What is Thali ? Thali is an Indian word for "plate" — a classic Indian platter of different dishes to create a perfectly balanced meal.
VEGETARIAN CURRY THALI
Each Entrée Accompanied by Dal, Rice, Naan, Mix pickle, Salad, Raita & Dessert.
CHANA MASALA$17.00
Garbanzo beans cooked with onion and tomatoes
ALOO GOBI$17.50
Organic red skin potatoes, Watsonville cauliflower, onion, tomato, ginger, and cilantro.
MALAI KOFTA$17.95
Homemade cottage cheese and vegetable dumpling cooked in tomato and cashew sauce.
SAAG PANEER$18.95
Watsonville spinach cooked with cottage cheese, garlic & cream.
CHICKEN | LAMB | SEAFOOD CURRY THALI
Each Entrée Accompanied by Dal, Rice, Naan, Mix pickle, Salad, Raita & Dessert.
CHICKEN TIKKA MASALA$20.50
Roasted chicken breast, slowly simmered in tomato cream sauce.
BUTTER CHICKEN$19.95
Shredded tandoori chicken, slowly simmered in tomato cream sauce.
CHICKEN CURRY$19.95
Boneless chicken in spices tomato and onion sauce.
LAMB ROGAN JOSH$20.50
Stewed Colorado lamb chunks, blend of spices, brown onion, and tomatoes
LAMB MALABAR $21.00
Boneless lamb cube, curry leaf, mustard seed, garlic and coconut milk
SALMON CURRY$20.50
Salmon cube cooked in tomato, mustard seeds, garlic, curry leaf, coconut milk and spices
SHRIMP CURRY$21.50
Shrimp sautéed with roasted coconut, curry leaf , mustard seeds cooked goan style.
TANDOORI THALI
Each Entrée Accompanied by Dal, Rice, Naan, Mix pickle, Salad, Raita & Dessert.
TANDOORI CHICKEN$22.00
Chicken leg on bone in a traditional classic tandoor marinade skewered in clay oven.
RACK OF LAMB$26.95
Australian lamb rack, marinated in hung yogurt and exotic spices skewered in clay oven
TANDOORI SALMON$25.50
Grilled salmon fillet flavored with herbs and spices skewered in clay oven.
TANDOORI SHRIMP$24.50
Tiger prawns marinated in yogurt and spices, skewered in clay oven served with chutneys.
