Nobu Scottsdale

Review summary

1. J

   John

   Phoenix

   14 reviews

   3.0

   14 reviews

   Dined 7 days ago

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 5

   We booked here for our anniversary, after having been to the location at the Paris Hotel. We felt that there was something missing vs the Las Vegas location. The plates were up and down. We did the step menu. Some were very good. Some were just OK. Our expectations were higher than what was delivered.
   

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2. M

   Michael

   Hawaii

   68 reviews

   vip
   5.0

   68 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great service. Tasty cocktails and food. Loved the cuttlefish with crispy shiitake, crispy rice with spicy tuna, tuna tacos, rib eye with truffle butter, lobster tempura nobody styleand salmon karashi su miso
   

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3. S

   Suzie

   Seattle

   3 reviews

   2.0

   3 reviews

   Dined 7 days ago

   1. Overall 2
   2. Food 3
   3. Service 1
   4. Ambience 3

   We struggled with service. I had to try to get servers walking by to stop to be able to order additional drinks, food and desserts. Also at the end of the evening the a server spilled soy sauce on me after I pointed it out she did not make a effort to clean it off the bench or provide a napkin for me to clean up and was unapologetic. Not the experience I am used to for Nobu.
   

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4. OT

   OpenTable Diner

   Phoenix

   1 review

   1.0

   1 review

   Dined 7 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   Waaayyy over rated and the food isn’t good… I regret going over there wasn’t worth $900 for the crap I ate… the servers do their job although they don’t know basics like serve from left clear from right… but that’s me nitpicking… food wise it was just a fail!!! Hated it all if I could give it no stars I would it was that bad
   

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5. OT

   OpenTable Diner

   Salt Lake City

   1 review

   5.0

   1 review

   Dined on November 17, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   The food was delicious but definitely over priced. The service was hands down some of the best we have ever received. You pay for the experience!
   

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6. S

   Sally

   New York City

   26 reviews

   vip
   5.0

   26 reviews

   Dined on November 17, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was our first time. The team was great serving us. We had several dishes and liked them all. We will be back to try more things for sure.
   

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7. p

   pinky

   Phoenix

   15 reviews

   5.0

   15 reviews

   Dined on November 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We love everything about Nobu. The food is always great but so is the service and atmosphere. It’s a go- to for special occasions
   

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8. J

   Joshua

   New Orleans

   3 reviews

   vip
   5.0

   3 reviews

   Dined on November 13, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Omakase is the best around! Sake was a great as well.
   

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9. J

   Johnny

   Richmond

   1 review

   5.0

   1 review

   Dined on November 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Nobu Okasake offers an exceptional dining experience that perfectly balances Japanese fusion flavors with stunning presentation. The staff is welcoming and attentive, ensuring every detail of your visit is flawless. Highlights include the signature black cod miso and crispy rice with spicy tuna, showcasing the freshest ingredients and incredible flavor. The omakase option is a must-try for an elevated culinary journey. Perfect for a special occasion or a memorable night out, Nobu Okasake is highly recommended for anyone seeking top-notch Japanese cuisine.
   

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10. C

    CHANNING

    Las Vegas

    8 reviews

    1.0

    8 reviews

    Dined on November 10, 2024

    1. Overall 1
    2. Food 3
    3. Service 1
    4. Ambience 3

    Our experience was not good.. We Had a reservation - encountered a rude hostess after waiting 25 minutes after Reservation time to be seated. 1 hour in and after already arriving hungry we finally get a bowl of miso soup. I Thought maybe doing the chefs menu $200 each would help things --it didn't-- Total failure but maybe with crowds they can afford that kind of service .... We Had to ask multiple times for just refills of water and tea.. Waiters scurry off and disappear for the night... Need to go back to the service industry drawing board. IMO
    

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