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Oko Rye, Rye, NY
Award-winning

Oko Rye

4.8
4.8
353 Reviews
$31 to $50
Japanese

Make a reservation

2 people
7:00 PM
Booked 31 times today
  • Good for special occasions
  • Healthy
  • Neighborhood gem
Oko's sister restaurant in Rye, New York. A Japanese- inspired restaurant by Chef Brian Lewis, celebrating techniques and traditions with Chef Lewis' signature culinary style. Using fresh ingredients from local farms and waters in CT, throughout the US and the Toyosu market in Japan.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Japanese, Sushi, Creative Japanese
  • Hours of operation
    Lunch Fri, Sat 11:30 am–2:30 pm Dinner Tue–Thu, Sun 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (914) 481-8660
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Brian Lewis
  • Award-winning
    1. MICHELIN Plate 2022
  • Neighborhood
    Rye
  • Parking details
    None
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Late Night, Wine

What 353 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.6Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Oko Rye blends Manhattan-level quality with suburban charm. Guests rave about the "outstanding" sushi, "innovative" menu, and impeccable service. The warm and inviting atmosphere is complemented by a staff that goes "above and beyond." Perfect for sushi lovers, Oko promises a consistently "delightful" dining experience in Rye.

353 Reviews
  1. Daniel

    VIP

    New York City

    45 reviews

    5.0

    45 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food is uniquely prepared and does not disappoint. The wait staff are friendly and attentive. They often guide me through the selection process and are thoughtful about allergies and food preferences. I have dined there dozens of times alone, on dates, or with a large group of friends, and everyone has enjoyed both the meals and service. If you like sushi and are willing to try something different book a reservation at the table or bar. I am sure you will like it.

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  2. Ji Won

    New York City

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Exceptional food and personalized service. Surprised by the handle rolls and vegetable tempura, particularly the eggplant. Sushi and the beef and chicken yakitori was yummy. Hefty price tag but well worth it!

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  3. Ann

    New York City

    6 reviews

    5.0

    6 reviews

    Dined on December 19, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Simple but lovely restaurant, delicious Japanese with a twist. First visit of what is likely to be many — so long as we can plan in advance or eat at 5!

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  4. Adam

    VIP

    New York City

    24 reviews

    5.0

    24 reviews

    Dined on December 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Food and service was excellent. I look forward to dining there again soon.

    Is this helpful?

  5. Alison

    VIP

    New York City

    1 review

    1.0

    1 review

    Dined on December 7, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 2
    We have been to Oko Westport several times over the years but our first visit to the Rye outpost was a huge disappointment. From the greasy inedible crispies to the cold dumplings and average nigiri, the meal truly underwhelmed. Service was rushed, dismissive and forgetful. Do not waste an evening here and instead enjoy another neighborhood favorite over Oko!

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  6. Nitin

    VIP

    New York City

    1 review

    3.0

    1 review

    Dined on December 1, 2024

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 2
    SO COLD ! There is some issue which makes the back half of the restaurant frigid. I’m surprised mgmt has not proactively fixed this issue. Love the food and the service but hard to recommend till this issue is resolved.

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  7. Naomi

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on November 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Consistently outstanding. Our favorite spot for date nights and a fun / delicious night out.

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  8. Owen

    New York City

    17 reviews

    5.0

    17 reviews

    Dined on October 18, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Food was very good, service was exceptional, ambiance was nice.

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  9. Jeff

    VIP

    New York City

    26 reviews

    5.0

    26 reviews

    Dined on October 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Quality food great service nice vibe in a cute town of Rye. I would recommend this for anybody who has interesting culinary taste.

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  10. Kevin

    San Francisco

    1 review

    5.0

    1 review

    Dined on October 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious sushi, great recommendations with excellent service from the bartender Kendra!

    Is this helpful?

FAQs

Oko Rye is rated 4.8 stars by 353 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 31 times today
Google Map for Oko Rye

29 Purchase Street, Rye, NY 10580

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Neighborhood
    Rye
  • Hours of operation
    Lunch Fri, Sat 11:30 am–2:30 pm Dinner Tue–Thu, Sun 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Japanese, Sushi, Creative Japanese
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Brian Lewis
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Late Night, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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