Appetizers
Salmon$26.00
7oz filet broiled or grilled
Gravlox$10.00
House cured salmon sliced thin on flat bread with a lemon dill cream
Bacon Wrapped Scallops$16.00
Applewood smoked bacon wrapped sea scallops with a Cajun remoulade
Crispy Fried Shrimp$16.00
Lightly fried jumbo shrimp served with a Thai chili mayo
Wisconsin Cheese Curds$10.00
Served with BBQ sauce or ranch
Yellow Fin Tuna$16.00
Sesame crusted tuna served with a wasabi mango glaze and pickled ginger
Salads
Heidel House Salad$12.00
Spring mix, tomato, carrot, cucumber, avocado and your choice of dressing
Caesar Salad$12.00
Romaine lettuce hearts, parmesan cheese, garlic croutons, anchovy filets, tossed with Caesar dressing
Summer Beet$12.00
Roasted beets, arugula, goat cheese, pistachios with orange vinaigrette
Entrees
Bacon Wrapped Pork Loin$24.00
Pork loin wrapped in applewood smoked bacon
Ribeye$44.00
14oz Certified Angus beef ribeye
Sirloin$28.00
8oz Certified Angus Beef Sirloin
Duck Breast$38.00
Pan Roasted Duck Breast
Semi-Boneless Quail$35.00
Marinated in garlic oil and herbs
Salmon$26.00
7oz filet broiled or grilled
Wisconsin Walleye$32.00
10oz filet broiled or fried
Shrimp$26.00
Six jumbo shrimp broiled or fried
Pasta
Lobster Ravioli$40.00
Roasted garlic cream, topped with Lobster claw & knuckle meat
Linguini Pasta$26.00
Linguini, tomatoes, Kalamata Olives, capers, red pepper flakes, Italian parsley
Four Cheese Tortellini$27.00
Wild mushrooms, applewood smoked bacon, alfredo with sliced chicken breast
Starches
Smahed Yukon gold potatoes$5.00
5 grain blend$5.00
Spoon bread$5.00
Sauces
Port Wine Demi
Chimichurri Sauce
Grilled Scallion Relish
Apple Brandy Glaze
Passion Fruit Honey
Brown Butter & Sage
