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Pietramala, Philadelphia, PA

Pietramala

4.8
4.8
38 Reviews
$50 and over
Vegan

Make a reservation

2 people
7:00 PM
Booked 12 times today
Experiences are available.
  • Vegan-friendly
  • Good for special occasions
  • Vegetarian-friendly
Pietramala is a little restaurant located in Northern Liberties celebrating plants, wood-fire cooking and seasonality. We offer a small, regularly changing menu based on the highest quality, organic ingredients grown or made with care in Pennsylvania and the Mid-Atlantic. Our Italian leaning, but globally inspired food is always presented simply with familiar flavors achieved in creative new ways. Often touched by fire, smoke or fermentation to unlock unique flavors, our dishes sometimes require days or even months of preparation. We pride ourselves on our open kitchen, where our wood-fired hearth takes center stage, and our commitment to friendly service and warm hospitality in an intimate, but lively atmosphere. All are welcome and our entirely plant-based menu can accommodate any allergy or dietary restriction with advance notice. We are currently BYOB and offer a small, seasonal alcohol free beverage menu. We look forward to welcoming you.

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Vegan
  • Hours of operation
    Dinner Tue–Sat 5:00 pm–9:00 pm
  • Phone number
    (215) 970-9541
  • Website
    https://www.pietramalaphl.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Location
    614 N 2nd St, Philadelphia, PA 19123-3039
  • Neighborhood
    Philadelphia
  • Cross street
    North 2nd st between Fairmount avenue and Green street
  • Parking details
    Street Parking
  • Public transit
    Spring Garden station
  • Additional
    Gender Neutral Restroom, Non-Smoking

Experiences

  • At the Pass

    Multiple dates available
    This dining option is for the kitchen counter directly overlooking the chef’s pass where the food is garnished and passed to the servers. You will be able to view the whole kitchen in action and interact with the chefs as they serve your food. Please consider that this reservation is near the door and is bar seating. Party size is limited to 2 and is reservation only.
    At the Pass Photo

Menu

View menu on restaurant's website

What 38 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.9Food
  • 4.9Service
  • 4.8Ambience
  • 4.7Value

Noise • Moderate

Loved For

  • Philadelphia County

    Best Service

  • Philadelphia County

    Healthy

  • Philadelphia

    Best Food

  • Philadelphia

    Best Service

  • Philadelphia

    Innovative

  • Philadelphia

    Healthy

Review summary

AI-generated from verified diner reviews
Pietramala delights with its "most clever food" and innovative vegan dishes that continually impress both vegetarians and non-vegetarians. The cozy, clean ambiance and attentive service enhance the dining experience. Guests rave about the "sweet potato dish" and "focaccia," while the restaurant's "creative" offerings and BYOB policy make it a must-visit in Philly.

38 Reviews

  1. Marie

    VIP

    Philadelphia

    12 reviews

    5.0

    12 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Pietramala lived up to our high expectations. We sampled a number of dishes and each was a standout. We’ll definitely return for another visit.

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  2. Louis

    Philadelphia

    2 reviews

    5.0

    2 reviews

    Dined on January 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing menu, such a symphony of flavors and textures!

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  3. Cheryl

    VIP

    Philadelphia

    41 reviews

    4.0

    41 reviews

    Dined on January 11, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    I will start by admitting I am a carnivore, but love vegetables as well. Our server as well as everyone at this restaurant worked really well together and helped each other out with all guests. We started with focaccia bread with tomatoe and the smokiness of the tomatoe worked beautifully. The porcini carpaccio had a fantastic texture and flavor. Second course of sweet potatoe was incredible and had enough spice to balance the dish beautifully. The blistered carrots were superb and a must when dining here. The main dishes of cabbage and gnocchi were beyond extraordinary. My husband and I both loved the smokiness of the charred cabbage and the gnocchi was prepared perfectly with a slight sweetness that gave depth. I love this restaurant and will return. This is actually the first time I remember each dish and that says something when each dish impressed you that much!

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  4. Samuel

    Miami

    1 review

    5.0

    1 review

    Dined on January 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The sweet potato dish was seriously one of the best things I've ever eaten.

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  5. Abdullah

    Philadelphia

    6 reviews

    5.0

    6 reviews

    Dined on January 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is a very small, very vegetarian restaurant and I had a very nice time here. Food was delicious and service was friendly. You can see the chefs cooking which was neat. The place was clean and very cozy. It's on the pricier side but it was worth it. They saw on the reservation notes that it was my girlfriend's birthday and they put a lit candle on dessert. It was a sweet gesture. I definitely would like to come here again.

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  6. Elizabeth

    Philadelphia

    1 review

    5.0

    1 review

    Dined on January 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Pietramala never disappoints. It continues to be the most clever food in the city. Chef Ian and his team exist in a league of their own and set such a high bar for what can be done with the best produce you can get your hands on. Brava, ya’ll are the best

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  7. Lisa

    Philadelphia

    26 reviews

    3.0

    26 reviews

    Dined on December 29, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 2
    Restaurant is dirty and tables too close to bathrooms. Food was fair. Will not return.

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  8. Shelly

    Washington DC

    1 review

    5.0

    1 review

    Dined on December 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent from start to finish! Delicious and innovative vegan food. Will definitely return.

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  9. Adam

    Washington DC

    1 review

    5.0

    1 review

    Dined on December 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My partner and I first discovered Pietramala in spring 2024, and have found ourselves going back almost every time we are back in Philly. I want to stress that we are not vegans (though we are pescatarian); however, every dish at Pietramala is innovative and transcendent, showing you what is truly possible with the ingredients that you might not have ever considered or thought about. Everyone who works there - from the chefs to front of house - are all fantastic, and the ambience is always just right. Cannot recommend Pietramala enough

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  10. Matthew

    Atlantic City

    4 reviews

    5.0

    4 reviews

    Dined on December 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food, cool vibe and ambiance. So many fantastic choices to choose from. Our 2nd time there in a month from out of town. Our top rated vegan restaurant in Philly, and I've been to them all.

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FAQs

Pietramala is rated 4.8 stars by 38 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 12 times today
Experiences are available.
Google Map for Pietramala

614 N 2nd St, Philadelphia, PA 19123-3039

Additional information

  • Cross street
    North 2nd st between Fairmount avenue and Green street
  • Neighborhood
    Philadelphia
  • Hours of operation
    Dinner Tue–Sat 5:00 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Vegan
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Spring Garden station
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Gender Neutral Restroom, Non-Smoking
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