Novo Cucina

Appetizers

• Funghi Fritti$9.00

  crimini mushrooms, rice flour batter,white truffle oil, rosemary

• Calamari Fritti$10.00

  fried fresh squid with lemon and marinara sauce

• Arancini$9.00

  Sicilian risotto and sausage croquettes

• Pepata di Cozze$10.00

  Mussels, garlic, lemon, olive oil, black pepper, parsley

• Carpaccio di Manzo$13.00

  Brasstown Beef tenderloin carpaccio, parmigiano, capers,lemon, olive oil

• Vongole$13.00

  Clams, white wine, garlic, Calabrese peppers, parsley, olive oil

Panini

All panini's with choice of french fries or side Mista salad. Panini's served Monday - Saturday: 11:30am - 3:00pm

• Cotto & Formaggi

  Mozzarella, Fontina, Emmenthal, Cherry Tomato and Cotta Ham

• Cruda e Rucola

  Mozzarella, Cherry Tomato San Daniele Prosciutto and Arugula

• Vegetariano

  Mozzarella, Squash, Zucchini, Artichoke & Sundried Tomato

• Speck & Rucola

  Speck, Smoked Mozzarella, Mozzarella and Arugula

• Ripieno

  Mozzarella, Fresh Ricotta, Soppressata and Cotto Ham

• Capriccio

  Tomato, Mozzarella, Artichoke, Cotto Ham, Salsiccia and Taggiasca Olives

Salads

• Mista$7.00

  Field lettuce, onions, tomato, cucumber, radish, aceto balsamico, olive oil

• Robiola Fritta$9.00

  almond crusted goat cheese, arugula, peppers, garlic, black olives, aceto balsamico, olive oil

• Caesar$8.00

  romaine hearts, Caesar dressing, croutons, parmigiano

• Tonno$9.00

  Italian tuna, olive oil, black olives, cherry tomatoes, red onions, cucumber, lettuce

• Chef's Insalatona$10.00

  Field lettuce, smoked mozzarella, cotto ham, spicy salame, egg, artichoke, cherry tomato

Grilled Entrée Salads

• Salmon$17.00

  Scottish salmon, Venere black rice, vegetables, salmoriglio

• Pollo$13.00

  Springer Mountain free range chicken breast, caesar salad

• Tagliata di Manzo$18.00

  Pasture raised all natural Brasstown Hanging Tender steak sliced over arugula, french fries, lemon, olive oil, parmigiano

• Gamberi$16.00

  wild-caught white shrimp, arugula salad ,tomato, salmoriglio

Pasta

• Tagliolini al Pomodoro e Basilico

  hand made angel hair pasta, tomato, basil, parmigiano

  • First course$8.00
  • Entree$12.00

• Linguine del Pescatore

  linguine, mixed seafood, spicy tomato broth

  • First course$12.00
  • Entree$18.00

• Linguine alle Vongole

  linguine, clams, tomatoes, Calabrese peppers, garlic, olive oil

  • First course$12.00
  • Entree$18.00

• Tre P

  tagliatelle with fresh peas, cotto ham, and fresh cream

  • First course$10.00
  • Entree$14.00

• Rigatoni alla Salsiccia

  sweet sausage ragu

  • First course$10.00
  • Entree$14.00

• Lasagnette alla Bolognese

  baked Lasagnette, Bolognese, béchamel

  • First course$10.00
  • Entree$14.00

• Tagliatelle ai Funghi

  tagliatelle, wild mushrooms, cream

  • First course$10.00
  • Entree$14.00

Pizza

Unless otherwise noted, all pizze come with hand milled tomato sauce and locally produced fior di latte mozzarella. Our gluten-free hand made dough is available, $3 add-on

• Marinara$8.00

  tomato, garlic, wild Pugliese oregano, olive oil, no cheese

• Napoli$13.00

  salt packed anchovies, Pantelleria capers, wild pugliese oregano

• Margherita$12.00

  mozzarella, parmigiano, basil, olive oil

• Sorrentina$13.00

  smoked mozzarella, cherry tomatoes, basil, parmigiano, olive oil

• Capricciosa$12.00

  cotto ham, salame, artichokes, olives

• Pepperoni$13.00

  mozzarella, pepperoni

• Piccante$13.00

  spicy salame

• Bianca$13.00

  mozzarella, ricotta, emmenthal, fontina, smoked mozzarella, no sauce

• Pepperoni e Salsiccia$13.00

  Salumeria Biellese "Pepperoni", sweet Italian sausage

• Salsiccia$13.00

  sweet Italian sausage, roasted peppers

• Quattro Formaggi$13.00

  mozzarella, fontina, emmenthal, parmigiano

• Maialona$14.00

  spicy salame, cotto ham, pepperoni, pancetta, black olives

• Vegetariana$12.00

  spinach, peppers, oven-dried tomato, mushrooms, squash, zucchini

• Braccio di Ferro$12.00

  ricotta, spinach

• Quattro Stagioni$13.00

  four sections: cotto ham, artichokes, mushrooms, black olives

• Robiola e Pesto$13.00

  goat cheese, oven roasted tomato, pesto, no tomato sauce

• Funghi$12.00

  portobello mushrooms, truffle oil

• Cotto e Funghi$13.00

  portobello mushrooms, cotto ham

• Pancetta e Cipolla$13.00

  caramelized onion, pancetta, hot pepper

• Crudo e Rucola$14.00

  Parma prosciutto, arugula, olive oil

• Salame e Olive$13.00

  spicy salame and black olives

• Speck e Rucola$14.00

  smoked prosciutto, smoked mozzarella, cherry tomato, arugula, olive oil, no tomato sauce

• Ananas e Gorgonzola$13.00

  Gorgonzola cheese, fresh pineapple, 12 yr old balsamic vinegar

• Estiva$13.00

  red onion, cherry tomatoes, arugula

• Amalfitana$13.00

  lemon slices, mixed greens, olive oil

• Calzone$13.00

  tomato, ricotta, mozzarella, salame, cotto ham

Kids

• Cheese pizza$10.00

• Pizza Paperino (Donald Duck)$13.00

  tomato, mozzarella, Kosher hot dogs, french fries

• Penne Pomodoro$6.00

• Penne Butter$6.00

• Penne Alfredo$6.00

• Grilled Chicken$6.00

  with fries or tomatoes and cucumbers

Gelato

At our Gelato bar, we offers 18 flavors daily; our signature staples are listed below.

• Pistachio

• Sea Salt Caramel

• Cappuccino

• Stracciatella

• Vanilla

• Chocolate Chocolate Chip