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Rabbit, London, Chelsea

Rabbit

4.3
4.3
231 Reviews
£25 and under
British

Make a reservation

2 people
7:00 PM
Booked 1 time today
Experiences are available.
  • Neighborhood gem
  • Charming
  • Good for special occasions
Rabbit is on the iconic Kings Road, Chelsea. It is a farm-to-fork neighbourhood restaurant focusing on
sustainability, capturing the English countryside's flavours, freshness, and vibrancy on this famous
London Street. Rabbit offers a modern British sharing style menu with knowledgeable, attentive service and an
electric atmosphere.
Their seasonally changing menu celebrates local and wild produce with zero-waste cookery and
sustainability at the forefront of everything they serve. The team use wild, foraged, and locally
grown ingredients, and pour award-winning English Wines from their family-run vineyard in West
Sussex, Nutbourne.
Private dining

Private dining

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Additional information

  • Dining style
    Casual Dining
  • Price
    £25 and under
  • Cuisines
    British
  • Hours of operation
    Lunch Tue–Sat 12:00 pm–3:00 pm Sun 12:00 pm–8:00 pm Dinner Mon–Sat 5:00 pm–10:00 pm
  • Phone number
    020 3750 0172
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Oliver Gladwin

Experiences

  • Farm to Fork Lunch Menu

    £22.00 per person

    Multiple dates available
    Escape the routine of desk lunches and treat yourself to our Farm-to-Fork Menu. Explore the array of seasonal dishes, enjoying your short lunch break with a delicious experience. 2 Courses £22 / 3 Courses £25 Served weekdays Sample Menu West London Burrata, Red Onion, Hazelnut, Rocket OR Sussex Chorizo, Labneh, Crispbread ___ Handmade Potato Gnocchi, Goat Cheese, Wild Mushroom OR Confit Celeriac, Red Kale, Mustard Seeds, Onion Jam, Spicy Foam ___ White Chocolate & Pear Cheesecake, Brownie Crumble
    Farm to Fork Lunch Menu Photo

What 231 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.3Service
  • 4.3Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Rabbit offers a "well constructed tasting menu" with a farm-to-table concept that delights diners with "fine flavors" and "excellent food." The atmosphere is "relaxed" and "cosy," complemented by an "attentive and professional team." Highlights include the "truffle/marmite eclair" and a "superb" wine list.

231 Reviews
  1. Elaine VIP

    London14 reviews

    5.0

    Dined on March 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Superb in a word! Loved the whole experience. Fabulous food, wine, service. I don’t think I’ve ever had such great tasting potatoes. Highly recommend!!

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  2. Eleonora VIP

    London6 reviews

    5.0

    Dined on February 19, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Fantastic food and nice service. Please do rib-eye next time, rump steak is a little bit tough

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  3. Diana

    London2 reviews

    1.0

    Dined on February 15, 2025

    1. Overall 1
    2. Food 2
    3. Service 2
    4. Ambience 1
    Overpriced for what they offer, dull food menu and Music to laud. I left hungry as the plates are too small. Also ambience is like a pub , not a restaurant No for me

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  4. Deborah

    London2 reviews

    4.0

    Dined on February 15, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Great atmosphere, super service and delicious food. Loved it!

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  5. Sandra VIP

    Dubai4 reviews

    1.0

    Dined on December 11, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Our recent dining experience was unfortunately disappointing. The prix fixe menu failed to impress, with most dishes left untouched. The overpriced alcoholic cocktail tasted like a sugary children's drink. Additionally, the overcrowded space made it difficult to even find room for a handbag. For the quality received, the £100+ lunch bill felt excessive.

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  6. Harry

    London6 reviews

    5.0

    Dined on October 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was absolutely delicious and the service was great, thank you!

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  7. Ros

    London3 reviews

    5.0

    Dined on October 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great ambience and the food was superb. Will definitely aim to go again.

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  8. Christopher

    London1 review

    5.0

    Dined on October 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic and really gorgeous food - would recommend it 1000% Well worth visiting......

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  9. Adam VIP

    London11 reviews

    4.0

    Dined on October 9, 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 5
    Good food as always, and a fun buzzy venue. Only gave 3 star for service as our welcome was disappointing. We booked a table (not the bar) via OpenTable but on arrival were told that the OpenTable system does not match with their own, and as they had already done the table plan we had to sit at the bar. I pointed out that was not my issue, we had booked a table, and there were two free tables right in front of us. We were there before whoever else was booked. It took a bit of an altercation to finally be offered one, which set us off to a bad start.

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  10. Jake VIP

    London1 review

    4.0

    Dined on October 5, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Great food, lovely staff, but the place is absolutely roasting hot! Felt like the heating was on full blast

    Is this helpful?

FAQs

Rabbit is rated 4.3 stars by 231 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 1 time today
Experiences are available.
Google Map for Rabbit

172 Kings Road, London, Chelsea SW3 4UP

Additional information

  • Neighborhood
    Chelsea
  • Hours of operation
    Lunch Tue–Sat 12:00 pm–3:00 pm Sun 12:00 pm–8:00 pm Dinner Mon–Sat 5:00 pm–10:00 pm
  • Price
    £25 and under
  • Cuisines
    British
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Oliver Gladwin
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Vegan, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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