Rapscallion & Co.

Rapscallion & Co. reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. Z

   Zahira VIP

   Toronto14 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Amazing and a good place to treat myself at the end of a long week at work
   

   Rapscallion & Co.Responded 1 day ago

   Thank you Zahira, we appreciate you.
   

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2. J

   John

   Toronto2 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A pleasurable experience from beginning to end! Personalized service with the utmost care! I highly recommend visiting whether it is for a casual brunch or formal affair.
   

   Rapscallion & Co.Responded 1 day ago

   Thank you, John.
   

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3. F

   Florence

   Toronto3 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had our legal signing of our wedding here and the whole team were so accommodating and made us feel so special. Our waiter Connor was amazing!
   

   Rapscallion & Co.Responded 1 day ago

   Thank you for letting us be a part of your memories!
   

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4. OT

   OpenTable Diner VIP

   Calgary8 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Great food, staff all of them, so kind and friendly. Food and cocktails were divine.
   

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   Rapscallion & Co.Responded 1 day ago

   Thank you very much.
   

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5. M

   Michelle

   Toronto5 reviews

   4.0

   Dined on March 30, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   It was a very busy place when we arrived and took a few minutes to get seated (we had a reservation thankfully!) our service was outstanding… despite issues with their order entry system the server took his time and made jokes and checked in often. We had a very yummy breakfast (get the hashbrowns!!!) and enjoyed our time there. Looking forward to our next visit!
   

   Rapscallion & Co.Responded 1 day ago

   Thank you for the great review Michelle! Technology was not our friend that day.
   

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6. J

   Jennifer

   Calgary15 reviews

   5.0

   Dined on March 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great ambiance, delicious food and wonderful service!
   

   Rapscallion & Co.Responded 1 day ago

   Thank you so much, Jennifer!
   

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7. L

   Liane

   Toronto1 review

   5.0

   Dined on March 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was exceptional. The servers extremely friendly and attentive. The vibe was amazing. Will definitely be going back and be one of our go to places. Thank you so much.
   

   Rapscallion & Co.Responded 1 day ago

   Thank you so very much, Liane. We're already looking forward to next time.
   

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8. C

   CATHY

   Toronto1 review

   5.0

   Dined on March 29, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was delicious. Ambience was great. Perfect evening out!
   

   Rapscallion & Co.Responded 1 day ago

   Thank you very much, Cathy. We are so glad that you enjoyed!
   

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9. J

   Jerry

   Unspecified1 review

   3.0

   Dined on March 29, 2025

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 3

   🙃Just stopped at this place for a dinner...and asked by my smart phone this morning to place a review here.. The available space and layout allows for a limited ambience experience, so no hard feelings...You get the best feel of this place if you get seating around the bar, but that area offers mostly table for 2...I was not able to explore fully this dining place, but there might be another area at the back of this restaurant, possibly a party room. 🍴🍷 Food was a 'hit and miss' kind of thing. First, the portions are relatively small, more like appetizer size plates. The biggest disappointment was the red beet salad, followed by not exactly well seasoned and prepared lamb shank. The lasagna was OK, but for those used to the more original Italian flavors, even this plate will leave them with desiring more. The pork dish they call a ‘trio of pork’ was again just fine, but the quality of the pork cuts were not premium and the bean base was more of a “canned beans” nature than a chef’s prepared seasoned bean base. ?! If people around the table compliment most a simple, yet colorful plate covered with spreaded olive oil mixed with chives, parsley, honey, crashed red chilli pepper seeds and a whipped feta cheese served with grilled pieces of baguette…that might paint the picture of our experience on it’s own?! 🙂Our table was served well….with very good attention to details….thank you for that…so we were served well, but the presented food need some work IMHO. The noise level was low enough to have a good conversation at the table at the time of our dinner. I would like to thank the person who served our table. He was the reason we left satisfied even though the served food was a ‘hit- and- miss’ for us.🤔
   

   Rapscallion & Co.Responded 1 day ago

   Hi Jerry, Thank you for joining us and taking the time to leave a review. Of course we wish that we set a great first impression, but we do need to hear when we miss the mark. We are currently in the planning phases for our next menu. Hopefully we can see you again in the future and hit the mark for you then.
   

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10. K

    Karen

    Chicago13 reviews

    3.0

    Dined on March 28, 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3

    The appetizers were excellent! So flavourful with unique sauces. Broccoli dish was yummy as well. We were quite happy until the entrees. Mains were underwhelming and extremely small portions. I had the trout which was dry and only saved by dipping it in the sauce of the seafood dish. It was a seafood ravioli and while it was quite tasty the raviolis were starchy. A one time experience for me
    

    Rapscallion & Co.Responded 1 day ago

    Hi Karen, Thank you for joining us and taking the time to leave an honest review. While we do wish that we had left you with a better impression, your feedback is valuable as we are plotting our next menu.
    

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