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Upper Dining Room - PERILLA steakhouse - Riverwalk, Chicago, IL

PERILLA steakhouse - Riverwalk

4.6
4.6
184 Reviews
$50 and over
Korean

Make a reservation

2 people
7:00 PM
Booked 31 times today
Experiences are available.
  • Good for special occasions
  • Innovative
  • Good for groups
A modern interpretation of the classic Chicago steakhouse inspired by traditional Korean flavors. The MICHELIN-recognized PERILLA brand pays homage to the city’s iconic steakhouse roots while introducing a new iteration of the classic dining concept. Designed to be an energetic and explorative dining experience, the restaurant features custom grill tables and a one of a kind tasting menu featured on the Chef Counter.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Korean, Steakhouse, Contemporary Korean
  • Hours of operation
    Breakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 8:00 am–11:00 am Lunch Mon–Fri 11:00 am–1:00 pm Brunch Sat, Sun 11:30 am–1:45 pm Dinner Mon–Thu 5:00 pm–8:30 pm Fri 5:00 pm–9:30 pm Sat 4:00 pm–9:30 pm Sun 4:00 pm–8:30 pm
  • Phone number
    (312) 236-9300
  • Payment options
    AMEX, Cash not accepted, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Andrew Lim
  • Neighborhood
    Downtown / Loop
  • Cross street
    Wacker Place & Wabash Avenue
  • Parking details
    Valet
  • Public transit
    CTA Red Line: Lake StationCTA Loop: State & Lake
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • PERILLA steakhouse Pre-Theatre Prix Fixe Menu

    $65.00 per person

    Multiple dates available
    Plan your upcoming Theatre experience or dinner before the game with our $65 PERILLA steakhouse Pre-Theatre Prix Fixe Menu offering you a "Choice-of" 3 Course Dinner Menu and Dessert to ensure a timely departure and arrival at your theatre or stadium's box office. The 4-course menu is exclusively available between Thursday and Sunday evenings with the intention to comfortably pace out your menu throughout 90 minutes from start to finish. The $65 menu is designed with "Choice Of" options on every course allowing you to customize your experience with us based on your personal taste or dietary restrictions. We offer upgrades on each savory course in case you're looking to treat yourself or your guests with premium options.
    PERILLA steakhouse Pre-Theatre Prix Fixe Menu Photo

What 184 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.7Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
PERILLA Steakhouse - Riverwalk offers a delightful dining experience with "delicious food," "impeccable service," and a welcoming atmosphere. The menu boasts standout dishes like the wagyu beef, monkey bread, and kimchi fried rice. Guests appreciate the attentive staff and memorable touches like personalized cards for special occasions. Perfect for celebrations!

184 Reviews
  1. Anna

    VIP

    Chicago

    4 reviews

    5.0

    4 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything we got, from the cocktails, to the starters, to the mains, was absolutely delicious. HIGHLY recommend the monkey bread, grilled oysters, caesar, and wagyu.

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  2. Mahin

    Chicago

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious meal and wonderful service from Elaine. Definitely will come back here.

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  3. Karishma

    Chicago

    2 reviews

    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had the most amazing meal here, every dish was outstanding. Counting down the days until we can come back.

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  4. Christian

    VIP

    San Diego

    14 reviews

    2.0

    14 reviews

    Dined on February 8, 2025

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 4
    The restaurant itself is gorgeous. Went in for the restaurant week lunch and it was incredibly disappointing. Caesar salad was ok but the one crouton they gave me was practically inedible. Not crunchy and not soft. Just bad. The smash burger patties themselves were tasty but the bun was too dry. The fries they served me were disgusting, I couldn’t even eat more than 1. The rice crispy for dessert seemed fun but unfortunately was dreadfully dry. So many components made it feel like they didn’t care. I will say the drink I had was fantastic and the bartender who was serving me was killing it. But overall it was disappointing. I had high hopes from sampling their dish at chefs bbq last year and from visiting their other restaurant.

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  5. Olivia

    Oklahoma City

    2 reviews

    5.0

    2 reviews

    Dined on February 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Made a reservation for a friend’s birthday. The food was yummy, the drinks were great! We ordered crab risotto and kalguksu bolognese to start, both were great and flavorful. We ordered a premium set that comes with a variety of cuts, as well as banchan (kimchi, white kimchi, radish, squash, lettuce). The meat was fresh and tasty. The banchan wasn’t the best I had but was definitely fresh. In addition, we ordered the monkfish and a side of sweet potatoes, both were delicious. Our server answered any questions we had and was great at teaching us about the Korean dining experience.

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  6. Stephanie

    Chicago

    7 reviews

    5.0

    7 reviews

    Dined on February 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I went here for restaurant week and the food was very good. I just wish I could have tried the fancy rice krispie treat they made. I hope they add it to the regular menu soon.

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  7. Sunny

    Chicago

    1 review

    5.0

    1 review

    Dined on February 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was great, although only a few options were Korean, portions were ample, lighting was nice and dim.

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  8. Chloe

    VIP

    St. Louis

    13 reviews

    4.0

    13 reviews

    Dined on February 2, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    The food is absolutely amazing! Everything from the appetizers to the main courses and desserts are amazing. The wait staff is super attentive and well read on the menu! Only problem we had was the wait staff requiring EVERYONE from our 8 person party to arrive before we could be seared which seemed a little excessive but they comped 5 desserts for us as an apology and overall we had a great time! Will definitely go back

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  9. Mario

    VIP

    Chicago

    3 reviews

    3.0

    3 reviews

    Dined on February 2, 2025

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 4
    Strong food and service. Martini’s were sub-par and $28/piece. Overall cost for two without a bottle of wine and without a digestif was $560 with gratuity. Steep for what it was.

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  10. Neil

    VIP

    Chicago

    4 reviews

    5.0

    4 reviews

    Dined on February 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was our first time at Perilla, the food and service were both wonderful. We will certainly be back.

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FAQs

PERILLA steakhouse - Riverwalk is rated 4.6 stars by 184 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 31 times today
Experiences are available.
Google Map for PERILLA steakhouse - Riverwalk

225 N Wabash Ave, Chicago, IL 60601

Dining areas

Additional information

  • Cross street
    Wacker Place & Wabash Avenue
  • Neighborhood
    Downtown / Loop
  • Hours of operation
    Breakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 8:00 am–11:00 am Lunch Mon–Fri 11:00 am–1:00 pm Brunch Sat, Sun 11:30 am–1:45 pm Dinner Mon–Thu 5:00 pm–8:30 pm Fri 5:00 pm–9:30 pm Sat 4:00 pm–9:30 pm Sun 4:00 pm–8:30 pm
  • Price
    $50 and over
  • Cuisines
    Korean, Steakhouse, Contemporary Korean
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Valet
  • Public transit
    CTA Red Line: Lake StationCTA Loop: State & Lake
  • Payment options
    AMEX, Cash not accepted, Discover, Mastercard, Visa
  • Executive chef
    Andrew Lim
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
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