Rancho Capistrano Winery - Ladera Ranch

Review summary

1. OT

   OpenTable Diner

   Orange County1 review

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 5
   3. Service 2
   4. Ambience 4

   They run hit and miss on their service. Tonight was ok. The servers are friendly but a bit slower tonight. Yes, it was a Saturday night but I’ve seen the slammed and they’ve been more attentive. The corned beef and cabbage was amazing!!! Very little fat, flavorful, and tender! Grab some before At Paddy’s Day is over!☘️
   

   Is this helpful?

2. V

   Veronica

   Orange County2 reviews

   1.0

   Dined 2 days ago

   1. Overall 1
   2. Food 1
   3. Service 2
   4. Ambience 1

   We ordered the Filet Mignon and it was served with way too many different things, the filet was not the star of the meal it got lost in a whole mess of strange flavors. Filet should never be served this way. Additionally, the whole restaurant looked like a cafeteria. There was nothing I would want to come back to.
   

   Is this helpful?

3. M

   Mathilda

   Orange County4 reviews

   3.0

   Dined 3 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   Service was extremely slow, but our server was pleasant and the food was decent.
   

   Is this helpful?

4. K

   Kathleen

   Orange County20 reviews

   4.0

   Dined 4 days ago

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 3

   First time dining here. Food was very good. The salmon could have used more flavor but was cooked perfectly. The fungi flatbread was perfect. I could have eaten several of them myself. The beet salad was very flavorful and a lovely blend of flavors.
   

   Is this helpful?

5. z

   zoeee VIP

   Orange County3 reviews

   4.0

   Dined on March 10, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Had a great time on a date at Rancho Capistrano Winery. We sat outdoors to enjoy the ambience and the beautiful sunset. Everything was lovely about our spot, except that it didn’t have a heater so we did get chilly as the night wore on and the temp dropped. The service, however, was spot on. Our waiter was polite, attentive, and friendly. People came around regularly to check on us and refill our waters. A good balance to where we still felt we could have an intimate meal and conversation. Food and drinks were delivered to us in a reasonable time despite it being pretty busy. All of it was delicious! My boyfriend even got a free drink when they poured him an extra on accident! All things considered, we will surely be back again!
   

   Is this helpful?

6. M

   Manny

   San Diego6 reviews

   5.0

   Dined on March 9, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and service. Enjoyed family brunch and would recommend it everyone. Drinks hit the shot.
   

   Is this helpful?

7. S

   Sheri VIP

   Orange County2 reviews

   5.0

   Dined on March 5, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a party of three. Enjoyed the OC Restaurant Week selection of tuna tartare as well menu salads - steak and avocado crunch. All food was excellent. Tried three different red wines which were all good. Service was great too. Minor hiccup in getting seated but overall a good night. Would recommend.
   

   Is this helpful?

8. OT

   OpenTable Diner VIP

   Orange County1 review

   3.0

   Dined on March 2, 2025

   1. Overall 3
   2. Food 4
   3. Service 1
   4. Ambience 3

   Restaurant Review I recently dined at [Restaurant Name] and my experience was less than satisfactory. We arrived at 8:20 PM, and despite the restaurant accepting reservations until 9 PM, we were immediately informed that the kitchen would close in 20 minutes. This set a rushed tone for the evening. Surprisingly, after being told to hurry, our waiter took over 10 minutes to even acknowledge our presence. The restaurant was still fairly crowded, but the hostess, who initially rushed us, came to our table and extinguished our candles while we were still eating, further emphasizing the urgency to leave. Unfortunately, this wasn't a one-time occurrence. Having visited [Restaurant Name] four times now, I have consistently noticed subpar service each visit. While the food has its redeeming qualities, the service experience leaves much to be desired. It’s disappointing when the dining experience is marred by feeling rushed and overlooked. I hope the management takes steps to improve the service, as the restaurant does have potential. Overall Rating: [Your Rating] Stars Recommendation: If you decide to dine here, be aware of the service and plan accordingly.
   

   Is this helpful?

9. OT

   OpenTable Diner

   Orange County2 reviews

   3.0

   Dined on March 2, 2025

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   Service was kinda slow . Food value is not really on price
   

   Is this helpful?

10. A

    Angela VIP

    Orange County6 reviews

    3.0

    Dined on February 26, 2025

    1. Overall 3
    2. Food 5
    3. Service 3
    4. Ambience 3

    The reason my review is wonky is not a slight to the establishment in any way. That night a sprinkler activated out on the patio. Guests meals ended early from a very sudden event. I'd finished my lovely meal/food and was enjoying a great conversation that ended abruptly with gushing water from an activated. sprinkler Training of staff can never be overrated at any place of employment, especially in instances where safety is at risk.
    

    Is this helpful?