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Large - Primrose - Steamboat, Steamboat Springs, CO

Primrose - Steamboat

4.7
4.7
1113 Reviews
$31 to $50
Contemporary American

Make a reservation

2 people
7:30 PM
Booked 27 times today
Experiences are available.
  • Great for creative cocktails
  • Good for special occasions
  • Lively
Chef-driven cuisine, featuring hand-cut steaks, jet-fresh seafood, curated wines and crafted cocktails - Primrose is Steamboat's newest upscale, "mountain casual" hot-spot with something inspired for everyone in your group...or just the two of you, for the perfect date night! Soul satisfying, Mountain certified.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Seafood, Steak
  • Hours of operation
    Dinner Daily 4:00 pm–9:00 pm
  • Phone number
    (970) 761-2860
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Collin Kelley
  • Catering
    Not available at this time. Please inquire for specific events... you never know!
  • Private party facilities
    Please contact us to book your event over 20 guests. We love to create custom menus and beverage options for your corporate dining needs, along with rehearsal dinners, pharmaceutical dinners, and total buy-outs.
  • Neighborhood
    Steamboat Springs
  • Cross street
    11th and Yampa
  • Parking details
    Ample public parking is available, on-street surrounding the block, at Little Toots Park and the public lots at 9th Street and Yampa.
  • Public transit
    11th & Yampa; Lincoln Avenue
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • An evening with Adrian Manspeaker of Jewell wines

    $195.00 per person

    Prepaid

    Feb 12, 2025 only
    Don't miss this rare opportunity to taste the magnificent wines of up-and-coming winemaker, Adrian Manspeaker, of Joseph Jewell wines. Easily our most exciting new wine discovery, these wines are gorgeous and concentrated - showcasing the stunning terroir and unique microclimates of the off-the-beaten path vineyards Adrian sources his magnificent fruit from - Bootlegger's Hill, Alderpoint and Phelps Vineyards, to name a few - we simply couldn't wait to get these wines to Colorado to share with you. A truly special evening you won't want to miss, five wines with five courses, paired by Chef Collin and his culinary A-Team - You'll leave being on the ground floor of something special, able to stock your cellar and say "I met Adrian before..."
    An evening with Adrian Manspeaker of Jewell wines Photo
  • PINOT POSSE 2025

    $250.00 per person

    Prepaid

    Jan 21, 2025 only
    Join us on a gastronomic adventure, as Chef Collin Kelley hosts seven iconic winemakers from California and Oregon for a five course tasting dinner featuring six paired wines, that will surely be a night to remember! Pinot legends Dan Kosta, Ed Kurtzman, Adam Lee, David O'Rielly, Jim Prosser, and Jay Boberg will share stories, tell tales and give you a "behind the scenes" look into their unique winemaking styles in this annual extravaganza of food and wine. The Pinot Posse is the marquis event of the winter and is guaranteed to sell out. Seating is limited to 60 guests. Please inform us of all allergies, dietary restrictions and requested substitutions in advance as we cannot accommodate menu substitutions the night-of.
    PINOT POSSE 2025 Photo
  • MAHA Estate, Villa Creek, and Cherry House wines

    $195.00 per person

    Prepaid

    Dec 9, 2024 only
    6:30 PM
    Join Cris Cherry and Chef Collin Kelley for an incredible five course tasting dinner paired to five incredible wines from MAHA Estate, Villa Creek, and Cherry House wines. Cris Cherry is a true and unwavering pioneer of Paso Robles, California - a legend of biodynamic and organic farming and winemaking with an incredible palate and unique style. These wines are, in a word - special. Cellar worthy blends of Rhone varietals from their signature Estate... Elegant dinner party wines from Villa Creek... and refreshing "everyday" wines from the Cherry House - we can't wait to share these wines with you!

What 1,113 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.6Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Denver / Colorado

    Contemporary American

  • Mountains

    Contemporary American

Review summary

AI-generated from verified diner reviews
Primrose - Steamboat offers an exceptional dining experience with "amazing happy hour" deals and "spectacular food." The duck confit ramen is particularly praised, while the Social Hour burger is a standout. Despite occasional service hiccups and a bustling atmosphere, Primrose is loved for its "great cocktails," creative menu, and excellent outdoor seating.

1,113 Reviews
  1. Barbara

    West Palm Beach

    9 reviews

    vip
    3.0

    9 reviews

    Dined 3 days ago

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 4
    I was disappointed that the quality of our food was not as good as it was on my last visit. The oysters were good but bits of shells in each. I ordered the lamb chops which are usually very tasty but the ones I had were bland, tough and had a lot of fat. My son thought I was over exaggerating but agreed when he tasted them. In hindsight I should have said something, but I’m not a complainer and didn’t want to wait for another entree. The parsnip risotto was very good but not worth the price of my meal. Maybe it was an off night……

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  2. Alaina

    Denver

    1 review

    3.0

    1 review

    Dined 3 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Reviews from steamboat dining guide felt a bit skewed or we were just there on a VERY off day.

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  3. Mischael

    Baltimore

    6 reviews

    vip
    4.0

    6 reviews

    Dined on November 27, 2024

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    Primrose is a regular favorite and rarely does it disappoint. We were able to enjoy apps and drinks off of the Social menu. Staff is always professional and attentive. Short Ribs entree was wonderfully done. The lamb entree was flavorful but the majority of the cut was a large bone and a lot fat. Will not be ordering it again.

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  4. Alex

    Phoenix

    12 reviews

    vip
    5.0

    12 reviews

    Dined on November 23, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This place was incredible. The food was spectacular, the service was exceptional. It was a bit pricey, but worth every penny. Jake, our server, was great. Will definitely be back and recommend to anyone who asks for good spots in Steamboat.

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  5. Betsy

    Richmond

    25 reviews

    5.0

    25 reviews

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The ambiance, food and service was wonderful. Looking forward to going back

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  6. Debra

    Philadelphia

    47 reviews

    vip
    5.0

    47 reviews

    Dined on November 2, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful evening. Will definitely come back with the family in the summer. The food was delicious and creative.

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  7. OpenTable Diner

    Detroit

    1 review

    2.0

    1 review

    Dined on October 22, 2024

    1. Overall 2
    2. Food 1
    3. Service 1
    4. Ambience 2
    We went for happy hour while we had family visiting in town that had never been here before. Everything started out wonderful until the food came. My husband asked for his burger with no mayo or tomato. He literally will not eat anything that Mayo has touched. The brussel sprouts were fabulous. I got the bakers dozen of oysters. The first five were absolutely delicious. The sixth one that I ate was bad to the point where I must have made a really funny face because everyone at the table stopped and asked me if I was okay. The bad spoiled oyster taste has been in my mouth ever since and ruined my appetite. When the server was in the process of clearing the plates he didn't really make mention of the fact that I only ate half of them until he was boxing. The food and I told him not to box those because one of them know was bad. He then proceeded to go and get his manager who came over very polite at first as I explained to her what happened, she goes well. Obviously I can add out for you a refund because you ate them. But I am happy to offer you new oysters. Seriously, why would I want more oysters that just made me curdle my stomach because they were bad. I was not willing and would never take the chance. Okay after that I was never offered at Sue to discount a gift certificate. Any sort of gesture for good faith? I have ran restaurants for years upon yours. I would never offer raw spoiled food to a customer who especially was complaining. How about getting raw spoiled food basic 101 of the food safety course that this said Manager is obligated to take The hours long course, unless two others who currently work in The Establishment have that certification. The family that we had in town as we have heard nothing but good things. Unfortunately, we will not be returning nor recommending in the future

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  8. Susan

    Denver

    3 reviews

    5.0

    3 reviews

    Dined on October 21, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service, good and drinks! The space is really nice and the different seating arrangements allow for different kinds of experiences. We’ll be back!

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  9. Kaitlyn

    Denver

    5 reviews

    vip
    5.0

    5 reviews

    Dined on October 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent experience. Steaks were cooked perfectly, flavors were well-balanced, drinks were 10/10. Seating at the counter to watch the kitchen added an extra element of fun.

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  10. Elise

    New Orleans

    12 reviews

    5.0

    12 reviews

    Dined on October 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food, service and presentation. Definitely one of the top restaurants in SBS.

    Is this helpful?

FAQs

Primrose - Steamboat offers takeout which you can order by calling the restaurant at (970) 761-2860.

Primrose - Steamboat is rated 4.7 stars by 1113 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:30 PM
Booked 27 times today
Experiences are available.

Order delivery or takeout

Google Map for Primrose - Steamboat

1110 Yampa St, Steamboat Springs, CO 80487-5106

Additional information

  • Cross street
    11th and Yampa
  • Neighborhood
    Steamboat Springs
  • Hours of operation
    Dinner Daily 4:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Seafood, Steak
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Ample public parking is available, on-street surrounding the block, at Little Toots Park and the public lots at 9th Street and Yampa.
  • Public transit
    11th & Yampa; Lincoln Avenue
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Collin Kelley
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (970) 761-2860
  • Catering
    Not available at this time. Please inquire for specific events... you never know!
  • Private party facilities
    Please contact us to book your event over 20 guests. We love to create custom menus and beverage options for your corporate dining needs, along with rehearsal dinners, pharmaceutical dinners, and total buy-outs.
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