a rainy cold day. Pasta was fresh. The chicken main dish was so Smokey and savory. The tiramisu is quickly becoming a favorite in DFW for me. Great martinis.

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  4. Lauren

    Dallas

    15 reviews

    vip
    5.0

    15 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Shef Derry does it again. The food is amazing. Service was impeccable. What a special place to celebrate a special birthday! The only thing missing was Shef herself. Maybe next time!

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  5. Fred

    Dallas

    34 reviews

    vip
    2.0

    34 reviews

    Dined 4 days ago

    1. Overall 2
    2. Food 3
    3. Service 4
    4. Ambience 2
    Seems like tastefulness of food deteriorated. Had to return soup into which salt had been poured... Need qc there., that should never happen. Most disturbing was the constant percussion best if the techno best music more suitable to LA fitness environment than a fine dining restaurant, and whats with the wide Screen tv images of random places around the world. How does that enhance the relaxed dining experience

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  6. Karen

    Dallas

    9 reviews

    4.0

    9 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Great food and service. Thought drinks were a little overpriced.

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  7. Swetha

    Orlando

    1 review

    4.0

    1 review

    Dined on December 1, 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Overall not a bad experience, but not outstanding. Beet & Burrata was good, wish it were accompanied by toast. Loved the roasted carrots as well. Presentation for the tortellini was blah.. The Pistachio Olive Oil cake was delicious, so was the homemade marmalade.

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  8. Brian

    Dallas

    23 reviews

    vip
    5.0

    23 reviews

    Dined on November 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We’ve been a few times now and it’s a consistently great restaurant. The food, drinks, and service are all top notch.

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  9. andrea

    Dallas

    25 reviews

    2.0

    25 reviews

    Dined on November 24, 2024

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    Very overpriced for the food quality. A small, maybe 4oz. Margherita, was $20!! Martini was terrible! Asked for dry and it was vermouth with a bit of gin. The portions were small and expensive and not that good. I won’t be going back to this restaurant.

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  10. marianne

    Dallas

    1 review

    5.0

    1 review

    Dined on November 23, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I had an absolutely wonderful dining experience at Radici From the moment I walked in, the ambiance was warm and inviting, with just the right lighting and decor. The staff were incredibly attentive, friendly, and knowledgeable, making excellent recommendations from the menu. The food was outstanding—each dish was a perfect blend of flavors, beautifully presented, and clearly made with fresh, high-quality ingredients. I especially loved the lasagna which was bursting with flavor and cooked to perfection. The pistachio olive oil cake was the perfect way to end the meal—decadent but not overwhelming.

    Is this helpful?

FAQs

Radici is rated 4.7 stars by 242 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

A photo of Radici restaurant

Radici

4.7
$50 and over
Italian
Dallas-Ft. Worth (DFW) Corridor

Make a reservation

2 people
7:00 PM
Booked 11 times today
Experiences are available.
Google Map for Radici

12990 Bee St, Farmers Branch, TX 75234-6158

Additional information

  • Cross street
    Bee Street and Valley View Lane (Near Rt 635 and Rt 35)
  • Neighborhood
    Dallas-Ft. Worth (DFW) Corridor
  • Price
    $50 and over
  • Cuisines
    Italian, Contemporary Italian, Grill
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Public transit
    Mustang Station DART
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Chef Tiffany Derry
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Vegan, Wine
  • Phone number
    (214) 550-7900
  • Private party facilities
    T2D Concepts strives to delver legendary hospitality, which includes bespoke experiences from small, intimate parties to large celebratory evenings. Please email info@radiciwoodfiredgrill.com to inquire!
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