Paisans Pizza - Oak Lawn

Review summary

1. d

   dan

   VIP

   Chicago

   6 reviews

   5.0

   6 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We love Kristy she is the best I recommend anyone to ask for her if you want great service fast when needing anything and we will always ask for her if available.
   

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2. A

   Alicia

   VIP

   Chicago

   7 reviews

   5.0

   7 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Good food and good service. We were grateful to find a restaurant open on Christmas Day. Christmas Day was Wednesday and their Wednesday specials were $9.99 drinks and $12.99 pasta. I had the baked ziti off the $12.99 pasta menu. My husband had chicken Vesuvio. The food had really good flavor. We were also offered a salad with our meal for an extra dollar. The quality of salad was very good. I had the balsamic vinaigrette dressing. I ate every drop of the salad. As an appetizer, we had calamari. Again very good we will definitely come back.
   

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3. L

   Lizbeth

   Chicago

   2 reviews

   5.0

   2 reviews

   Dined on December 15, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Our waiter was great and attentive. We made reservations and were seated right away. Food, drinks and dessert were great.
   

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4. L

   Leta

   VIP

   Chicago

   10 reviews

   5.0

   10 reviews

   Dined on December 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   The Lasagna was tasty and the wings were delicious…
   

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5. R

   Rick

   Chicago

   20 reviews

   5.0

   20 reviews

   Dined on December 13, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We were seated at a table in the enclosed patio. It was cold due to a heating problem. Management moved us to an inside table before we could ask and was working on the issue immediately. Thank you
   

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6. d

   dan

   VIP

   Chicago

   6 reviews

   5.0

   6 reviews

   Dined on December 12, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Are waitress Gabby was very nice and she was always checking back with us to make sure that we were in need of anything and fast service and I couldn’t be happier.
   

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7. S

   Sarah

   Chicago

   2 reviews

   5.0

   2 reviews

   Dined on December 1, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I liked the decorations in the place. I also liked the pizza. We got nachos as an appetizer and that was good too, but it was really big.
   

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8. A

   Annette

   Chicago

   3 reviews

   4.0

   3 reviews

   Dined on November 30, 2024

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 5

   I wish I knew the name of our server.. She was great and very attentive. She was wearing a flower in her hair. She was great and I hope she remembers us the next time we go into Paisans
   

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9. d

   dan

   VIP

   Chicago

   6 reviews

   5.0

   6 reviews

   Dined on November 28, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our server Kristy was awesome she made sure that are drinks were always filled and that we were happy.
   

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10. D

    Don

    VIP

    Chicago

    52 reviews

    3.0

    52 reviews

    Dined on November 24, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 5

    Great enviornment and service. The BBQ Salad with Chicken was very good and would order again. We had a few of their specialty cocktails and found them well made , taste ok , yet not sure I would order them again. Probably beer is a safer bet. Now to the pizza. We had their traditional style pizza which I believe is closest to tavern style for them. BUT it's not thin tavern style or thin crust it's more like a medium crust thickness and they need it. The pizza comes loaded with cheeze , actually to much. They need to cut their squares so it actually seperates the pieces. Then you take a square the cheeze still connects to the other pieces and we found it was coming right off the crust base and was making a mess. WE had to work hard to make sure we seperated the cheeze before the piece left the cooking sheet. No knive provided , so we had to ask for one. This problem could be easily solved for the customer by making sure the pieces really get cut into squares before leaving kitchen or providing a roller pizza cutter at the table for the customer to use. I was other tables having the same problem. JUST SAYING. Finally the Pizza taste: It was good but not great. In my opinion go for the experiance but most likely it will not become your pizza goto place. Just my opinion. Yet I will try one more time.
    

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